Vegetarian foods high in Copper (USDA SR Legacy)
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 351-400 of 4066 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 351 | Candies, MARS SNACKFOOD US, M&M's Almond Chocolate Candies | Sweets | 0.55 mg | 61% |
| 352 | Spices, rosemary, dried | Spices and Herbs | 0.55 mg | 61% |
| 353 | Cookies, oatmeal, commercially prepared, soft-type | Baked Products | 0.55 mg | 61% |
| 354 | Beverages, tea, instant, unsweetened, powder | Beverages | 0.55 mg | 61% |
| 355 | Beverages, tea, instant, decaffeinated, unsweetened | Beverages | 0.55 mg | 61% |
| 356 | Crackers, gluten-free, multi-seeded and multigrain | Baked Products | 0.55 mg | 61% |
| 357 | Snacks, popcorn, microwave, low fat | Snacks | 0.55 mg | 61% |
| 358 | Popcorn, microwave, low fat and sodium | Snacks | 0.55 mg | 61% |
| 359 | Candies, milk chocolate coated peanuts | Sweets | 0.54 mg | 60% |
| 360 | Tempeh, cooked | Legumes and Legume Products | 0.54 mg | 60% |
| 361 | Toppings, nuts in syrup | Sweets | 0.54 mg | 60% |
| 362 | Bacon bits, meatless | Legumes and Legume Products | 0.54 mg | 60% |
| 363 | Nuts, ginkgo nuts, dried | Nut and Seed Products | 0.54 mg | 60% |
| 364 | Gravy, mushroom, dry, powder | Soups, Sauces, and Gravies | 0.54 mg | 59% |
| 365 | Millet flour | Cereal Grains and Pasta | 0.54 mg | 59% |
| 366 | Peanuts, all types, oil-roasted, with salt | Legumes and Legume Products | 0.53 mg | 59% |
| 367 | Peanuts, all types, oil-roasted, without salt | Legumes and Legume Products | 0.53 mg | 59% |
| 368 | Spices, garlic powder | Spices and Herbs | 0.53 mg | 59% |
| 369 | Babyfood, cereal, oatmeal, with honey, dry | Baby Foods | 0.53 mg | 59% |
| 370 | Snacks, trail mix, tropical | Snacks | 0.53 mg | 59% |
| 371 | Soybeans, mature seeds, sprouted, cooked, stir-fried | Vegetables and Vegetable Products | 0.53 mg | 59% |
| 372 | Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt | Vegetables and Vegetable Products | 0.53 mg | 59% |
| 373 | Candies, fudge, chocolate, with nuts, prepared-from-recipe | Sweets | 0.53 mg | 58% |
| 374 | Amaranth grain, uncooked | Cereal Grains and Pasta | 0.53 mg | 58% |
| 375 | Wild rice, raw | Cereal Grains and Pasta | 0.52 mg | 58% |
| 376 | Snacks, tortilla chips, unsalted, white corn | Snacks | 0.52 mg | 58% |
| 377 | Puddings, chocolate, dry mix, regular | Sweets | 0.52 mg | 58% |
| 378 | Peanut butter, reduced sodium | Legumes and Legume Products | 0.52 mg | 57% |
| 379 | Buckwheat flour, whole-groat | Cereal Grains and Pasta | 0.52 mg | 57% |
| 380 | Beverages, chocolate syrup | Beverages | 0.51 mg | 57% |
| 381 | Spelt, uncooked | Cereal Grains and Pasta | 0.51 mg | 57% |
| 382 | Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free | Baked Products | 0.51 mg | 56% |
| 383 | Peppers, ancho, dried | Vegetables and Vegetable Products | 0.51 mg | 56% |
| 384 | Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal | Breakfast Cereals | 0.51 mg | 56% |
| 385 | Nuts, chestnuts, european, roasted | Nut and Seed Products | 0.51 mg | 56% |
| 386 | Wheat, KAMUT khorasan, uncooked | Cereal Grains and Pasta | 0.51 mg | 56% |
| 387 | Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors | Snacks | 0.51 mg | 56% |
| 388 | Candies, MARS SNACKFOOD US, M&M's Peanut Chocolate Candies | Sweets | 0.51 mg | 56% |
| 389 | Mushrooms, white, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.50 mg | 56% |
| 390 | Mushrooms, white, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.50 mg | 56% |
| 391 | Chicken, meatless, breaded, fried | Legumes and Legume Products | 0.50 mg | 56% |
| 392 | Mushrooms, brown, italian, or crimini, raw | Vegetables and Vegetable Products | 0.50 mg | 56% |
| 393 | Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 0.50 mg | 56% |
| 394 | Cereals ready-to-eat, POST Bran Flakes | Breakfast Cereals | 0.50 mg | 56% |
| 395 | Peanuts, all types, cooked, boiled, with salt | Legumes and Legume Products | 0.50 mg | 55% |
| 396 | Spaghetti, spinach, dry | Cereal Grains and Pasta | 0.50 mg | 55% |
| 397 | Barley, hulled | Cereal Grains and Pasta | 0.50 mg | 55% |
| 398 | Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 0.50 mg | 55% |
| 399 | Crackers, rye, wafers, seasoned | Baked Products | 0.49 mg | 55% |
| 400 | Candies, praline, prepared-from-recipe | Sweets | 0.49 mg | 55% |
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