Vegetarian foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 2851–2900 of 3,433 foods

# Food Category Per 100 g % DV
2851 Salt, table Spices and Herbs 0.03 mg 3%
2852 Soup, cream, mushroom, canned, condensed, water added Soups, Sauces and Gravies 0.03 mg 3%
2853 Lemon juice, frozen Fruits and fruit juices 0.03 mg 3%
2854 Lime juice, canned or bottled Fruits and fruit juices 0.03 mg 3%
2855 Coffee cake, fruit Baked Products 0.03 mg 3%
2856 Strudel, apple Baked Products 0.03 mg 3%
2857 Dessert, frozen, ice cream, French vanilla, soft serve Sweets 0.03 mg 3%
2858 Dessert, egg custard, dry mix prepared with whole milk Sweets 0.03 mg 3%
2859 Grains, hominy, canned, yellow Cereals, Grains and Pasta 0.03 mg 3%
2860 Dessert, frozen, ice cream, light, with aspartame, vanilla Sweets 0.03 mg 3%
2861 Soup, broccoli cheese, canned, condensed Soups, Sauces and Gravies 0.03 mg 3%
2862 Sauce, adobo fresco Soups, Sauces and Gravies 0.03 mg 3%
2863 Cheese, cheddar, imitation, low cholesterol Dairy and Egg Products 0.03 mg 3%
2864 Egg, chicken, scrambled, frozen mixture Dairy and Egg Products 0.03 mg 3%
2865 Cheese, processed product, cheddar, slices, low sodium Dairy and Egg Products 0.03 mg 3%
2866 Salmonberry, raw Fruits and fruit juices 0.03 mg 3%
2867 Dessert, frozen, light ice cream, soft serve, blended with cookie pieces Sweets 0.03 mg 3%
2868 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
2869 Blueberry, wild, raw Fruits and fruit juices 0.03 mg 3%
2870 Broccoli, frozen, chopped, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
2871 Brussels sprouts, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
2872 Drink, fruit punch, frozen concentrate, water added Beverages 0.03 mg 3%
2873 Squash, winter, butternut, frozen, boiled, with salt Vegetables and Vegetable Products 0.03 mg 3%
2874 Squash, winter, spaghetti, baked or boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
2875 Sweet potato leaves, steamed, with salt Vegetables and Vegetable Products 0.03 mg 3%
2876 Cheese, cottage, creamed (4.5% M.F.) Dairy and Egg Products 0.03 mg 3%
2877 Soup, oxtail, dehydrated, water added Soups, Sauces and Gravies 0.03 mg 3%
2878 Cabbage, Chinese (pe-tsai), boiled, drained Vegetables and Vegetable Products 0.03 mg 3%
2879 Cardoon, boiled, drained Vegetables and Vegetable Products 0.03 mg 3%
2880 Lettuce, looseleaf Vegetables and Vegetable Products 0.03 mg 3%
2881 Potato, mashed, dehydrated, granules with milk, water and margarine added Vegetables and Vegetable Products 0.03 mg 3%
2882 Rutabaga (swede), boiled, drained Vegetables and Vegetable Products 0.03 mg 3%
2883 Beans, adzuki, yokan (bean jelly) Legumes and Legume Products 0.03 mg 3%
2884 Cheesecake, prepared from mix, no bake type Baked Products 0.03 mg 3%
2885 Candies, hard Sweets 0.03 mg 3%
2886 Dessert, pudding, rice, dry mix, prepared with whole milk Sweets 0.03 mg 3%
2887 Dessert, pudding, tapioca, dry mix, unprepared Sweets 0.03 mg 3%
2888 Sweets, syrups, corn, high-fructose Sweets 0.03 mg 3%
2889 Candied fruit Sweets 0.03 mg 3%
2890 Rutabaga (swede), boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
2891 Cream, 5% Dairy and Egg Products 0.03 mg 3%
2892 Tamale, corn Mixed Dishes 0.03 mg 3%
2893 Cheese, cottage, (1% M.F.) Dairy and Egg Products 0.03 mg 3%
2894 Sauce, pepper or hot, ready-to-serve Soups, Sauces and Gravies 0.03 mg 3%
2895 Corn, sweet, canned, brine pack, solids and liquid Vegetables and Vegetable Products 0.03 mg 3%
2896 Pickles, cucumber, sweet Vegetables and Vegetable Products 0.03 mg 3%
2897 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 0.03 mg 3%
2898 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 0.03 mg 3%
2899 Dessert, frozen, sherbet, orange Sweets 0.03 mg 3%
2900 Candies, jellybeans Sweets 0.03 mg 3%

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