Vegetarian foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

Selling a product with copper? Generate a print-ready nutrition label from your recipe.

Showing 2351–2400 of 4,066 foods

# Food Category Per 100 g % DV
2351 Sauce, plum, ready-to-serve Soups, Sauces, and Gravies 0.08 mg 9%
2352 Cake, angelfood, commercially prepared Baked Products 0.08 mg 9%
2353 Apricots, canned, heavy syrup pack, with skin, solids and liquids Fruits and Fruit Juices 0.08 mg 9%
2354 Apricots, raw Fruits and Fruit Juices 0.08 mg 9%
2355 Babyfood, juice, apple and grape Baby Foods 0.08 mg 9%
2356 BURGER KING, DOUBLE WHOPPER, with cheese Fast Foods 0.08 mg 9%
2357 Drumstick pods, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2358 Potatoes, frozen, whole, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2359 Potatoes, frozen, whole, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2360 HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared Meals, Entrees, and Side Dishes 0.08 mg 9%
2361 Rice noodles, dry Cereal Grains and Pasta 0.08 mg 9%
2362 Drumstick pods, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2363 Pears, raw, bartlett (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.08 mg 9%
2364 Guava sauce, cooked Fruits and Fruit Juices 0.08 mg 9%
2365 Pie, cherry, prepared from recipe Baked Products 0.08 mg 9%
2366 Egg, yolk, raw, fresh Dairy and Egg Products 0.08 mg 9%
2367 McDONALD'S, Double Cheeseburger Fast Foods 0.08 mg 9%
2368 Cookies, vanilla sandwich with creme filling, reduced fat Baked Products 0.08 mg 9%
2369 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2370 New zealand spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2371 Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.08 mg 9%
2372 Watercress, raw Vegetables and Vegetable Products 0.08 mg 9%
2373 Potatoes, hash brown, frozen, with butter sauce, unprepared Vegetables and Vegetable Products 0.08 mg 9%
2374 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2375 Chicory roots, raw Vegetables and Vegetable Products 0.08 mg 9%
2376 Burdock root, raw Vegetables and Vegetable Products 0.08 mg 9%
2377 New Zealand spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2378 Pears, raw, green anjou (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.08 mg 9%
2379 Cake, shortcake, biscuit-type, prepared from recipe Baked Products 0.08 mg 8%
2380 Jackfruit, raw Fruits and Fruit Juices 0.08 mg 8%
2381 Ice cream, bar or stick, chocolate covered Dairy and Egg Products 0.08 mg 8%
2382 Beverages, Acai berry drink, fortified Beverages 0.08 mg 8%
2383 Fast Foods, cheeseburger; double, large patty; with condiments, vegetables and mayonnaise Fast Foods 0.08 mg 8%
2384 Cornmeal, degermed, unenriched, white Cereal Grains and Pasta 0.08 mg 8%
2385 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 8%
2386 Taro, tahitian, cooked, without salt Vegetables and Vegetable Products 0.08 mg 8%
2387 Taro, tahitian, cooked, with salt Vegetables and Vegetable Products 0.08 mg 8%
2388 Okra, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 8%
2389 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 8%
2390 Peas, edible-podded, frozen, unprepared Vegetables and Vegetable Products 0.08 mg 8%
2391 APPLEBEE'S, 9 oz house sirloin steak Restaurant Foods 0.08 mg 8%
2392 Stinging Nettles, blanched (Northern Plains Indians) American Indian/Alaska Native Foods 0.08 mg 8%
2393 Arugula, raw Vegetables and Vegetable Products 0.08 mg 8%
2394 Okra, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 8%
2395 Orange-grapefruit juice, canned or bottled, unsweetened Fruits and Fruit Juices 0.08 mg 8%
2396 OLIVE GARDEN, cheese ravioli with marinara sauce Restaurant Foods 0.08 mg 8%
2397 Cornmeal, degermed, unenriched, yellow Cereal Grains and Pasta 0.08 mg 8%
2398 Cornmeal, degermed, enriched, white Cereal Grains and Pasta 0.08 mg 8%
2399 Cornmeal, degermed, enriched, yellow Cereal Grains and Pasta 0.08 mg 8%
2400 Frozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated Sweets 0.08 mg 8%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style