Vegetarian foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 2201–2250 of 4,066 foods

# Food Category Per 100 g % DV
2201 Fast foods, french toast sticks Fast Foods 0.09 mg 9%
2202 Sauce, cheese sauce mix, dry Soups, Sauces, and Gravies 0.09 mg 9%
2203 Turnips, raw Vegetables and Vegetable Products 0.09 mg 9%
2204 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 9%
2205 Catsup, low sodium Vegetables and Vegetable Products 0.09 mg 9%
2206 Pickles, cucumber, sour Vegetables and Vegetable Products 0.09 mg 9%
2207 Okra, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 9%
2208 Cheese puffs and twists, corn based, baked, low fat Snacks 0.09 mg 9%
2209 Pickles, cucumber, sour, low sodium Vegetables and Vegetable Products 0.09 mg 9%
2210 Pickle relish, sweet Vegetables and Vegetable Products 0.09 mg 9%
2211 Catsup Vegetables and Vegetable Products 0.09 mg 9%
2212 Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 9%
2213 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 9%
2214 Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 9%
2215 McDONALD'S, Egg McMUFFIN Fast Foods 0.08 mg 9%
2216 French toast, frozen, ready-to-heat Baked Products 0.08 mg 9%
2217 Breadfruit, raw Fruits and Fruit Juices 0.08 mg 9%
2218 Babyfood, juice, orange and apricot Baby Foods 0.08 mg 9%
2219 Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato Fast Foods 0.08 mg 9%
2220 Drumstick pods, raw Vegetables and Vegetable Products 0.08 mg 9%
2221 SUBWAY, cold cut sub on white bread with lettuce and tomato Fast Foods 0.08 mg 9%
2222 BANQUET, Salisbury Steak With Gravy, family size, frozen, unprepared Meals, Entrees, and Side Dishes 0.08 mg 9%
2223 Pie fillings, cherry, low calorie Sweets 0.08 mg 9%
2224 Spaghetti, protein-fortified, cooked, enriched (n x 6.25) Cereal Grains and Pasta 0.08 mg 9%
2225 Soup, minestrone, canned, reduced sodium, ready-to-serve Soups, Sauces, and Gravies 0.08 mg 9%
2226 Muffins, blueberry, toaster-type Baked Products 0.08 mg 9%
2227 Biscuits, plain or buttermilk, frozen, baked Baked Products 0.08 mg 9%
2228 Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch Baked Products 0.08 mg 9%
2229 Cereals, whole wheat hot natural cereal, cooked with water, with salt Breakfast Cereals 0.08 mg 9%
2230 Cereals, whole wheat hot natural cereal, cooked with water, without salt Breakfast Cereals 0.08 mg 9%
2231 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 0.08 mg 9%
2232 Sweeteners, for baking, brown, contains sugar and sucralose Sweets 0.08 mg 9%
2233 Squash, summer, scallop, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2234 Vegetables, mixed, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2235 Turnip greens, canned, solids and liquids Vegetables and Vegetable Products 0.08 mg 9%
2236 Vegetables, mixed, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2237 Onions, spring or scallions (includes tops and bulb), raw Vegetables and Vegetable Products 0.08 mg 9%
2238 Brussels sprouts, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2239 Rennin, chocolate, dry mix, prepared with whole milk Sweets 0.08 mg 9%
2240 Pickle relish, hamburger Vegetables and Vegetable Products 0.08 mg 9%
2241 Squash, summer, scallop, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 9%
2242 Okra, frozen, unprepared Vegetables and Vegetable Products 0.08 mg 9%
2243 Salisbury steak with gravy, frozen Meals, Entrees, and Side Dishes 0.08 mg 9%
2244 Puddings, chocolate, ready-to-eat, fat free Sweets 0.08 mg 9%
2245 Brussels sprouts, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.08 mg 9%
2246 Turnip greens, canned, no salt added Vegetables and Vegetable Products 0.08 mg 9%
2247 Udi's, Gluten Free, Classic French Dinner Rolls Baked Products 0.08 mg 9%
2248 Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D Legumes and Legume Products 0.08 mg 9%
2249 Crackers, standard snack-type, sandwich, with cheese filling Baked Products 0.08 mg 9%
2250 Cereals, oats, instant, fortified, with cinnamon and spice, prepared with water Breakfast Cereals 0.08 mg 9%

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