Vegetarian foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

Selling a product with copper? Generate a print-ready nutrition label from your recipe.

Showing 2101–2150 of 4,066 foods

# Food Category Per 100 g % DV
2101 PIZZA HUT 12" Cheese Pizza, Hand-Tossed Crust Fast Foods 0.09 mg 10%
2102 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 0.09 mg 10%
2103 Orange peel, raw Fruits and Fruit Juices 0.09 mg 10%
2104 Macaroni, vegetable, enriched, cooked Cereal Grains and Pasta 0.09 mg 10%
2105 Puddings, chocolate, ready-to-eat Sweets 0.09 mg 10%
2106 Squash, summer, crookneck and straightneck, raw Vegetables and Vegetable Products 0.09 mg 10%
2107 Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased Vegetables and Vegetable Products 0.09 mg 10%
2108 Lemon peel, raw Fruits and Fruit Juices 0.09 mg 10%
2109 Pie crust, standard-type, prepared from recipe, baked Baked Products 0.09 mg 10%
2110 Sauce, barbecue, KRAFT, original Soups, Sauces, and Gravies 0.09 mg 10%
2111 Cereals ready-to-eat, QUAKER, KING VITAMAN Breakfast Cereals 0.09 mg 10%
2112 Fast foods, cheeseburger; double, large patty; with condiments Fast Foods 0.09 mg 10%
2113 McDONALD'S, Hotcakes (plain) Fast Foods 0.09 mg 10%
2114 McDONALD'S, DOUBLE QUARTER POUNDER with Cheese Fast Foods 0.09 mg 10%
2115 Pumpkin, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 10%
2116 Pizza, cheese topping, thin crust, frozen, cooked Fast Foods 0.09 mg 10%
2117 Pumpkin, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 10%
2118 Focaccia, Italian flatbread, plain Baked Products 0.09 mg 10%
2119 Doughnuts, cake-type, plain (includes unsugared, old-fashioned) Baked Products 0.09 mg 10%
2120 Cookies, shortbread, commercially prepared, plain Baked Products 0.09 mg 10%
2121 Bagels, egg Baked Products 0.09 mg 10%
2122 Cereals ready-to-eat, QUAKER, HONEY GRAHAM OH!S Breakfast Cereals 0.09 mg 10%
2123 Beverages, Fruit punch drink, frozen concentrate Beverages 0.09 mg 10%
2124 Beverages, chocolate syrup, prepared with whole milk Beverages 0.09 mg 10%
2125 Cookies, shortbread, reduced fat Baked Products 0.09 mg 10%
2126 Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS flakes Breakfast Cereals 0.09 mg 10%
2127 Biscuits, plain or buttermilk, refrigerated dough, higher fat Baked Products 0.09 mg 10%
2128 Ice cream sandwich, vanilla, light, no sugar added Dairy and Egg Products 0.09 mg 10%
2129 Ice cream sandwich, made with light ice cream, vanilla Dairy and Egg Products 0.09 mg 10%
2130 Cherries, sour, red, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.09 mg 10%
2131 Babyfood, fruit and vegetable, apple and sweet potato Baby Foods 0.09 mg 10%
2132 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 10%
2133 Tomatoes, green, raw Vegetables and Vegetable Products 0.09 mg 10%
2134 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 10%
2135 Tomatoes, red, ripe, canned, with green chilies Vegetables and Vegetable Products 0.09 mg 10%
2136 Beans, snap, green, microwaved Vegetables and Vegetable Products 0.09 mg 10%
2137 CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce Restaurant Foods 0.09 mg 10%
2138 Marmalade, orange Sweets 0.09 mg 10%
2139 Raspberries, frozen, red, unsweetened Fruits and Fruit Juices 0.09 mg 10%
2140 Raspberries, raw Fruits and Fruit Juices 0.09 mg 10%
2141 Mayonnaise, made with tofu Fats and Oils 0.09 mg 10%
2142 Waffles, gluten-free, frozen, ready-to-heat Baked Products 0.09 mg 10%
2143 Beverages, chocolate malt, powder, prepared with fat free milk Beverages 0.09 mg 10%
2144 Danish pastry, cheese Baked Products 0.09 mg 10%
2145 Sauce, barbecue, BULL'S-EYE, original Soups, Sauces, and Gravies 0.09 mg 10%
2146 Peas and carrots, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 10%
2147 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 10%
2148 Burdock root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 10%
2149 Salsify, (vegetable oyster), raw Vegetables and Vegetable Products 0.09 mg 10%
2150 Pie crust, deep dish, frozen, baked, made with enriched flour Baked Products 0.09 mg 10%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style