Vegetarian foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 151–200 of 3,433 foods

# Food Category Per 100 g % DV
151 Lupins, raw Legumes and Legume Products 1.02 mg 114%
152 Candies, chocolate, dark, 45-59% cacao solids Sweets 1.02 mg 113%
153 Black crowberry (curlewberry), native Fruits and fruit juices 1.00 mg 111%
154 Beans, black turtle, mature seeds, raw Legumes and Legume Products 1.00 mg 111%
155 Spices, chili powder Spices and Herbs 1.00 mg 111%
156 Grains, wheat bran, crude Cereals, Grains and Pasta 1.00 mg 111%
157 Indian, papad (papadum) Legumes and Legume Products 1.00 mg 111%
158 Snacks, trail mix, regular Snacks 0.98 mg 109%
159 Snacks, trail mix, regular, unsalted Snacks 0.98 mg 109%
160 Beans, white, raw Legumes and Legume Products 0.98 mg 109%
161 Beans, mungo, raw Legumes and Legume Products 0.98 mg 109%
162 Soy protein concentrate (prepared with acid and water wash) Legumes and Legume Products 0.98 mg 108%
163 Soy protein concentrate (prepared with alcohol) Legumes and Legume Products 0.98 mg 108%
164 Spices, coriander seed (cilantro) Spices and Herbs 0.97 mg 108%
165 Nuts, almonds, honey roasted, unblanched Nuts and Seeds 0.97 mg 108%
166 Nuts, almond butter, honey and cinnamon, salted Nuts and Seeds 0.97 mg 107%
167 Nuts, pilinuts-canarytree, dried Nuts and Seeds 0.96 mg 106%
168 Nuts, almonds, oil roasted, unblanched Nuts and Seeds 0.95 mg 106%
169 Nuts, almonds, oil roasted, unblanched, salted Nuts and Seeds 0.95 mg 106%
170 Nuts, almonds, oil roasted, lightly salted Nuts and Seeds 0.95 mg 106%
171 Candies, sesame crunch (crisp) Sweets 0.95 mg 106%
172 Beans, kidney, all types, raw Legumes and Legume Products 0.95 mg 106%
173 Beans, legumes, mung (green gram), raw Legumes and Legume Products 0.94 mg 105%
174 Nuts, almond butter, plain, salted Nuts and Seeds 0.93 mg 104%
175 Nuts, almond butter, plain Nuts and Seeds 0.93 mg 104%
176 Nuts, almonds, oil roasted, blanched Nuts and Seeds 0.93 mg 103%
177 Nuts, almonds, oil roasted, blanched, salted Nuts and Seeds 0.93 mg 103%
178 Vegetarian fillets, meatless Legumes and Legume Products 0.93 mg 103%
179 Meatless, fish sticks Legumes and Legume Products 0.93 mg 103%
180 Seeds, chia seeds, dried Nuts and Seeds 0.92 mg 103%
181 Lentils, flour Legumes and Legume Products 0.92 mg 102%
182 Nuts, almond meal, partially defatted, salted Nuts and Seeds 0.92 mg 102%
183 Nuts, almond meal, partially defatted Nuts and Seeds 0.92 mg 102%
184 Chickpea flour (besan) Legumes and Legume Products 0.91 mg 101%
185 Spices, anise seeds Spices and Herbs 0.91 mg 101%
186 Spices, caraway seed Spices and Herbs 0.91 mg 101%
187 spices, pepper, white Spices and Herbs 0.91 mg 101%
188 Meatless, luncheon slices Legumes and Legume Products 0.91 mg 101%
189 Nuts, mixed nuts, oil roasted with peanuts, salted Nuts and Seeds 0.91 mg 101%
190 Nuts, mixed nuts, oil roasted with peanuts Nuts and Seeds 0.91 mg 101%
191 Nuts, mixed nuts, oil roasted with peanuts, lightly salted Nuts and Seeds 0.91 mg 101%
192 Beans, black, flour Legumes and Legume Products 0.90 mg 100%
193 Peanuts, Spanish, raw Legumes and Legume Products 0.90 mg 100%
194 Mushroom, shiitake, cooked Vegetables and Vegetable Products 0.90 mg 100%
195 Beans, pinto, raw Legumes and Legume Products 0.89 mg 99%
196 Potato, skin, cooked in skin, microwaved Vegetables and Vegetable Products 0.88 mg 98%
197 Potato, skin, cooked in skin, microwaved, with salt Vegetables and Vegetable Products 0.88 mg 98%
198 Beans, yardlong, mature seeds, raw Legumes and Legume Products 0.88 mg 98%
199 Potato, boiled with skin, skin only Vegetables and Vegetable Products 0.88 mg 98%
200 Potato, boiled with skin, skin only, with salt Vegetables and Vegetable Products 0.87 mg 97%

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