Vegetarian foods high in Copper (Canadian (CNF))

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 1351–1400 of 3,433 foods

# Food Category Per 100 g % DV
1351 Borage, boiled, drained Vegetables and Vegetable Products 0.14 mg 16%
1352 Fast foods, mexican, tostada with beans and cheese Fast Foods 0.14 mg 16%
1353 Snacks, tortilla chips, nacho, light Snacks 0.14 mg 16%
1354 Dessert, pudding, coconut, dry mix, regular, unprepared Sweets 0.14 mg 16%
1355 Yogourt, soy, fruit flavoured, with added fibre Dairy and Egg Products 0.14 mg 16%
1356 Mushroom, shiitake, raw Vegetables and Vegetable Products 0.14 mg 16%
1357 Ravioli, cheese-filled, canned Mixed Dishes 0.14 mg 16%
1358 Cream, substitute, flavoured, liquid Dairy and Egg Products 0.14 mg 16%
1359 Grains, corn flour, degermed, unenriched, yellow Cereals, Grains and Pasta 0.14 mg 16%
1360 Cherry, sweet, canned, heavy syrup pack Fruits and fruit juices 0.14 mg 16%
1361 Bread, white, commercial, toasted, reduced sodium Baked Products 0.14 mg 16%
1362 Beans, cranberry, canned, with solids and liquid Legumes and Legume Products 0.14 mg 16%
1363 Potato, french-fried, frozen, cottage cut, salt not added in processing, unprepared Vegetables and Vegetable Products 0.14 mg 16%
1364 Bread, white, commercial, with added fibre Baked Products 0.14 mg 16%
1365 Grains, amaranth, cooked Cereals, Grains and Pasta 0.14 mg 16%
1366 Pasta mix, classic cheeseburger macaroni, unprepared Mixed Dishes 0.14 mg 16%
1367 Taro leaves, steamed, with salt Vegetables and Vegetable Products 0.14 mg 16%
1368 Borage, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 16%
1369 Snacks, popcorn, sugar syrup/caramel, fat free Snacks 0.14 mg 16%
1370 Taro leaves, steamed Vegetables and Vegetable Products 0.14 mg 16%
1371 Snacks, popcorn, cheese flavour Snacks 0.14 mg 16%
1372 Jerusalem artichoke (sunchoke), raw Vegetables and Vegetable Products 0.14 mg 16%
1373 Coffee, instant, powder, half the caffeine Beverages 0.14 mg 15%
1374 Cherry, sweet, canned, extra heavy syrup pack Fruits and fruit juices 0.14 mg 15%
1375 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 0.14 mg 15%
1376 Beans, mungo, boiled, salted Legumes and Legume Products 0.14 mg 15%
1377 Coffee, instant, regular, powder Beverages 0.14 mg 15%
1378 Beans, mungo, boiled Legumes and Legume Products 0.14 mg 15%
1379 Bread, italian, toasted Baked Products 0.14 mg 15%
1380 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 0.14 mg 15%
1381 Agave, raw Vegetables and Vegetable Products 0.14 mg 15%
1382 Babyfood, cereal, mixed grain, prepared with formula or breast milk Babyfoods 0.14 mg 15%
1383 Parsnip, boiled, drained Vegetables and Vegetable Products 0.14 mg 15%
1384 Apricot, dried, sulphured, cooked, added sugar Fruits and fruit juices 0.14 mg 15%
1385 Bread, white, commercial, toasted Baked Products 0.14 mg 15%
1386 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 0.14 mg 15%
1387 Chrysanthemum leaves, raw Vegetables and Vegetable Products 0.14 mg 15%
1388 Carambola (star fruit), raw Fruits and fruit juices 0.14 mg 15%
1389 Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat Vegetables and Vegetable Products 0.14 mg 15%
1390 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 15%
1391 Chrysanthemum, garland, raw Vegetables and Vegetable Products 0.14 mg 15%
1392 Pancake, buckwheat, dry mix, incomplete, prepared (with egg, oil, milk) Baked Products 0.14 mg 15%
1393 Cookie, oatmeal sandwich, cream filling Baked Products 0.14 mg 15%
1394 Potato, mashed, homemade, prepared with 2% M.F. milk and butter Vegetables and Vegetable Products 0.14 mg 15%
1395 Potato, mashed, homemade, prepared with 2% M.F. milk and margarine Vegetables and Vegetable Products 0.14 mg 15%
1396 Pasta with sliced franks in tomato sauce, canned Mixed Dishes 0.14 mg 15%
1397 Snacks, potato chips, dried potatoes, plain Snacks 0.14 mg 15%
1398 Snacks, corn nuts, barbecue Snacks 0.14 mg 15%
1399 Roll, dinner, oat bran Baked Products 0.14 mg 15%
1400 Doughnut (donut), yeast-leavened, with jelly filling Baked Products 0.14 mg 15%

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