Vegetarian foods high in Copper (USDA SR Legacy)

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 1101–1150 of 4,066 foods

# Food Category Per 100 g % DV
1101 Cereals ready-to-eat, MALT-O-MEAL, MARSHMALLOW MATEYS Breakfast Cereals 0.20 mg 22%
1102 Tree fern, cooked, without salt Vegetables and Vegetable Products 0.20 mg 22%
1103 Peaches, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.20 mg 22%
1104 Pasta, gluten-free, corn, dry Cereal Grains and Pasta 0.20 mg 22%
1105 Tree fern, cooked, with salt Vegetables and Vegetable Products 0.20 mg 22%
1106 Rolls, dinner, rye Baked Products 0.20 mg 22%
1107 Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat Baby Foods 0.20 mg 22%
1108 Taro, cooked, with salt Vegetables and Vegetable Products 0.20 mg 22%
1109 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.20 mg 22%
1110 Taro, cooked, without salt Vegetables and Vegetable Products 0.20 mg 22%
1111 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.20 mg 22%
1112 Balsam-pear (bitter gourd), leafy tips, raw Vegetables and Vegetable Products 0.20 mg 22%
1113 Cookies, oatmeal, dry mix Baked Products 0.20 mg 22%
1114 Cookies, chocolate chip, refrigerated dough, baked Baked Products 0.20 mg 22%
1115 Cookies, butter, commercially prepared, enriched Baked Products 0.20 mg 22%
1116 Beverages, malted drink mix, chocolate, powder Beverages 0.20 mg 22%
1117 Cereals ready-to-eat, Post, Waffle Crisp Breakfast Cereals 0.20 mg 22%
1118 Tofu, extra firm, prepared with nigari Legumes and Legume Products 0.20 mg 22%
1119 Veggie burgers or soyburgers, unprepared Legumes and Legume Products 0.20 mg 22%
1120 Cereals ready-to-eat, POST SELECTS Blueberry Morning Breakfast Cereals 0.20 mg 22%
1121 Beverages, Malted drink mix, natural, powder, dairy based. Beverages 0.20 mg 22%
1122 Cereals ready-to-eat, POST HONEY BUNCHES OF OATS with cinnamon bunches Breakfast Cereals 0.20 mg 22%
1123 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with real strawberries Breakfast Cereals 0.20 mg 22%
1124 Cookies, butter, commercially prepared, unenriched Baked Products 0.20 mg 22%
1125 Muffins, wheat bran, dry mix Baked Products 0.20 mg 22%
1126 MORI-NU, Tofu, silken, extra firm Legumes and Legume Products 0.20 mg 22%
1127 Okara Legumes and Legume Products 0.20 mg 22%
1128 Cereals ready-to-eat, POST, GOLDEN CRISP Breakfast Cereals 0.20 mg 22%
1129 Sauce, worcestershire Soups, Sauces, and Gravies 0.20 mg 22%
1130 Soup, cream of potato, canned, condensed Soups, Sauces, and Gravies 0.20 mg 22%
1131 Candies, crispy bar with peanut butter filling Sweets 0.20 mg 22%
1132 Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt Vegetables and Vegetable Products 0.20 mg 22%
1133 Babyfood, fruit, tutti frutti, junior Baby Foods 0.20 mg 22%
1134 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Breakfast Cereals 0.20 mg 22%
1135 Syrups, malt Sweets 0.20 mg 22%
1136 Candies, HERSHEY, REESESTICKS crispy wafers, peanut butter, milk chocolate Sweets 0.20 mg 22%
1137 Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES Sweets 0.20 mg 22%
1138 Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.20 mg 22%
1139 Macaroni, vegetable, enriched, dry Cereal Grains and Pasta 0.20 mg 22%
1140 Frostings, chocolate, creamy, ready-to-eat Sweets 0.20 mg 22%
1141 Desserts, rennin, tablets, unsweetened Sweets 0.20 mg 22%
1142 Tomato and vegetable juice, low sodium Vegetables and Vegetable Products 0.20 mg 22%
1143 Soymilk, chocolate, nonfat, with added calcium, vitamins A and D Legumes and Legume Products 0.20 mg 22%
1144 Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D Legumes and Legume Products 0.20 mg 22%
1145 Cookies, peanut butter, commercially prepared, sugar free Baked Products 0.20 mg 22%
1146 Tomato products, canned, sauce, with mushrooms Vegetables and Vegetable Products 0.20 mg 22%
1147 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked Cereal Grains and Pasta 0.20 mg 22%
1148 Snacks, plantain chips, salted Snacks 0.20 mg 22%
1149 Bread, raisin, unenriched Baked Products 0.20 mg 22%
1150 Bread, wheat, toasted Baked Products 0.20 mg 22%

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