Vegetarian foods high in Carbohydrates

Carbohydrates are the body's primary source of energy.

FDA daily value: 275 g

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Showing 7401–7450 of 8,431 foods

# Food Category Per 100 g % DV Source
7401 Yogourt, plain, low fat (0.5-1.9% M.F.) Dairy and Egg Products 4.47 g 2% CNF
7402 Egg, white, dried, powder, stabilized, glucose reduced Dairy and Egg Products 4.47 g 2% USDA_SR
7403 Milk, low sodium, fluid Dairy and Egg Products 4.46 g 2% USDA_SR
7404 Milk, fluid, goat, enriched, whole Dairy and Egg Products 4.45 g 2% CNF
7405 Pepper, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2% CNF
7406 Milk, fluid, goat, unenriched, whole Dairy and Egg Products 4.45 g 2% CNF
7407 Pepper, sweet, red, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2% CNF
7408 Peppers, sweet, red, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2% USDA_SR
7409 Peppers, sweet, green, frozen, chopped, unprepared Vegetables and Vegetable Products 4.45 g 2% USDA_SR
7410 Milk, goat, fluid, with added vitamin D Dairy and Egg Products 4.45 g 2% USDA_SR
7411 Meatless, luncheon slices Legumes and Legume Products 4.44 g 2% CNF
7412 Mushroom, portabella (portobello), grilled Vegetables and Vegetable Products 4.44 g 2% CNF
7413 Soup, cream, asparagus, ready-to-serve Soups, Sauces and Gravies 4.44 g 2% CNF
7414 Luncheon slices, meatless Legumes and Legume Products 4.44 g 2% USDA_SR
7415 Mushrooms, portabella, grilled Vegetables and Vegetable Products 4.44 g 2% USDA_SR
7416 Mushrooms, portabella, exposed to ultraviolet light, grilled Vegetables and Vegetable Products 4.44 g 2% USDA_SR
7417 Cheese, mozzarella, low moisture, part-skim Dairy and Egg Products 4.44 g 2% USDA_FF
7418 Kale, raw Vegetables and Vegetable Products 4.42 g 2% USDA_FF
7419 Cream, cereal (half and half), 10% M.F. Dairy and Egg Products 4.42 g 2% CNF
7420 Kale, raw Vegetables and Vegetable Products 4.42 g 2% USDA_SR
7421 Soup, mushroom, dehydrated, water added Soups, Sauces and Gravies 4.40 g 2% CNF
7422 Tofu, hard, prepared with nigari Legumes and Legume Products 4.39 g 2% USDA_SR
7423 Squash, summer, yellow, includes skin, raw Vegetables and Vegetable Products 4.39 g 2% USDA_FF
7424 Soup, cream of asparagus, canned, prepared with equal volume water Soups, Sauces, and Gravies 4.38 g 2% USDA_SR
7425 Soup, cream, asparagus, canned, condensed, water added Soups, Sauces and Gravies 4.38 g 2% CNF
7426 Tofu, salted and fermented (fuyu) Legumes and Legume Products 4.38 g 2% USDA_SR
7427 Yogourt, plain, Balkan style (4-6% M.F.) Dairy and Egg Products 4.37 g 2% CNF
7428 Turnip greens, boiled, drained Vegetables and Vegetable Products 4.36 g 2% CNF
7429 Turnip greens, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g 2% CNF
7430 Soup, cream, broccoli, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 4.36 g 2% CNF
7431 Turnip greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.36 g 2% USDA_SR
7432 Turnip greens, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.36 g 2% USDA_SR
7433 Chives, raw Vegetables and Vegetable Products 4.35 g 2% CNF
7434 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 4.35 g 2% CNF
7435 Turnip, frozen, boiled, drained Vegetables and Vegetable Products 4.35 g 2% CNF
7436 Sauerkraut, canned, low sodium Vegetables and Vegetable Products 4.35 g 2% CNF
7437 Chinese dish, soup, hot and sour, restaurant prepared Soups, Sauces and Gravies 4.35 g 2% CNF
7438 Gourd, dishcloth (towelgourd), raw Vegetables and Vegetable Products 4.35 g 2% USDA_SR
7439 Chives, raw Vegetables and Vegetable Products 4.35 g 2% USDA_SR
7440 Turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.35 g 2% USDA_SR
7441 Soup, hot and sour, Chinese restaurant Soups, Sauces, and Gravies 4.35 g 2% USDA_SR
7442 Margarine-like, vegetable oil spread, fat-free, tub Fats and Oils 4.34 g 2% USDA_SR
7443 Cheese, parmesan, grated, refrigerated Dairy and Egg Products 4.33 g 2% USDA_FF
7444 Beet greens, raw Vegetables and Vegetable Products 4.33 g 2% CNF
7445 Alcohol, cocktail, margarita Beverages 4.33 g 2% CNF
7446 Beet greens, raw Vegetables and Vegetable Products 4.33 g 2% USDA_SR
7447 Tomato juice, with added ingredients, from concentrate, shelf stable Vegetables and Vegetable Products 4.32 g 2% USDA_FF
7448 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained Vegetables and Vegetable Products 4.32 g 2% CNF
7449 Beans, snap (Italian, green or yellow), canned, drained solids Vegetables and Vegetable Products 4.32 g 2% CNF
7450 Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained, with salt Vegetables and Vegetable Products 4.32 g 2% CNF

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