Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.
Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.
FDA daily value: 1300 mg
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Showing 4851–4900 of 13,418 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4851 | Babyfood, crackers, vegetable | Baby Foods | 41.00 mg | 3% | USDA_SR |
| 4852 | Buckwheat flour, whole-groat | Cereal Grains and Pasta | 41.00 mg | 3% | USDA_SR |
| 4853 | Pigeonpeas, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4854 | Pigeonpeas, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4855 | Peppers, sweet, green, canned, solids and liquids | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4856 | KFC, Fried Chicken, EXTRA CRISPY, Skin and Breading | Fast Foods | 41.00 mg | 3% | USDA_SR |
| 4857 | Nuts, acorns, raw | Nut and Seed Products | 41.00 mg | 3% | USDA_SR |
| 4858 | Squash, winter, butternut, cooked, baked, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4859 | Potatoes, mashed, dehydrated, granules without milk, dry form | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4860 | Chicory roots, raw | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4861 | Burdock root, raw | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4862 | Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program) | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4863 | Peanut butter, reduced sodium | Legumes and Legume Products | 41.00 mg | 3% | USDA_SR |
| 4864 | Snacks, granola bars, hard, peanut butter | Snacks | 41.00 mg | 3% | USDA_SR |
| 4865 | Snacks, granola bars, soft, uncoated, chocolate chip | Snacks | 41.00 mg | 3% | USDA_SR |
| 4866 | Beef, ground, 70% lean meat / 30% fat, crumbles, cooked, pan-browned | Beef Products | 41.00 mg | 3% | USDA_SR |
| 4867 | Squash, winter, butternut, cooked, baked, without salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4868 | Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4869 | Luncheon slices, meatless | Legumes and Legume Products | 41.00 mg | 3% | USDA_SR |
| 4870 | Peppers, sweet, red, canned, solids and liquids | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4871 | Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | USDA_SR |
| 4872 | Breakfast bar, corn flake crust with fruit | Snacks | 41.00 mg | 3% | USDA_SR |
| 4873 | Andrea's, Gluten Free Soft Dinner Roll | Baked Products | 41.00 mg | 3% | USDA_SR |
| 4874 | Babyfood, cereal, wheat, prepared with formula or breast milk | Babyfoods | 41.00 mg | 3% | CNF |
| 4875 | Cereal, ready to eat, Acai Plus Granola, Nature's Path | Breakfast cereals | 41.00 mg | 3% | CNF |
| 4876 | Cereal, ready to eat, Peanut Butter Granola, Nature's Path | Breakfast cereals | 41.00 mg | 3% | CNF |
| 4877 | Sandwich, hot chicken | Mixed Dishes | 41.00 mg | 3% | CNF |
| 4878 | Snacks, SUNCHIPS, Harvest Cheddar flavour | Snacks | 41.00 mg | 3% | CNF |
| 4879 | Butter tart, with raisins, homemade | Baked Products | 41.00 mg | 3% | CNF |
| 4880 | Squash, winter, butternut, baked, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4881 | Peas, pigeon, boiled, drained, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4882 | Pepper, sweet, red, canned, solids and liquid | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4883 | Beans, hyacinth, boiled, drained, with salt | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4884 | Artichoke, marinated | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4885 | Cereal, ready to eat, Morning Crisp Wild Berries, Jordans | Breakfast cereals | 41.00 mg | 3% | CNF |
| 4886 | Game meat, native, bearded seal, intestine, boiled | Lamb, Veal and Game | 41.00 mg | 3% | CNF |
| 4887 | Breakfast bar, corn flake crust with fruit | Baked Products | 41.00 mg | 3% | CNF |
| 4888 | Meatless, luncheon slices | Legumes and Legume Products | 41.00 mg | 3% | CNF |
| 4889 | Peanut butter, reduced sodium | Legumes and Legume Products | 41.00 mg | 3% | CNF |
| 4890 | Soup, broccoli cheese, canned, condensed | Soups, Sauces and Gravies | 41.00 mg | 3% | CNF |
| 4891 | Grains, buckwheat flour, whole-groat | Cereals, Grains and Pasta | 41.00 mg | 3% | CNF |
| 4892 | Cookie, peanut butter, commercial | Baked Products | 41.00 mg | 3% | CNF |
| 4893 | Crustaceans, crab, atlantic snow crab (spider, queen), canned, drained | Finfish and Shellfish Products | 41.00 mg | 3% | CNF |
| 4894 | Crustaceans, crab, red, steamed | Finfish and Shellfish Products | 41.00 mg | 3% | CNF |
| 4895 | Fish, salmon, coho, wild, raw | Finfish and Shellfish Products | 41.00 mg | 3% | CNF |
| 4896 | Fish, mullet, striped, raw | Finfish and Shellfish Products | 41.00 mg | 3% | CNF |
| 4897 | Fish, carp, raw | Finfish and Shellfish Products | 41.00 mg | 3% | CNF |
| 4898 | Nuts, acorns, raw | Nuts and Seeds | 41.00 mg | 3% | CNF |
| 4899 | Squash, winter, butternut, baked | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
| 4900 | Potato, mashed, dehydrated, granules without milk, unprepared | Vegetables and Vegetable Products | 41.00 mg | 3% | CNF |
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