Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 3901–3950 of 13,418 foods

# Food Category Per 100 g % DV Source
3901 Refried beans Legumes and Legume Products 57.00 mg 4% CNF
3902 Sweet potato puff, frozen, unprepared Vegetables and Vegetable Products 57.00 mg 4% CNF
3903 Beans, kidney, red, canned, drained solids Legumes and Legume Products 57.00 mg 4% CNF
3904 Cereal, ready to eat, Vanilla Almond Granola, Nature's Path Breakfast cereals 57.00 mg 4% CNF
3905 Zucchini, battered and fried Mixed Dishes 57.00 mg 4% CNF
3906 Sandwich, tuna salad, homemade Mixed Dishes 57.00 mg 4% CNF
3907 Mollusks, squid (calamari), mixed species, breaded and fried Finfish and Shellfish Products 57.00 mg 4% CNF
3908 Candies, chocolate, dark, not further specified Sweets 57.00 mg 4% CNF
3909 Potato, scalloped, homemade, with margarine Vegetables and Vegetable Products 57.00 mg 4% CNF
3910 Bread, 'fry bread', made with lard (Navajo) Baked Products 57.00 mg 4% CNF
3911 Wiener (frankfurter), reduced fat and sodium Sausages and Luncheon meats 57.00 mg 4% CNF
3912 Cereal, ready to eat, Morning Crisp: four nut, Jordans Breakfast cereals 57.00 mg 4% CNF
3913 Fast foods, sandwiches and burgers, hamburger, regular, single patty, with condiments and vegetables Fast Foods 57.00 mg 4% CNF
3914 Fast foods, egg, scrambled Fast Foods 57.00 mg 4% CNF
3915 Grains, rice bran, crude Cereals, Grains and Pasta 57.00 mg 4% CNF
3916 Candies, fudge, chocolate with nuts, homemade Sweets 57.00 mg 4% CNF
3917 Snacks, trail mix, tropical Snacks 57.00 mg 4% CNF
3918 Cookie, brownie, homemade Baked Products 57.00 mg 4% CNF
3919 Bread, white, homemade with 2% milk Baked Products 57.00 mg 4% CNF
3920 Bread, cornbread (also corn muffin mix), dry mix, unprepared Baked Products 57.00 mg 4% CNF
3921 Chickpeas (garbanzo beans, bengal gram), raw Legumes and Legume Products 57.00 mg 4% CNF
3922 Soybean, fermented products, miso Legumes and Legume Products 57.00 mg 4% CNF
3923 Mollusks, whelk, unspecified, raw Finfish and Shellfish Products 57.00 mg 4% CNF
3924 Fish, herring, atlantic, raw Finfish and Shellfish Products 57.00 mg 4% CNF
3925 Seeds, sunflower seed kernels, toasted, salted Nuts and Seeds 57.00 mg 4% CNF
3926 Seeds, sunflower seed kernels, toasted Nuts and Seeds 57.00 mg 4% CNF
3927 Pickles, cucumber, dill, low sodium Vegetables and Vegetable Products 57.00 mg 4% CNF
3928 Pickles, cucumber, dill (includes Kosher and Polish) Vegetables and Vegetable Products 57.00 mg 4% CNF
3929 Potato, scalloped, homemade, with butter Vegetables and Vegetable Products 57.00 mg 4% CNF
3930 Beans, kidney, dark red, canned, sodium added, sugar added, drained and rinsed Legumes and Legume Products 56.94 mg 4% USDA_FF
3931 Mollusks, oyster, eastern, farmed, cooked, dry heat Finfish and Shellfish Products 56.00 mg 4% USDA_SR
3932 Cereals ready-to-eat, POST, Shredded Wheat, original big biscuit Breakfast Cereals 56.00 mg 4% USDA_SR
3933 Cereals, oats, instant, fortified, with raisins and spice, prepared with water Breakfast Cereals 56.00 mg 4% USDA_SR
3934 Beans, baked, canned, with pork and tomato sauce Legumes and Legume Products 56.00 mg 4% USDA_SR
3935 Horseradish, prepared Spices and Herbs 56.00 mg 4% USDA_SR
3936 Pie, lemon meringue, commercially prepared Baked Products 56.00 mg 4% USDA_SR
3937 Egg, whole, cooked, poached Dairy and Egg Products 56.00 mg 4% USDA_SR
3938 Egg, whole, raw, fresh Dairy and Egg Products 56.00 mg 4% USDA_SR
3939 Chocolate, dark, 45- 59% cacao solids Sweets 56.00 mg 4% USDA_SR
3940 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 56.00 mg 4% USDA_SR
3941 Noodles, egg, spinach, enriched, dry Cereal Grains and Pasta 56.00 mg 4% USDA_SR
3942 Cheese, cottage, with vegetables Dairy and Egg Products 56.00 mg 4% USDA_SR
3943 Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, broiled Pork Products 56.00 mg 4% USDA_SR
3944 Prickly pears, raw Fruits and Fruit Juices 56.00 mg 4% USDA_SR
3945 Cheese, cottage, lowfat, 1% milkfat, with vegetables Dairy and Egg Products 56.00 mg 4% USDA_SR
3946 Candies, chocolate, dark, 45-59% cacao solids Sweets 56.00 mg 4% CNF
3947 Cereal, hot, oats, large flakes, whole-grain, dry, Cream Hill Estates Breakfast cereals 56.00 mg 4% CNF
3948 Cheese, cottage, low fat, 1% M.F, with vegetables Dairy and Egg Products 56.00 mg 4% CNF
3949 Cheese, cottage, with vegetables Dairy and Egg Products 56.00 mg 4% CNF
3950 Horseradish, prepared Spices and Herbs 56.00 mg 4% CNF

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