Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.
Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.
FDA daily value: 1300 mg
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Showing 11701–11750 of 13,418 foods
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 11701 | Beef, loin, top sirloin petite roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11702 | Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11703 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, extra heavy syrup, solids and liquids | Fruits and Fruit Juices | 6.00 mg | 0% | USDA_SR |
| 11704 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids | Fruits and Fruit Juices | 6.00 mg | 0% | USDA_SR |
| 11705 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, light syrup, solids and liquids | Fruits and Fruit Juices | 6.00 mg | 0% | USDA_SR |
| 11706 | Chicken breast, oven-roasted, fat-free, sliced | Sausages and Luncheon Meats | 6.00 mg | 0% | USDA_SR |
| 11707 | Salami, cooked, beef | Sausages and Luncheon Meats | 6.00 mg | 0% | USDA_SR |
| 11708 | Soup, chicken broth or bouillon, dry, prepared with water | Soups, Sauces, and Gravies | 6.00 mg | 0% | USDA_SR |
| 11709 | Turkey, skin, from retail parts, from dark meat, cooked, roasted | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11710 | Chicken, skin (drumsticks and thighs), raw | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11711 | Turkey, ground, fat free, patties, broiled | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11712 | Turkey, ground, fat free, pan-broiled crumbles | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11713 | Ostrich, tenderloin, raw | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11714 | Ostrich, oyster, cooked | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11715 | Ostrich, inside leg, cooked | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11716 | Emu, inside drums, cooked, broiled | Poultry Products | 6.00 mg | 0% | USDA_SR |
| 11717 | Lamb, Australian, imported, fresh, seam fat, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11718 | Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11719 | Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11720 | Lamb, New Zealand, imported, tongue - swiss cut, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11721 | Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11722 | Lamb, New Zealand, imported, subcutaneous fat, cooked | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11723 | Lamb, New Zealand, imported, Intermuscular fat, cooked | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11724 | Game meat, deer, shoulder clod, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11725 | Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11726 | Veal, breast, separable fat, cooked | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11727 | Game meat, bison, ribeye, separable lean only, trimmed to 0" fat, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11728 | Veal, variety meats and by-products, spleen, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11729 | Veal, variety meats and by-products, liver, cooked, braised | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11730 | Lamb, variety meats and by-products, heart, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11731 | Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 6.00 mg | 0% | USDA_SR |
| 11732 | Babyfood, meat, ham, strained | Baby Foods | 6.00 mg | 0% | USDA_SR |
| 11733 | Babyfood, meat, veal, strained | Baby Foods | 6.00 mg | 0% | USDA_SR |
| 11734 | Vinegar, red wine | Spices and Herbs | 6.00 mg | 0% | USDA_SR |
| 11735 | Vinegar, distilled | Spices and Herbs | 6.00 mg | 0% | USDA_SR |
| 11736 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11737 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11738 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11739 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11740 | Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11741 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11742 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11743 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11744 | Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11745 | Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11746 | Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11747 | Cookies, animal, with frosting or icing | Baked Products | 6.00 mg | 0% | USDA_SR |
| 11748 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11749 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 6.00 mg | 0% | USDA_SR |
| 11750 | Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted | Beef Products | 6.00 mg | 0% | USDA_SR |
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