Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 9801–9850 of 13,418 foods

# Food Category Per 100 g % DV Source
9801 Mammy-apple, (mamey), raw Fruits and Fruit Juices 11.00 mg 1% USDA_SR
9802 Babyfood, dessert, banana pudding, strained Baby Foods 11.00 mg 1% USDA_SR
9803 OLIVE GARDEN, spaghetti with pomodoro sauce Restaurant Foods 11.00 mg 1% USDA_SR
9804 Plums, wild (Northern Plains Indians) American Indian/Alaska Native Foods 11.00 mg 1% USDA_SR
9805 Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9806 Frostings, chocolate, creamy, dry mix Sweets 11.00 mg 1% USDA_SR
9807 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9808 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Beef Products 11.00 mg 1% USDA_SR
9809 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9810 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 11.00 mg 1% USDA_SR
9811 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9812 Beef, ground, patties, frozen, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9813 Peppers, serrano, raw Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9814 Peppers, sweet, yellow, raw Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9815 Yambean (jicama), cooked, boiled, drained, with salt Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9816 Mushrooms, canned, drained solids Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9817 Pork, fresh, loin, blade (roasts), boneless, separable lean only, cooked, roasted Pork Products 11.00 mg 1% USDA_SR
9818 Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled Pork Products 11.00 mg 1% USDA_SR
9819 Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 11.00 mg 1% USDA_SR
9820 Tangerines, (mandarin oranges), canned, juice pack Fruits and Fruit Juices 11.00 mg 1% USDA_SR
9821 Orange juice, chilled, includes from concentrate Fruits and Fruit Juices 11.00 mg 1% USDA_SR
9822 Orange juice, raw (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 11.00 mg 1% USDA_SR
9823 Melons, casaba, raw Fruits and Fruit Juices 11.00 mg 1% USDA_SR
9824 Pie fillings, cherry, low calorie Sweets 11.00 mg 1% USDA_SR
9825 DENNY'S, chicken strips Restaurant Foods 11.00 mg 1% USDA_SR
9826 Whale, beluga, liver, raw (Alaska Native) American Indian/Alaska Native Foods 11.00 mg 1% USDA_SR
9827 Whale, beluga, flipper, raw (Alaska Native) American Indian/Alaska Native Foods 11.00 mg 1% USDA_SR
9828 Macaroni, vegetable, enriched, cooked Cereal Grains and Pasta 11.00 mg 1% USDA_SR
9829 Rice flour, brown Cereal Grains and Pasta 11.00 mg 1% USDA_SR
9830 Rice, white, glutinous, unenriched, uncooked Cereal Grains and Pasta 11.00 mg 1% USDA_SR
9831 Syrups, chocolate, HERSHEY'S Genuine Chocolate Flavored Lite Syrup Sweets 11.00 mg 1% USDA_SR
9832 Pie fillings, canned, cherry Sweets 11.00 mg 1% USDA_SR
9833 Beef, plate, inside skirt steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9834 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Beef Products 11.00 mg 1% USDA_SR
9835 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted Beef Products 11.00 mg 1% USDA_SR
9836 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 11.00 mg 1% USDA_SR
9837 Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw Beef Products 11.00 mg 1% USDA_SR
9838 Beef, variety meats and by-products, lungs, cooked, braised Beef Products 11.00 mg 1% USDA_SR
9839 Beef, rib, shortribs, separable lean only, choice, cooked, braised Beef Products 11.00 mg 1% USDA_SR
9840 Nuts, chestnuts, japanese, boiled and steamed Nut and Seed Products 11.00 mg 1% USDA_SR
9841 Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9842 Succotash, (corn and limas), canned, with cream style corn Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9843 Mushrooms, shiitake, dried Vegetables and Vegetable Products 11.00 mg 1% USDA_SR
9844 Pork, cured, ham and water product, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 11.00 mg 1% USDA_SR
9845 Pork, cured, bacon, pre-sliced, cooked, pan-fried Pork Products 11.00 mg 1% USDA_SR
9846 Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled Pork Products 11.00 mg 1% USDA_SR
9847 Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised Pork Products 11.00 mg 1% USDA_SR
9848 Pork, fresh, variety meats and by-products, pancreas, raw Pork Products 11.00 mg 1% USDA_SR
9849 Pork, fresh, shoulder, arm picnic, separable lean only, raw Pork Products 11.00 mg 1% USDA_SR
9850 Juice, apple and grape blend, with added ascorbic acid Fruits and Fruit Juices 11.00 mg 1% USDA_SR

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