Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 6801–6850 of 13,418 foods

# Food Category Per 100 g % DV Source
6801 Soup, ramen noodle, chicken flavor, dry Soups, Sauces, and Gravies 22.00 mg 2% USDA_SR
6802 Soup, onion, canned, condensed Soups, Sauces, and Gravies 22.00 mg 2% USDA_SR
6803 Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled Beef Products 22.00 mg 2% USDA_SR
6804 Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 22.00 mg 2% USDA_SR
6805 Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 22.00 mg 2% USDA_SR
6806 SMART SOUP, Indian Bean Masala Soups, Sauces, and Gravies 22.00 mg 2% USDA_SR
6807 Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin Poultry Products 22.00 mg 2% USDA_SR
6808 Turkey, fryer-roasters, meat and skin, cooked, roasted Poultry Products 22.00 mg 2% USDA_SR
6809 Turnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6810 Squash, winter, all varieties, cooked, baked, without salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6811 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6812 Broadbeans, immature seeds, raw Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6813 CHICK-FIL-A, hash browns Fast Foods 22.00 mg 2% USDA_SR
6814 Squash, winter, all varieties, cooked, baked, with salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6815 Squash, summer, crookneck and straightneck, cooked, boiled, drained, with salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6816 Onions, cooked, boiled, drained, with salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6817 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6818 Onions, cooked, boiled, drained, without salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6819 Cauliflower, raw Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6820 DENNY'S, onion rings Restaurant Foods 22.00 mg 2% USDA_SR
6821 APPLEBEE'S, crunchy onion rings Restaurant Foods 22.00 mg 2% USDA_SR
6822 Whale, beluga, meat, dried (Alaska Native) American Indian/Alaska Native Foods 22.00 mg 2% USDA_SR
6823 Wheat, KAMUT khorasan, uncooked Cereal Grains and Pasta 22.00 mg 2% USDA_SR
6824 Rice, white, long-grain, precooked or instant, enriched, dry Cereal Grains and Pasta 22.00 mg 2% USDA_SR
6825 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6826 Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6827 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6828 Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6829 Nuts, formulated, wheat-based, all flavors except macadamia, without salt Nut and Seed Products 22.00 mg 2% USDA_SR
6830 Sesbania flower, cooked, steamed, with salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6831 Sesbania flower, cooked, steamed, without salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6832 Pork, fresh, composite of separable fat, with added solution, raw Pork Products 22.00 mg 2% USDA_SR
6833 Beans, snap, canned, all styles, seasoned, solids and liquids Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6834 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6835 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 22.00 mg 2% USDA_SR
6836 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 22.00 mg 2% USDA_SR
6837 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6838 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 22.00 mg 2% USDA_SR
6839 Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 22.00 mg 2% USDA_SR
6840 Sweet potato, canned, vacuum pack Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6841 Squash, summer, crookneck and straightneck, cooked, boiled, drained, without salt Vegetables and Vegetable Products 22.00 mg 2% USDA_SR
6842 Pork, fresh, separable fat, cooked Pork Products 22.00 mg 2% USDA_SR
6843 Rambutan, canned, syrup pack Fruits and Fruit Juices 22.00 mg 2% USDA_SR
6844 Salad dressing, peppercorn dressing, commercial, regular Fats and Oils 22.00 mg 2% USDA_SR
6845 Restaurant, Chinese, beef and vegetables Restaurant Foods 22.00 mg 2% USDA_SR
6846 Restaurant, Latino, tripe soup Restaurant Foods 22.00 mg 2% USDA_SR
6847 Mouse nuts, roots (Alaska Native) American Indian/Alaska Native Foods 22.00 mg 2% USDA_SR
6848 Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, cooked Pork Products 22.00 mg 2% USDA_SR
6849 Pork, fresh, ground, cooked Pork Products 22.00 mg 2% USDA_SR
6850 Pork, fresh, loin, country-style ribs, separable lean and fat, raw Pork Products 22.00 mg 2% USDA_SR

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