Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 6651–6700 of 13,418 foods

# Food Category Per 100 g % DV Source
6651 WENDY'S, Homestyle Chicken Fillet Sandwich Fast Foods 23.00 mg 2% USDA_SR
6652 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6653 Peas and carrots, canned, no salt added, solids and liquids Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6654 Peas and carrots, canned, regular pack, solids and liquids Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6655 Fast Foods, Fried Chicken, Breast, meat only, skin and breading removed Fast Foods 23.00 mg 2% USDA_SR
6656 POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading Fast Foods 23.00 mg 2% USDA_SR
6657 Frozen novelties, Sugar Free, CREAMSICLE Pops Sweets 23.00 mg 2% USDA_SR
6658 Peppers, jalapeno, canned, solids and liquids Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6659 Turnips, frozen, unprepared Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6660 Peas and onions, frozen, unprepared Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6661 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6662 Peas, green (includes baby and lesuer types), canned, drained solids, unprepared Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6663 Onions, raw Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6664 Butter replacement, without fat, powder Fats and Oils 23.00 mg 2% USDA_SR
6665 APPLEBEE'S, chicken tenders platter Restaurant Foods 23.00 mg 2% USDA_SR
6666 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 23.00 mg 2% USDA_SR
6667 Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 23.00 mg 2% USDA_SR
6668 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6669 Asparagus, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6670 Squash, winter, spaghetti, raw Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6671 Pretzels, soft Snacks 23.00 mg 2% USDA_SR
6672 APPLEBEE'S, chicken tenders, from kids' menu Restaurant Foods 23.00 mg 2% USDA_SR
6673 Wocas, tuber, cooked, Oregon, yellow pond lily (Klamath) American Indian/Alaska Native Foods 23.00 mg 2% USDA_SR
6674 Noodles, japanese, somen, dry Cereal Grains and Pasta 23.00 mg 2% USDA_SR
6675 Syrups, table blends, corn, refiner, and sugar Sweets 23.00 mg 2% USDA_SR
6676 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 23.00 mg 2% USDA_SR
6677 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, raw Beef Products 23.00 mg 2% USDA_SR
6678 Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 23.00 mg 2% USDA_SR
6679 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 23.00 mg 2% USDA_SR
6680 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6681 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6682 Asparagus, cooked, boiled, drained Vegetables and Vegetable Products 23.00 mg 2% USDA_SR
6683 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled Pork Products 23.00 mg 2% USDA_SR
6684 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted Breakfast Cereals 23.00 mg 2% USDA_SR
6685 Pie crust, deep dish, frozen, baked, made with enriched flour Baked Products 23.00 mg 2% USDA_SR
6686 Pillsbury Grands, Buttermilk Biscuits, refrigerated dough Baked Products 23.00 mg 2% USDA_SR
6687 Raspberries, puree, with seeds Fruits and Fruit Juices 23.00 mg 2% USDA_SR
6688 Fish, salmon, king, chinook, smoked, brined (Alaska Native) American Indian/Alaska Native Foods 23.00 mg 2% USDA_SR
6689 Babyfood, vegetables, peas and carrots, all stages Babyfoods 23.00 mg 2% CNF
6690 Soup, cream, chicken, canned, condensed, reduced fat Soups, Sauces and Gravies 23.00 mg 2% CNF
6691 Meat stick, mixed meats, refrigerated Sausages and Luncheon meats 23.00 mg 2% CNF
6692 Cereal, ready to eat, Puffed Wheat, Safeway Breakfast cereals 23.00 mg 2% CNF
6693 Cereal, ready to eat, Oaty Bites, Nature's Path Breakfast cereals 23.00 mg 2% CNF
6694 Fast foods, entree, chicken, breaded and fried, breast, meat only, skin and breading removed Fast Foods 23.00 mg 2% CNF
6695 Chicken, sautéed with almonds (almond guy ding) Mixed Dishes 23.00 mg 2% CNF
6696 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% CNF
6697 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% CNF
6698 Asparagus, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 2% CNF
6699 Snacks, pretzels, soft, unsalted Snacks 23.00 mg 2% CNF
6700 Goose, wild (Canada goose), native, meat, smoked, dried Poultry Products 23.00 mg 2% CNF

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