Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 5551–5600 of 13,418 foods

# Food Category Per 100 g % DV Source
5551 Fish, burbot (loche), native, head, baked Finfish and Shellfish Products 33.00 mg 3% CNF
5552 Wiener (frankfurter), meatless Legumes and Legume Products 33.00 mg 3% CNF
5553 Lettuce, red leaf Vegetables and Vegetable Products 33.00 mg 3% CNF
5554 Chili con carne with beans, canned Mixed Dishes 33.00 mg 3% CNF
5555 Chicken nuggets, macaroni in cheese sauce, corn in a seasoned sauce and chocolate pudding, frozen Mixed Dishes 33.00 mg 3% CNF
5556 Stuffed cabbage with meat in tomato sauce and whipped potatoes, frozen Mixed Dishes 33.00 mg 3% CNF
5557 Candies, halavah (halvah), plain Sweets 33.00 mg 3% CNF
5558 Fast foods, sandwiches and burgers, chicken fillet sandwich, plain Fast Foods 33.00 mg 3% CNF
5559 Grains, rye Cereals, Grains and Pasta 33.00 mg 3% CNF
5560 Grains, barley, dry Cereals, Grains and Pasta 33.00 mg 3% CNF
5561 Grains, rice, brown, medium-grain, dry Cereals, Grains and Pasta 33.00 mg 3% CNF
5562 Cake, fruitcake, commercial Baked Products 33.00 mg 3% CNF
5563 Bread, whole wheat, homemade (2/3 whole wheat flour) Baked Products 33.00 mg 3% CNF
5564 Game meat, native, rabbit, wild, cooked Lamb, Veal and Game 33.00 mg 3% CNF
5565 Game meat, native, rabbit, wild, raw Lamb, Veal and Game 33.00 mg 3% CNF
5566 Soy sauce (made with soy and wheat), shoyu, regular Legumes and Legume Products 33.00 mg 3% CNF
5567 Crustaceans, crab, atlantic snow crab (spider, queen), boiled or steamed Finfish and Shellfish Products 33.00 mg 3% CNF
5568 Mollusks, mussel, blue, boiled or steamed Finfish and Shellfish Products 33.00 mg 3% CNF
5569 Water, mineral, carbonated, bottled Beverages 33.00 mg 3% CNF
5570 Tomato, red, ripe, canned, whole Vegetables and Vegetable Products 33.00 mg 3% CNF
5571 Squash, winter, acorn, raw Vegetables and Vegetable Products 33.00 mg 3% CNF
5572 Carrot, raw Vegetables and Vegetable Products 33.00 mg 3% CNF
5573 Broccoli, frozen, chopped, boiled, drained Vegetables and Vegetable Products 33.00 mg 3% CNF
5574 Cauliflower, green, raw Vegetables and Vegetable Products 33.00 mg 3% CNF
5575 Turnip, boiled, drained Vegetables and Vegetable Products 33.00 mg 3% CNF
5576 Sweet potato leaves, steamed Vegetables and Vegetable Products 33.00 mg 3% CNF
5577 Potato, hashed brown, frozen, with butter sauce, prepared Vegetables and Vegetable Products 33.00 mg 3% CNF
5578 Lettuce, cos or romaine Vegetables and Vegetable Products 33.00 mg 3% CNF
5579 Pork, loin, rib half (country-style ribs), lean, braised Pork Products 33.00 mg 3% CNF
5580 Pork, shoulder, blade portion, bone-in, lean, broiled Pork Products 33.00 mg 3% CNF
5581 Pork, loin, centre cut (centre chop), bone-in, lean and fat, roasted Pork Products 33.00 mg 3% CNF
5582 Currant, red and white, raw Fruits and fruit juices 33.00 mg 3% CNF
5583 Lychee, dried Fruits and fruit juices 33.00 mg 3% CNF
5584 Lime, raw Fruits and fruit juices 33.00 mg 3% CNF
5585 Cereal, ready to eat, Shreddies, honey, Post Breakfast cereals 33.00 mg 3% CNF
5586 Cereal, ready to eat, Granola: Blueberry, light, Rogers Breakfast cereals 33.00 mg 3% CNF
5587 Sauce, barbecue, ready-to-serve Soups, Sauces and Gravies 33.00 mg 3% CNF
5588 Turnips, raw Vegetables and Vegetable Products 32.70 mg 3% USDA_FF
5589 Flour, rye Cereal Grains and Pasta 32.24 mg 2% USDA_FF
5590 Sausage, turkey, breakfast links, mild, raw Sausages and Luncheon Meats 32.00 mg 2% USDA_FF
5591 Sausage, turkey, breakfast links, mild, raw Sausages and Luncheon Meats 32.00 mg 2% USDA_FF
5592 Veal, loin, separable lean only, cooked, braised Lamb, Veal, and Game Products 32.00 mg 2% USDA_SR
5593 Archway Home Style Cookies, Iced Oatmeal Baked Products 32.00 mg 2% USDA_SR
5594 Popovers, dry mix, unenriched Baked Products 32.00 mg 2% USDA_SR
5595 Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery Baked Products 32.00 mg 2% USDA_SR
5596 Bread, white, prepared from recipe, made with nonfat dry milk Baked Products 32.00 mg 2% USDA_SR
5597 Sauce, oyster, ready-to-serve Soups, Sauces, and Gravies 32.00 mg 2% USDA_SR
5598 Mollusks, squid, mixed species, raw Finfish and Shellfish Products 32.00 mg 2% USDA_SR
5599 Beverages, Carob-flavor beverage mix, powder Beverages 32.00 mg 2% USDA_SR
5600 Cookies, chocolate, made with rice cereal Baked Products 32.00 mg 2% USDA_SR

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