Foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

FDA daily value: 1300 mg

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Showing 5301–5350 of 13,418 foods

# Food Category Per 100 g % DV Source
5301 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids Legumes and Legume Products 35.00 mg 3% USDA_SR
5302 Beans, black turtle, mature seeds, canned Legumes and Legume Products 35.00 mg 3% USDA_SR
5303 Fish, sablefish, raw Finfish and Shellfish Products 35.00 mg 3% USDA_SR
5304 Archway Home Style Cookies, Oatmeal Baked Products 35.00 mg 3% USDA_SR
5305 Cookies, sugar, commercially prepared, regular (includes vanilla) Baked Products 35.00 mg 3% USDA_SR
5306 Cookies, oatmeal, refrigerated dough, baked Baked Products 35.00 mg 3% USDA_SR
5307 Refried beans, canned, vegetarian Legumes and Legume Products 35.00 mg 3% USDA_SR
5308 Beans, kidney, all types, mature seeds, cooked, boiled, without salt Legumes and Legume Products 35.00 mg 3% USDA_SR
5309 Macaroni and Cheese, canned entree Meals, Entrees, and Side Dishes 35.00 mg 3% USDA_SR
5310 Archway Home Style Cookies, Peanut Butter Baked Products 35.00 mg 3% USDA_SR
5311 Figs, raw Fruits and Fruit Juices 35.00 mg 3% USDA_SR
5312 Soup, bean with frankfurters, canned, prepared with equal volume water Soups, Sauces, and Gravies 35.00 mg 3% USDA_SR
5313 Danish pastry, cheese Baked Products 35.00 mg 3% USDA_SR
5314 Cookies, chocolate sandwich, with creme filling, regular, chocolate-coated Baked Products 35.00 mg 3% USDA_SR
5315 Peanut butter, smooth, reduced fat Legumes and Legume Products 35.00 mg 3% USDA_SR
5316 Lentils, raw Legumes and Legume Products 35.00 mg 3% USDA_SR
5317 Fast foods, hamburger; double, large patty; with condiments, vegetables and mayonnaise Fast Foods 35.00 mg 3% USDA_SR
5318 Cookie, with peanut butter filling, chocolate-coated Baked Products 35.00 mg 3% USDA_SR
5319 Cereals ready-to-eat, POST, ALPHA-BITS Breakfast Cereals 35.00 mg 3% USDA_SR
5320 Soup, black bean, canned, condensed Soups, Sauces, and Gravies 35.00 mg 3% USDA_SR
5321 Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked Poultry Products 35.00 mg 3% USDA_SR
5322 KFC, Fried Chicken, EXTRA CRISPY, Wing, meat and skin with breading Fast Foods 35.00 mg 3% USDA_SR
5323 BURGER KING, DOUBLE WHOPPER, no cheese Fast Foods 35.00 mg 3% USDA_SR
5324 Bulgur, dry Cereal Grains and Pasta 35.00 mg 3% USDA_SR
5325 Sweet potato, frozen, cooked, baked, with salt Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5326 Cabbage, savoy, raw Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5327 Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5328 Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5329 Carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5330 Lima beans, immature seeds, frozen, baby, unprepared Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5331 Chicken, meatless Legumes and Legume Products 35.00 mg 3% USDA_SR
5332 Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, with almonds Breakfast Cereals 35.00 mg 3% USDA_SR
5333 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 35.00 mg 3% USDA_SR
5334 Noodles, egg, dry, unenriched Cereal Grains and Pasta 35.00 mg 3% USDA_SR
5335 Noodles, egg, dry, enriched Cereal Grains and Pasta 35.00 mg 3% USDA_SR
5336 Snacks, KELLOGG, KELLOGG'S Low Fat Granola Bar, Crunchy Almond/Brown Sugar Snacks 35.00 mg 3% USDA_SR
5337 Snacks, potato chips, fat free, salted Snacks 35.00 mg 3% USDA_SR
5338 Snacks, potato chips, fat-free, made with olestra Snacks 35.00 mg 3% USDA_SR
5339 Toppings, nuts in syrup Sweets 35.00 mg 3% USDA_SR
5340 Desserts, apple crisp, prepared-from-recipe Sweets 35.00 mg 3% USDA_SR
5341 Sweet potato, frozen, cooked, baked, without salt Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5342 Rice mix, white and wild, flavored, unprepared Meals, Entrees, and Side Dishes 35.00 mg 3% USDA_SR
5343 Yellow rice with seasoning, dry packet mix, unprepared Meals, Entrees, and Side Dishes 35.00 mg 3% USDA_SR
5344 Noodles, japanese, soba, dry Cereal Grains and Pasta 35.00 mg 3% USDA_SR
5345 Triticale flour, whole-grain Cereal Grains and Pasta 35.00 mg 3% USDA_SR
5346 Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled Beef Products 35.00 mg 3% USDA_SR
5347 Nuts, chestnuts, japanese, roasted Nut and Seed Products 35.00 mg 3% USDA_SR
5348 Potatoes, mashed, prepared from granules, without milk, whole milk and margarine Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5349 Carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 35.00 mg 3% USDA_SR
5350 Lettuce, butterhead (includes boston and bibb types), raw Vegetables and Vegetable Products 35.00 mg 3% USDA_SR

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