Vegan foods high in Calcium (Canadian (CNF))

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 2051–2100 of 2,873 foods

# Food Category Per 100 g % DV
2051 Beans, pinto, mature seeds, sprouted, boiled, drained Vegetables and Vegetable Products 15.00 mg 1%
2052 Beets, canned, drained solids Vegetables and Vegetable Products 15.00 mg 1%
2053 Pumpkin, boiled, drained Vegetables and Vegetable Products 15.00 mg 1%
2054 Potato, flesh and skin, baked Vegetables and Vegetable Products 15.00 mg 1%
2055 Tomato ketchup (catsup) Vegetables and Vegetable Products 15.00 mg 1%
2056 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 15.00 mg 1%
2057 Nuts, coconut meat, desiccated, sweetened, shredded Nuts and Seeds 15.00 mg 1%
2058 Bread, pita, whole-wheat Baked Products 15.00 mg 1%
2059 Strudel, apple Baked Products 15.00 mg 1%
2060 Candied foods, maraschino cherries, jar, solids and liquid Sweets 15.00 mg 1%
2061 Pasta, macaroni (elbow), whole wheat, cooked Cereals, Grains and Pasta 15.00 mg 1%
2062 Pasta, fresh-refrigerated, plain, as purchased Cereals, Grains and Pasta 15.00 mg 1%
2063 Pasta, spaghetti, whole-wheat, cooked Cereals, Grains and Pasta 15.00 mg 1%
2064 Rowal, raw Fruits and fruit juices 15.00 mg 1%
2065 Jam type spread, Double Fruit, Light Sweets 15.00 mg 1%
2066 Sauce, spaghetti, with mushroom and green pepper, ready-to-serve Soups, Sauces and Gravies 15.00 mg 1%
2067 Sauce, spaghetti, with garden vegetables, ready-to-serve Soups, Sauces and Gravies 15.00 mg 1%
2068 Asparagus, canned, solids and liquid, unsalted Vegetables and Vegetable Products 15.00 mg 1%
2069 Beans, pinto, mature seeds, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 15.00 mg 1%
2070 Huckleberries, raw Fruits and fruit juices 15.00 mg 1%
2071 Potato, flesh and skin, baked, with salt Vegetables and Vegetable Products 15.00 mg 1%
2072 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 15.00 mg 1%
2073 Squash, summer, scallop, boiled, drained, with salt Vegetables and Vegetable Products 15.00 mg 1%
2074 Succotash, frozen, boiled, drained, with salt Vegetables and Vegetable Products 15.00 mg 1%
2075 Soup, lentil, homemade Soups, Sauces and Gravies 15.00 mg 1%
2076 Mushroom, Chanterelle, raw Vegetables and Vegetable Products 15.00 mg 1%
2077 Potato, roasted, frozen, unprepared Vegetables and Vegetable Products 15.00 mg 1%
2078 Cookie, chocolate, with icing or coating Baked Products 15.00 mg 1%
2079 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 15.00 mg 1%
2080 Spaghetti with pomodoro sauce (tomato sauce) Mixed Dishes 15.00 mg 1%
2081 Sandwich spread, with chopped pickle, regular, unspecified oil Fats and Oils 14.00 mg 1%
2082 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 14.00 mg 1%
2083 Cereal, hot, oats, porridge (with added oat bran, wheat bran and flax seed), prepared, Rogers Breakfast cereals 14.00 mg 1%
2084 Apple, dried, sulphured, uncooked Fruits and fruit juices 14.00 mg 1%
2085 Cherry, sweet, canned, juice pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2086 Grapefruit, canned, light syrup pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2087 Grape, North American type (slip skin), raw Fruits and fruit juices 14.00 mg 1%
2088 Lime juice, raw Fruits and fruit juices 14.00 mg 1%
2089 Soursop, raw Fruits and fruit juices 14.00 mg 1%
2090 Pineapple, canned, juice pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2091 Pineapple, canned, light syrup pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2092 Pineapple, canned heavy syrup pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2093 Pineapple, canned, extra heavy syrup pack, solids and liquid Fruits and fruit juices 14.00 mg 1%
2094 Jerusalem artichoke (sunchoke), raw Vegetables and Vegetable Products 14.00 mg 1%
2095 Lentils, sprouted, stir-fried, no fat added Vegetables and Vegetable Products 14.00 mg 1%
2096 Peas and onions, frozen, boiled, drained Vegetables and Vegetable Products 14.00 mg 1%
2097 Potato, hashed-brown, homemade Vegetables and Vegetable Products 14.00 mg 1%
2098 Taro shoots, cooked Vegetables and Vegetable Products 14.00 mg 1%
2099 Yam, boiled, drained or baked Vegetables and Vegetable Products 14.00 mg 1%
2100 Beans, mung, mature seeds, sprouted, bean sprouts, canned, drained Vegetables and Vegetable Products 14.00 mg 1%

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