Vegan foods high in Calcium (Canadian (CNF))

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 1001–1050 of 2,873 foods

# Food Category Per 100 g % DV
1001 Cereal, hot, oats, quick, dry, Quaker Breakfast cereals 52.00 mg 4%
1002 Cereal, ready to eat, Raisin Bran, Post Breakfast cereals 52.00 mg 4%
1003 Bread, French or Vienna (also sourdough) Baked Products 52.00 mg 4%
1004 Olive, pickled, canned or bottled, green Fruits and fruit juices 52.00 mg 4%
1005 Drink, orange flavour, vitamin C added, powder, water added Beverages 52.00 mg 4%
1006 Dessert, pudding, chocolate, ready-to-eat Sweets 51.00 mg 4%
1007 Broccoli, frozen, spears, boiled, drained, with salt Vegetables and Vegetable Products 51.00 mg 4%
1008 Cereal, hot, oats, instant: Weight Control, Cinnamon, prepared, Quaker Breakfast cereals 51.00 mg 4%
1009 Radish seeds, sprouted, with seed, raw Vegetables and Vegetable Products 51.00 mg 4%
1010 Chard, swiss, raw Vegetables and Vegetable Products 51.00 mg 4%
1011 Broccoli, frozen, spears, boiled, drained Vegetables and Vegetable Products 51.00 mg 4%
1012 Lupins, boiled Legumes and Legume Products 51.00 mg 4%
1013 Lupins, boiled, salted Legumes and Legume Products 51.00 mg 4%
1014 Fast foods, sandwiches and burgers, donair or gyro sandwich Fast Foods 51.00 mg 4%
1015 Beans, cranberry (roman), boiled, salted Legumes and Legume Products 50.00 mg 4%
1016 Dessert, pudding, chocolate, dry mix, regular, low calorie, unprepared Sweets 50.00 mg 4%
1017 Beans, baked, canned, no salt added Legumes and Legume Products 50.00 mg 4%
1018 Cereal, hot, oats, instant: cinnamon and spice, prepared, Quaker Breakfast cereals 50.00 mg 4%
1019 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 50.00 mg 4%
1020 Cracker, whole wheat, low sodium Baked Products 50.00 mg 4%
1021 Beans, cranberry (roman), boiled Legumes and Legume Products 50.00 mg 4%
1022 Salad dressing, ranch dressing, fat free Fats and Oils 50.00 mg 4%
1023 Cereal, ready to eat, Flax Plus Red Berry Crunch, Nature's Path Breakfast cereals 50.00 mg 4%
1024 Beans, yardlong, (asparagus bean or cowpea), raw Vegetables and Vegetable Products 50.00 mg 4%
1025 Raisin, seedless (sultana) Fruits and fruit juices 50.00 mg 4%
1026 Beans, hyacinth, raw Vegetables and Vegetable Products 50.00 mg 4%
1027 Potato, scalloped, dry mix, prepared with water, 2% milk and margarine Vegetables and Vegetable Products 50.00 mg 4%
1028 Peas, edible-podded (snow peas), frozen, unprepared Vegetables and Vegetable Products 50.00 mg 4%
1029 Cereal, ready to eat, Oatmeal Squares, Quaker Breakfast cereals 50.00 mg 4%
1030 Dessert, pudding, vanilla, ready to eat Sweets 49.00 mg 4%
1031 Dessert, pudding, all flavours except chocolate, dry mix, regular, low calorie, unprepared Sweets 49.00 mg 4%
1032 Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's Breakfast cereals 49.00 mg 4%
1033 Fennel, bulb, raw Vegetables and Vegetable Products 49.00 mg 4%
1034 Potato, mashed, prepared from flakes without milk, whole milk and margarine added Vegetables and Vegetable Products 49.00 mg 4%
1035 Fast foods, mexican, burrito with beans and chili peppers Fast Foods 49.00 mg 4%
1036 Cracker, wheat, low sodium Baked Products 49.00 mg 4%
1037 Grains, teff, cooked Cereals, Grains and Pasta 49.00 mg 4%
1038 Hummus, homemade Legumes and Legume Products 49.00 mg 4%
1039 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 49.00 mg 4%
1040 Cereal, ready to eat, Oatmeal Crisp. various flavours, (almond, maple nut, raisin, triple berry, vanilla almond), General Mills Breakfast cereals 49.00 mg 4%
1041 Candies, fudge, chocolate marshmallow with nuts, homemade Sweets 49.00 mg 4%
1042 Burdock root, boiled, drained, with salt Vegetables and Vegetable Products 49.00 mg 4%
1043 Peanut butter, smooth type, fat, sugar and salt added Legumes and Legume Products 49.00 mg 4%
1044 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 49.00 mg 4%
1045 Peanut butter, smooth type, fat and sugar added Legumes and Legume Products 49.00 mg 4%
1046 Sweets, syrups, chocolate, fudge-type Sweets 49.00 mg 4%
1047 Chickpeas (garbanzo beans, bengal gram), boiled Legumes and Legume Products 49.00 mg 4%
1048 Candies, fudge, chocolate, homemade Sweets 49.00 mg 4%
1049 Granola bar, crunchy, plain Baked Products 49.00 mg 4%
1050 Burdock root, boiled, drained Vegetables and Vegetable Products 49.00 mg 4%

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