Vegan foods high in Calcium (Canadian (CNF))

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 651–700 of 2,873 foods

# Food Category Per 100 g % DV
651 Cake, angel food, dry mix, prepared Baked Products 84.00 mg 6%
652 Bread, rye Baked Products 84.00 mg 6%
653 Winged beans (goa bean), green, raw Vegetables and Vegetable Products 84.00 mg 6%
654 Sweets, sugar, brown Sweets 83.00 mg 6%
655 Beans, kidney, dark red, raw Legumes and Legume Products 83.00 mg 6%
656 Drink, lemonade flavour, vitamin C added, powder Beverages 83.00 mg 6%
657 Spinach, canned, solids and liquids, unsalted Vegetables and Vegetable Products 83.00 mg 6%
658 Spinach, canned, solids and liquid Vegetables and Vegetable Products 83.00 mg 6%
659 Potato, au gratin, dry mix, prepared with water, whole milk and butter Vegetables and Vegetable Products 83.00 mg 6%
660 Candied foods, citron Sweets 83.00 mg 6%
661 Grains, rice and vermicelli mix, pilaf flavour, unprepared Cereals, Grains and Pasta 83.00 mg 6%
662 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, with salt, no fat added Vegetables and Vegetable Products 82.00 mg 6%
663 Okra (gumbo), raw Vegetables and Vegetable Products 82.00 mg 6%
664 Bread, whole grain (whole-wheat), with added fibre, commercial, toasted Baked Products 82.00 mg 6%
665 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 82.00 mg 6%
666 Salad, caesar, homemade Mixed Dishes 81.00 mg 6%
667 Cress, garden, raw Vegetables and Vegetable Products 81.00 mg 6%
668 Beans, lima, dry, baby, raw Legumes and Legume Products 81.00 mg 6%
669 Beans, lima, dry, large, raw Legumes and Legume Products 81.00 mg 6%
670 Tortilla, ready-to-bake / fry, corn Baked Products 81.00 mg 6%
671 Okra (gumbo), frozen, unprepared Vegetables and Vegetable Products 81.00 mg 6%
672 Bread, oat (includes oatmeal and oat bran), commercial, toasted Baked Products 81.00 mg 6%
673 Bread, whole wheat, commercial, toasted Baked Products 81.00 mg 6%
674 Bread, Irish soda, homemade Baked Products 81.00 mg 6%
675 Cereal, ready to eat, Granola: with almonds, Rogers Breakfast cereals 80.00 mg 6%
676 Cereal, ready to eat, Harvest Crunch: original, Quaker Breakfast cereals 80.00 mg 6%
677 Hot chocolate with marshmallows, powder, mix Beverages 80.00 mg 6%
678 Okara Legumes and Legume Products 80.00 mg 6%
679 Spices, garlic powder Spices and Herbs 79.00 mg 6%
680 Jujube (chinese date), dried Fruits and fruit juices 79.00 mg 6%
681 Cereal, ready to eat, Selects: Blueberry Almond Crunch, Post Breakfast cereals 79.00 mg 6%
682 Bread, white, commercial Baked Products 79.00 mg 6%
683 Bread, white, commercial, reduced sodium Baked Products 79.00 mg 6%
684 Bread, whole grain (whole-wheat), +seeds and bran, commercial Baked Products 79.00 mg 6%
685 Seeds, sunflower seed kernels, dried Nuts and Seeds 78.00 mg 6%
686 Sweet potato leaves, raw Vegetables and Vegetable Products 78.00 mg 6%
687 Cereal, ready to eat, Harvest Crunch: Raisins and almonds, Quaker Breakfast cereals 78.00 mg 6%
688 Cereal, ready to eat, granola, homemade Breakfast cereals 78.00 mg 6%
689 Snacks, trail mix, regular, unsalted Snacks 78.00 mg 6%
690 Bread stuffing, cornbread, dry mix, unprepared Baked Products 78.00 mg 6%
691 Candied foods, pineapple Sweets 78.00 mg 6%
692 Purslane, boiled, drained Vegetables and Vegetable Products 78.00 mg 6%
693 Candies, bars, peanut Sweets 78.00 mg 6%
694 Snacks, trail mix, regular Snacks 78.00 mg 6%
695 Cereal, ready to eat, Harvest Crunch: Raisins with almonds, low fat, Quaker Breakfast cereals 78.00 mg 6%
696 Seeds, safflower seed kernels, dried Nuts and Seeds 78.00 mg 6%
697 Purslane, boiled, drained, with salt Vegetables and Vegetable Products 78.00 mg 6%
698 Cracker, melba toast, rye (includes pumpernickel) Baked Products 78.00 mg 6%
699 Candies, caramel with nuts, chocolate covered Sweets 78.00 mg 6%
700 Swamp cabbage (skunk cabbage, water convulvolus), raw Vegetables and Vegetable Products 77.00 mg 6%

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