Vegan foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 3001–3050 of 6,506 foods

# Food Category Per 100 g % DV Source
3001 Puff pastry, frozen, ready-to-bake, baked Baked Products 0.54 mg 5% CNF
3002 Cookie, chocolate chip, soft type, commercial Baked Products 0.54 mg 5% CNF
3003 Beans, black turtle, mature seeds, canned, solids and liquid Legumes and Legume Products 0.54 mg 5% CNF
3004 Potato flour Vegetables and Vegetable Products 0.54 mg 5% CNF
3005 Taro shoots, cooked Vegetables and Vegetable Products 0.54 mg 5% CNF
3006 Asparagus, raw Vegetables and Vegetable Products 0.54 mg 5% CNF
3007 Waffles, plain, frozen, ready -to-heat, toasted Baked Products 0.53 mg 5% USDA_SR
3008 Tortillas, ready-to-bake or -fry, flour, refrigerated Baked Products 0.53 mg 5% USDA_SR
3009 Snacks, sweet potato chips, unsalted Snacks 0.53 mg 5% USDA_SR
3010 Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt Breakfast Cereals 0.53 mg 5% USDA_SR
3011 Blackberries, raw Fruits and Fruit Juices 0.53 mg 5% USDA_SR
3012 Cereals, farina, unenriched, dry Breakfast Cereals 0.53 mg 5% USDA_SR
3013 Infant formula, PBM PRODUCTS, store brand, soy, ready-to-feed Baby Foods 0.53 mg 5% USDA_SR
3014 Fast foods, sundae, caramel Fast Foods 0.53 mg 5% USDA_SR
3015 Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt Breakfast Cereals 0.53 mg 5% USDA_SR
3016 Puff pastry, frozen, ready-to-bake Baked Products 0.53 mg 5% USDA_SR
3017 Infant formula, PBM PRODUCTS, store brand, ready-to-feed Baby Foods 0.53 mg 5% USDA_SR
3018 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, prepared from liquid concentrate Baby Foods 0.53 mg 5% USDA_SR
3019 Infant formula, NESTLE, GOOD START SUPREME, with iron, DHA and ARA, ready-to-feed Baby Foods 0.53 mg 5% USDA_SR
3020 Babyfood, cookies, arrowroot Baby Foods 0.53 mg 5% USDA_SR
3021 Candies, soft fruit and nut squares Sweets 0.53 mg 5% USDA_SR
3022 Mushrooms, portabella, exposed to ultraviolet light, raw Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3023 Tennis Bread, plain (Apache) American Indian/Alaska Native Foods 0.53 mg 5% USDA_SR
3024 Corn, sweet, white, canned, cream style, no salt added Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3025 Corn, sweet, yellow, canned, cream style, no salt added Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3026 Okra, frozen, unprepared Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3027 Mushrooms, portabella, raw Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3028 Corn, yellow, whole kernel, frozen, microwaved Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3029 Corn, sweet, yellow, canned, cream style, regular pack Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3030 Oat bran, cooked Cereal Grains and Pasta 0.53 mg 5% USDA_SR
3031 Spinach, raw Vegetables and Vegetable Products 0.53 mg 5% USDA_SR
3032 Tangerines, (mandarin oranges), canned, juice pack, drained Fruits and Fruit Juices 0.53 mg 5% USDA_SR
3033 Corn, sweet, yellow, frozen, kernels cut off the cob, microwaved Vegetables and Vegetable Products 0.53 mg 5% CNF
3034 Muffin, carrot, commercial Baked Products 0.53 mg 5% CNF
3035 Cake, chocolate, pudding-type, dry mix, prepared, with chocolate icing (frosting) Baked Products 0.53 mg 5% CNF
3036 Corn, sweet, canned, cream style, unsalted Vegetables and Vegetable Products 0.53 mg 5% CNF
3037 Snacks, sweet potato chips, unsalted Snacks 0.53 mg 5% CNF
3038 Candies, soft fruit and nut squares Sweets 0.53 mg 5% CNF
3039 Tangerine, (mandarin), canned, juice pack, drained Fruits and fruit juices 0.53 mg 5% CNF
3040 Mushroom, portabella (portobello), raw Vegetables and Vegetable Products 0.53 mg 5% CNF
3041 Fast foods, dessert, sundae, caramel Fast Foods 0.53 mg 5% CNF
3042 Grains, oat bran, cooked Cereals, Grains and Pasta 0.53 mg 5% CNF
3043 Waffle, plain, frozen, ready-to-heat, toasted Baked Products 0.53 mg 5% CNF
3044 Puff pastry, frozen, ready-to-bake Baked Products 0.53 mg 5% CNF
3045 Corn, sweet, canned, cream style Vegetables and Vegetable Products 0.53 mg 5% CNF
3046 Spinach, raw Vegetables and Vegetable Products 0.53 mg 5% CNF
3047 Okra (gumbo), frozen, unprepared Vegetables and Vegetable Products 0.53 mg 5% CNF
3048 Blackberry, raw Fruits and fruit juices 0.53 mg 5% CNF
3049 Beans, kidney, light red, canned, sodium added, sugar added, drained and rinsed Legumes and Legume Products 0.53 mg 5% USDA_FF
3050 MORI-NU, Tofu, silken, soft Legumes and Legume Products 0.52 mg 5% USDA_SR

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