Vegan foods high in Zinc (USDA SR Legacy)

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 1301–1350 of 3,432 foods

# Food Category Per 100 g % DV
1301 Chrysanthemum, garland, raw Vegetables and Vegetable Products 0.71 mg 6%
1302 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.71 mg 6%
1303 Fiddlehead ferns, frozen, unprepared Vegetables and Vegetable Products 0.71 mg 6%
1304 Chrysanthemum leaves, raw Vegetables and Vegetable Products 0.71 mg 6%
1305 Mushrooms, Chanterelle, raw Vegetables and Vegetable Products 0.71 mg 6%
1306 Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans) Restaurant Foods 0.71 mg 6%
1307 Beverages, fruit punch juice drink, frozen concentrate Beverages 0.70 mg 6%
1308 English muffins, plain, enriched, without calcium propionate(includes sourdough) Baked Products 0.70 mg 6%
1309 Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned, plain Legumes and Legume Products 0.70 mg 6%
1310 English muffins, plain, unenriched, without calcium propionate (includes sourdough) Baked Products 0.70 mg 6%
1311 English muffins, plain, unenriched, with calcium propionate (includes sourdough) Baked Products 0.70 mg 6%
1312 Frijoles rojos volteados (Refried beans, red, canned) Legumes and Legume Products 0.70 mg 6%
1313 Fast foods, burrito, with beans Fast Foods 0.70 mg 6%
1314 Pasta, gluten-free, corn flour and quinoa flour, cooked, ANCIENT HARVEST Cereal Grains and Pasta 0.70 mg 6%
1315 Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch Baked Products 0.70 mg 6%
1316 Gravy, mushroom, canned Soups, Sauces, and Gravies 0.70 mg 6%
1317 Gravy, au jus, dry Soups, Sauces, and Gravies 0.70 mg 6%
1318 Potatoes, mashed, dehydrated, flakes without milk, dry form Vegetables and Vegetable Products 0.70 mg 6%
1319 Syrup, maple, Canadian Sweets 0.70 mg 6%
1320 Peas, green, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.70 mg 6%
1321 Potato pancakes Vegetables and Vegetable Products 0.70 mg 6%
1322 Chicken, meatless Legumes and Legume Products 0.70 mg 6%
1323 Wheat flour, white, all-purpose, unenriched Cereal Grains and Pasta 0.70 mg 6%
1324 Wheat flour, white, all-purpose, enriched, calcium-fortified Cereal Grains and Pasta 0.70 mg 6%
1325 Corn, sweet, white, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.70 mg 6%
1326 Gourd, white-flowered (calabash), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.70 mg 6%
1327 Gourd, white-flowered (calabash), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.70 mg 6%
1328 Gourd, white-flowered (calabash), raw Vegetables and Vegetable Products 0.70 mg 6%
1329 Wheat flour, white, all-purpose, enriched, unbleached Cereal Grains and Pasta 0.70 mg 6%
1330 Wheat flour, white, all-purpose, enriched, bleached Cereal Grains and Pasta 0.70 mg 6%
1331 Corn, sweet, yellow, frozen, kernels on cob, unprepared Vegetables and Vegetable Products 0.70 mg 6%
1332 Udi's, Gluten Free, Classic French Dinner Rolls Baked Products 0.70 mg 6%
1333 Snacks, potato chips, made from dried potatoes, reduced fat Snacks 0.70 mg 6%
1334 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids, low sodium Legumes and Legume Products 0.69 mg 6%
1335 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids Legumes and Legume Products 0.69 mg 6%
1336 Cookies, chocolate chip sandwich, with creme filling Baked Products 0.69 mg 6%
1337 McDONALD'S, Deluxe Breakfast, with syrup and margarine Fast Foods 0.69 mg 6%
1338 Cracker, meal Baked Products 0.69 mg 6%
1339 Cake, chocolate, prepared from recipe without frosting Baked Products 0.69 mg 6%
1340 Dip, FRITO'S, bean, original flavor Soups, Sauces, and Gravies 0.69 mg 6%
1341 Dip, bean, original flavor Soups, Sauces, and Gravies 0.69 mg 6%
1342 Cereals, WHEATENA, cooked with water, with salt Breakfast Cereals 0.69 mg 6%
1343 Cereals, WHEATENA, cooked with water Breakfast Cereals 0.69 mg 6%
1344 Potatoes, au gratin, home-prepared from recipe using margarine Vegetables and Vegetable Products 0.69 mg 6%
1345 Potatoes, au gratin, home-prepared from recipe using butter Vegetables and Vegetable Products 0.69 mg 6%
1346 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.69 mg 6%
1347 Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.69 mg 6%
1348 Escarole, cooked, boiled, drained, no salt added Vegetables and Vegetable Products 0.69 mg 6%
1349 Crackers, standard snack-type, regular, low salt Baked Products 0.68 mg 6%
1350 Waffles, plain, prepared from recipe Baked Products 0.68 mg 6%

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