Vegan foods high in Zinc (USDA SR Legacy)
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 451-500 of 3432 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 451 | Cereals, QUAKER, Weight Control Instant Oatmeal, banana bread | Breakfast Cereals | 2.60 mg | 24% |
| 452 | Lima beans, thin seeded (baby), mature seeds, raw | Legumes and Legume Products | 2.60 mg | 24% |
| 453 | Cereals, QUAKER, Instant Oatmeal, Cinnamon-Spice, dry | Breakfast Cereals | 2.60 mg | 24% |
| 454 | Nuts, almonds, honey roasted, unblanched | Nut and Seed Products | 2.60 mg | 24% |
| 455 | Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program) | Cereal Grains and Pasta | 2.60 mg | 24% |
| 456 | Babyfood, cereal, whole wheat, with apples, dry fortified | Baby Foods | 2.60 mg | 24% |
| 457 | Nuts, chestnuts, japanese, dried | Nut and Seed Products | 2.57 mg | 23% |
| 458 | Miso | Legumes and Legume Products | 2.56 mg | 23% |
| 459 | Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry | Breakfast Cereals | 2.56 mg | 23% |
| 460 | Crackers, rye, wafers, seasoned | Baked Products | 2.55 mg | 23% |
| 461 | Pancakes, buckwheat, dry mix, incomplete | Baked Products | 2.55 mg | 23% |
| 462 | Beans, kidney, california red, mature seeds, raw | Legumes and Legume Products | 2.55 mg | 23% |
| 463 | Beans, pink, mature seeds, raw | Legumes and Legume Products | 2.55 mg | 23% |
| 464 | Cereals ready-to-eat, QUAKER, Shredded Wheat, bagged cereal | Breakfast Cereals | 2.54 mg | 23% |
| 465 | Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry | Vegetables and Vegetable Products | 2.53 mg | 23% |
| 466 | Snacks, rice cakes, brown rice, multigrain | Snacks | 2.53 mg | 23% |
| 467 | Snacks, rice cakes, brown rice, multigrain, unsalted | Snacks | 2.53 mg | 23% |
| 468 | Peanut butter, smooth style, without salt | Legumes and Legume Products | 2.51 mg | 23% |
| 469 | Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 2.51 mg | 23% |
| 470 | Cereals, oats, instant, fortified, plain, dry | Breakfast Cereals | 2.51 mg | 23% |
| 471 | Crunchmaster, Multi-Grain Crisps, Snack Crackers, Gluten-Free | Baked Products | 2.50 mg | 23% |
| 472 | Snacks, rice cakes, brown rice, buckwheat | Snacks | 2.50 mg | 23% |
| 473 | Candies, MARS SNACKFOOD US, SNICKERS Bar | Sweets | 2.50 mg | 23% |
| 474 | Cereals ready-to-eat, POST GREAT GRAINS Banana Nut Crunch | Breakfast Cereals | 2.50 mg | 23% |
| 475 | Snacks, rice cakes, brown rice, buckwheat, unsalted | Snacks | 2.50 mg | 23% |
| 476 | Nuts, hazelnuts or filberts, dry roasted, without salt added | Nut and Seed Products | 2.50 mg | 23% |
| 477 | Spices, fenugreek seed | Spices and Herbs | 2.50 mg | 23% |
| 478 | Spices, pepper, red or cayenne | Spices and Herbs | 2.48 mg | 23% |
| 479 | Candies, chocolate covered, low sugar or low calorie | Sweets | 2.47 mg | 22% |
| 480 | Soy flour, defatted | Legumes and Legume Products | 2.46 mg | 22% |
| 481 | Snacks, tortilla chips, unsalted, white corn | Snacks | 2.46 mg | 22% |
| 482 | Rice flour, brown | Cereal Grains and Pasta | 2.45 mg | 22% |
| 483 | Nuts, hazelnuts or filberts | Nut and Seed Products | 2.45 mg | 22% |
| 484 | Cereals ready-to-eat, QUAKER, Natural Granola Apple Cranberry Almond | Breakfast Cereals | 2.44 mg | 22% |
| 485 | Buckwheat groats, roasted, dry | Cereal Grains and Pasta | 2.42 mg | 22% |
| 486 | Peppers, sweet, red, freeze-dried | Vegetables and Vegetable Products | 2.41 mg | 22% |
| 487 | Spearmint, dried | Spices and Herbs | 2.41 mg | 22% |
| 488 | Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry | Cereal Grains and Pasta | 2.40 mg | 22% |
| 489 | Buckwheat | Cereal Grains and Pasta | 2.40 mg | 22% |
| 490 | Crackers, crispbread, rye | Baked Products | 2.39 mg | 22% |
| 491 | Formulated Bar, SOUTH BEACH protein bar | Snacks | 2.39 mg | 22% |
| 492 | Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar | Breakfast Cereals | 2.39 mg | 22% |
| 493 | Spices, pumpkin pie spice | Spices and Herbs | 2.37 mg | 22% |
| 494 | Cereals ready-to-eat, wheat, puffed, fortified | Breakfast Cereals | 2.36 mg | 21% |
| 495 | Nuts, pistachio nuts, dry roasted, with salt added | Nut and Seed Products | 2.34 mg | 21% |
| 496 | Nuts, pistachio nuts, dry roasted, without salt added | Nut and Seed Products | 2.34 mg | 21% |
| 497 | Spices, cloves, ground | Spices and Herbs | 2.32 mg | 21% |
| 498 | Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 2.31 mg | 21% |
| 499 | Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal | Breakfast Cereals | 2.30 mg | 21% |
| 500 | Spices, mace, ground | Spices and Herbs | 2.30 mg | 21% |
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