Vegetarian foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 1651–1700 of 2,982 foods

# Food Category Per 100 g % DV
1651 Frozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated Sweets 0.42 mg 3%
1652 Snacks, candy rolls, yogurt-covered, fruit flavored with high vitamin C Snacks 0.41 mg 3%
1653 Waffles, whole wheat, lowfat, frozen, ready-to-heat Baked Products 0.41 mg 3%
1654 Cereals ready-to-eat, GENERAL MILLS, CHEERIOS Breakfast Cereals 0.41 mg 3%
1655 Snacks, popcorn, microwave, 94% fat free Snacks 0.41 mg 3%
1656 Muffins, English, whole-wheat Baked Products 0.41 mg 3%
1657 Soy sauce made from soy and wheat (shoyu), low sodium Legumes and Legume Products 0.41 mg 3%
1658 Infant formula, PBM PRODUCTS, store brand, ready-to-feed Baby Foods 0.41 mg 3%
1659 Babyfood, GERBER, 3rd Foods, apple, mango and kiwi Baby Foods 0.41 mg 3%
1660 Cream substitute, flavored, powdered Dairy and Egg Products 0.41 mg 3%
1661 Apricot nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.41 mg 3%
1662 Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato Fast Foods 0.41 mg 3%
1663 SUBWAY, cold cut sub on white bread with lettuce and tomato Fast Foods 0.41 mg 3%
1664 Beans, snap, green, raw Vegetables and Vegetable Products 0.41 mg 3%
1665 Eggplant, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.41 mg 3%
1666 Beans, snap, yellow, raw Vegetables and Vegetable Products 0.41 mg 3%
1667 Eggplant, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.41 mg 3%
1668 Bread, multi-grain, toasted (includes whole-grain) Baked Products 0.40 mg 3%
1669 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, juice pack, solids and liquids Fruits and Fruit Juices 0.40 mg 3%
1670 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids Fruits and Fruit Juices 0.40 mg 3%
1671 Cereals ready-to-eat, Post, Waffle Crisp Breakfast Cereals 0.40 mg 3%
1672 Sour cream, reduced fat Dairy and Egg Products 0.40 mg 3%
1673 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.40 mg 3%
1674 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry Breakfast Cereals 0.40 mg 3%
1675 Pie, banana cream, prepared from recipe Baked Products 0.40 mg 3%
1676 Croutons, seasoned Baked Products 0.40 mg 3%
1677 Ice cream cookie sandwich Dairy and Egg Products 0.40 mg 3%
1678 Ice cream sandwich Dairy and Egg Products 0.40 mg 3%
1679 Salad dressing, mayonnaise, imitation, milk cream Fats and Oils 0.40 mg 3%
1680 Cheese, neufchatel Dairy and Egg Products 0.40 mg 3%
1681 Oil, walnut Fats and Oils 0.40 mg 3%
1682 Salad dressing, russian dressing, low calorie Fats and Oils 0.40 mg 3%
1683 Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato Fast Foods 0.40 mg 3%
1684 SUBWAY, steak & cheese sub on white bread with American cheese, lettuce and tomato Fast Foods 0.40 mg 3%
1685 Wheat flours, bread, unenriched Cereal Grains and Pasta 0.40 mg 3%
1686 Wheat flour, white, bread, enriched Cereal Grains and Pasta 0.40 mg 3%
1687 Escarole, cooked, boiled, drained, no salt added Vegetables and Vegetable Products 0.40 mg 3%
1688 Babyfood, dessert, blueberry yogurt, strained Baby Foods 0.40 mg 3%
1689 Baking chocolate, unsweetened, squares Sweets 0.40 mg 3%
1690 Pancakes, plain, dry mix, incomplete (includes buttermilk) Baked Products 0.39 mg 3%
1691 Soup, hot and sour, Chinese restaurant Soups, Sauces, and Gravies 0.39 mg 3%
1692 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 0.39 mg 3%
1693 Cowpeas, common (blackeyes, crowder, southern), mature seeds, raw Legumes and Legume Products 0.39 mg 3%
1694 Danish pastry, cinnamon, enriched Baked Products 0.39 mg 3%
1695 Peas, edible-podded, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.39 mg 3%
1696 Pigeonpeas, immature seeds, raw Vegetables and Vegetable Products 0.39 mg 3%
1697 Peas, edible-podded, boiled, drained, without salt Vegetables and Vegetable Products 0.39 mg 3%
1698 Peas, edible-podded, raw Vegetables and Vegetable Products 0.39 mg 3%
1699 Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated Vegetables and Vegetable Products 0.39 mg 3%
1700 Nuts, coconut meat, dried (desiccated), sweetened, shredded Nut and Seed Products 0.39 mg 3%

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