Vegetarian foods high in Vitamin E (USDA SR Legacy)

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 1551–1600 of 2,982 foods

# Food Category Per 100 g % DV
1551 Kohlrabi, raw Vegetables and Vegetable Products 0.48 mg 3%
1552 Cereals, QUAKER, Instant Oatmeal Organic, Regular Breakfast Cereals 0.47 mg 3%
1553 Babyfood, cereal, mixed, prepared with whole milk Baby Foods 0.47 mg 3%
1554 Cheese, white, queso blanco Dairy and Egg Products 0.47 mg 3%
1555 Beverages, rice milk, unsweetened Beverages 0.47 mg 3%
1556 Cereals, QUAKER, oatmeal, REAL MEDLEYS, summer berry, dry Breakfast Cereals 0.47 mg 3%
1557 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.47 mg 3%
1558 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.47 mg 3%
1559 Fast food, biscuit Fast Foods 0.47 mg 3%
1560 Vegetable juice, BOLTHOUSE FARMS, DAILY GREENS Vegetables and Vegetable Products 0.47 mg 3%
1561 Restaurant, Italian, cheese ravioli with marinara sauce Restaurant Foods 0.47 mg 3%
1562 Restaurant, Latino, Arroz con frijoles negros (rice and black beans) Restaurant Foods 0.47 mg 3%
1563 Elk, free range, roast, eye of round, cooked (Shoshone Bannock) American Indian/Alaska Native Foods 0.47 mg 3%
1564 Bread, potato Baked Products 0.47 mg 3%
1565 Oil, flaxseed, cold pressed Fats and Oils 0.47 mg 3%
1566 Snacks, pretzels, hard, plain, salted Snacks 0.47 mg 3%
1567 Pie crust, standard-type, frozen, ready-to-bake, enriched Baked Products 0.46 mg 3%
1568 Cereals, QUAKER, Instant Oatmeal, fruit and cream variety, dry Breakfast Cereals 0.46 mg 3%
1569 Lasagna, Vegetable, frozen, baked Meals, Entrees, and Side Dishes 0.46 mg 3%
1570 Soup, minestrone, canned, condensed Soups, Sauces, and Gravies 0.46 mg 3%
1571 Babyfood, cookies Baby Foods 0.46 mg 3%
1572 Cheese spread, American or Cheddar cheese base, reduced fat Dairy and Egg Products 0.46 mg 3%
1573 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 0.46 mg 3%
1574 Burdock root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3%
1575 Yambean (jicama), raw Vegetables and Vegetable Products 0.46 mg 3%
1576 Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.46 mg 3%
1577 Burdock root, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
1578 Beans, snap, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
1579 Beans, snap, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3%
1580 Beans, snap, green, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 mg 3%
1581 Beans, snap, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.46 mg 3%
1582 Ice creams, chocolate, rich Sweets 0.46 mg 3%
1583 Candies, caramels Sweets 0.46 mg 3%
1584 CRACKER BARREL, grilled sirloin steak Restaurant Foods 0.46 mg 3%
1585 Alcoholic beverage, liqueur, coffee with cream, 34 proof Beverages 0.45 mg 3%
1586 Pie, vanilla cream, prepared from recipe Baked Products 0.45 mg 3%
1587 Muffins, English, wheat Baked Products 0.45 mg 3%
1588 Cookies, Marie biscuit Baked Products 0.45 mg 3%
1589 Cereals, QUAKER, oatmeal, REAL MEDLEYS, blueberry hazelnut, dry Breakfast Cereals 0.45 mg 3%
1590 Babyfood, peas, dices, toddler Baby Foods 0.45 mg 3%
1591 Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk Dairy and Egg Products 0.45 mg 3%
1592 Cereals ready-to-eat, frosted oat cereal with marshmallows Breakfast Cereals 0.45 mg 3%
1593 OLIVE GARDEN, cheese ravioli with marinara sauce Restaurant Foods 0.45 mg 3%
1594 Restaurant, Mexican, refried beans Restaurant Foods 0.45 mg 3%
1595 Restaurant, Latino, tamale, corn Restaurant Foods 0.45 mg 3%
1596 Cereals, QUAKER, Instant Oatmeal, Banana Bread, dry Breakfast Cereals 0.44 mg 3%
1597 Cereals, QUAKER, Instant Oatmeal, maple and brown sugar, dry Breakfast Cereals 0.44 mg 3%
1598 Babyfood, cereal, mixed, with bananas, prepared with whole milk Baby Foods 0.44 mg 3%
1599 Bread, oat bran Baked Products 0.44 mg 3%
1600 Babyfood, cereal, rice, prepared with whole milk Baby Foods 0.44 mg 3%

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