Vegetarian foods high in Vitamin E (Canadian (CNF))

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 1051–1100 of 2,445 foods

# Food Category Per 100 g % DV
1051 Bread, wheat germ Baked Products 0.51 mg 3%
1052 Beans, legumes, mung (green gram), raw Legumes and Legume Products 0.51 mg 3%
1053 Potato, mashed, dehydrated, granules with milk, water and margarine added Vegetables and Vegetable Products 0.51 mg 3%
1054 Onion, Welsh, raw Vegetables and Vegetable Products 0.51 mg 3%
1055 Beans, hyacinth, raw Vegetables and Vegetable Products 0.51 mg 3%
1056 Brussels sprouts, frozen, boiled, drained Vegetables and Vegetable Products 0.51 mg 3%
1057 Cream, table (coffee), 18% M.F. Dairy and Egg Products 0.51 mg 3%
1058 Soup, cream, mushroom, canned, condensed, reduced fat Soups, Sauces and Gravies 0.50 mg 3%
1059 Butter tart, with raisins, homemade Baked Products 0.50 mg 3%
1060 Leeks (bulb and lower-leaf portion), boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3%
1061 Cress, garden, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3%
1062 Candies, praline, homemade Sweets 0.50 mg 3%
1063 Grains, sorghum, flour Cereals, Grains and Pasta 0.50 mg 3%
1064 Hearts of palm, raw Vegetables and Vegetable Products 0.50 mg 3%
1065 Dessert topping (non dairy), frozen, low fat Dairy and Egg Products 0.50 mg 3%
1066 Chili con carne with beans, canned Mixed Dishes 0.50 mg 3%
1067 Hot chocolate with marshmallows, powder, mix Beverages 0.50 mg 3%
1068 Grains, sorghum Cereals, Grains and Pasta 0.50 mg 3%
1069 Candies, bars, milk chocolate with rice cereal Sweets 0.50 mg 3%
1070 Cracker, wheat, low sodium Baked Products 0.50 mg 3%
1071 Nuts, European chestnuts (sweet), roasted Nuts and Seeds 0.50 mg 3%
1072 Seeds, chia seeds, dried Nuts and Seeds 0.50 mg 3%
1073 Pepper, sweet, green, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3%
1074 Pepper, sweet, green, boiled, drained Vegetables and Vegetable Products 0.50 mg 3%
1075 Leeks (bulb and lower-leaf portion), boiled, drained Vegetables and Vegetable Products 0.50 mg 3%
1076 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 0.50 mg 3%
1077 Cress, garden, boiled, drained Vegetables and Vegetable Products 0.50 mg 3%
1078 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, light syrup pack, solids and liquid Fruits and fruit juices 0.50 mg 3%
1079 Soup, cream, mushroom, canned, condensed Soups, Sauces and Gravies 0.50 mg 3%
1080 Soup, cream, broccoli, canned, condensed, reduced fat Soups, Sauces and Gravies 0.49 mg 3%
1081 Soup, cream, broccoli, canned, condensed Soups, Sauces and Gravies 0.49 mg 3%
1082 Vegetarian stew, meatless Legumes and Legume Products 0.49 mg 3%
1083 Soup, cream, asparagus, canned, condensed, 2% M.F. milk added Soups, Sauces and Gravies 0.49 mg 3%
1084 Grains, corn, yellow, field, dry Cereals, Grains and Pasta 0.49 mg 3%
1085 English muffin, wheat, toasted Baked Products 0.49 mg 3%
1086 Lentils, raw Legumes and Legume Products 0.49 mg 3%
1087 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.49 mg 3%
1088 Cowpeas, young pods with seeds, raw Vegetables and Vegetable Products 0.49 mg 3%
1089 Peach, canned halves or slices, light syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1090 Peach, canned halves or slices, water pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1091 Peach, spiced, canned whole, heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1092 Peach, canned halves or slices, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1093 Peach, canned halves or slices, heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1094 Peach, canned halves or slices, extra light syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1095 Peach, canned halves or slices, juice pack, solids and liquid Fruits and fruit juices 0.49 mg 3%
1096 Soup, cream, asparagus, canned, condensed Soups, Sauces and Gravies 0.49 mg 3%
1097 Bread, oat (includes oatmeal and oat bran), commercial Baked Products 0.48 mg 3%
1098 Potato, scalloped, dry mix, prepared with water, 2% milk and margarine Vegetables and Vegetable Products 0.48 mg 3%
1099 Pepper, Hungarian, raw Vegetables and Vegetable Products 0.48 mg 3%
1100 Broccoli, chinese, cooked Vegetables and Vegetable Products 0.48 mg 3%

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