Vegetarian foods high in Vitamin E (Canadian (CNF))

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

Selling a product with vitamin e? Generate a print-ready nutrition label from your recipe.

Showing 851–900 of 2,445 foods

# Food Category Per 100 g % DV
851 Soybeans, green (edamame), frozen, unprepared Vegetables and Vegetable Products 0.72 mg 5%
852 Soup, bouillon cubes and granules, low sodium, dry Soups, Sauces and Gravies 0.72 mg 5%
853 Soup, broccoli cheese, canned, condensed Soups, Sauces and Gravies 0.72 mg 5%
854 Bread, rice bran, gluten free, toasted Baked Products 0.72 mg 5%
855 Cookie, chocolate wafer Baked Products 0.72 mg 5%
856 Beans, lima, dry, large, raw Legumes and Legume Products 0.72 mg 5%
857 Beans, lima (fordhook), frozen, unprepared Vegetables and Vegetable Products 0.72 mg 5%
858 Raspberry, frozen, sweetened Fruits and fruit juices 0.72 mg 5%
859 Cereal, ready to eat, Cap'n Crunch, Quaker Breakfast cereals 0.72 mg 5%
860 Soup, cream, celery, canned, condensed, reduced fat, water added Soups, Sauces and Gravies 0.71 mg 5%
861 Soup, cream, celery, canned, condensed, reduced fat, 2% M.F. milk added Soups, Sauces and Gravies 0.71 mg 5%
862 Vegetable oil, flaxseed, contains added sliced flaxseed Fats and Oils 0.71 mg 5%
863 Poutine Mixed Dishes 0.71 mg 5%
864 Bread pudding, with raisins, homemade Baked Products 0.71 mg 5%
865 Sweet potato, baked, skin removed after baking, with salt Vegetables and Vegetable Products 0.71 mg 5%
866 Salad dressing, caesar, low Calorie Fats and Oils 0.71 mg 5%
867 Grains, wheat flour, whole-wheat Cereals, Grains and Pasta 0.71 mg 5%
868 Sweet potato, baked, skin removed after baking Vegetables and Vegetable Products 0.71 mg 5%
869 Soup, cream, celery, canned, condensed, water added Soups, Sauces and Gravies 0.71 mg 5%
870 Babyfood, cereal, oat, dry Babyfoods 0.71 mg 5%
871 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 0.70 mg 5%
872 Grains, oat flour, partially debranned Cereals, Grains and Pasta 0.70 mg 5%
873 Soup, minestrone, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.70 mg 5%
874 Beans, lima, dry, baby, raw Legumes and Legume Products 0.70 mg 5%
875 Nuts, walnuts, English or Persian, dried Nuts and Seeds 0.70 mg 5%
876 Jute, potherb, boiled, drained Vegetables and Vegetable Products 0.70 mg 5%
877 Cress, garden, raw Vegetables and Vegetable Products 0.70 mg 5%
878 Pepper, serrano, raw Vegetables and Vegetable Products 0.69 mg 5%
879 Pepper, banana, raw Vegetables and Vegetable Products 0.69 mg 5%
880 Taco shell, baked Baked Products 0.69 mg 5%
881 Biscuit, plain/buttermilk, refrigerated dough, higher fat Baked Products 0.69 mg 5%
882 Pimento, canned Vegetables and Vegetable Products 0.69 mg 5%
883 Pepper, jalapeno, canned, solids and liquid Vegetables and Vegetable Products 0.69 mg 5%
884 Pepper, hot chili, red or green, raw Vegetables and Vegetable Products 0.69 mg 5%
885 Pepper, hot chili, red or green, canned, solids and liquid Vegetables and Vegetable Products 0.69 mg 5%
886 Vitamin water, flavours not lemon/orange, low Calorie Beverages 0.68 mg 5%
887 Potato salad with egg Mixed Dishes 0.68 mg 5%
888 Drink, fruit flavour, powder, low calorie, vitamin C Beverages 0.68 mg 5%
889 Soybeans, green (edamame), frozen, prepared Vegetables and Vegetable Products 0.68 mg 5%
890 Waffle, buttermilk, frozen, ready-to-heat, toasted Baked Products 0.68 mg 5%
891 Onion, yellow, sauteed Vegetables and Vegetable Products 0.68 mg 5%
892 Sweets, confectioner's coating / chips, butterscotch Sweets 0.68 mg 5%
893 Apricot, canned whole no skin, heavy syrup pack, solids and liquid Fruits and fruit juices 0.68 mg 5%
894 Cereal, ready to eat, Cheerios, General Mills Breakfast cereals 0.68 mg 5%
895 Rice, spanish rice mix, prepared Mixed Dishes 0.67 mg 4%
896 Seaweed, Canadian cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 0.67 mg 4%
897 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, fat free Fats and Oils 0.67 mg 4%
898 Fast foods, dessert, cookies, chocolate chip Fast Foods 0.67 mg 4%
899 Biscuit, plain/buttermilk, refrigerated dough, higher fat, baked Baked Products 0.67 mg 4%
900 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 0.67 mg 4%

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