Vegan foods high in Vitamin E (Canadian (CNF))
Vitamin E is an antioxidant that protects cells from damage.
FDA daily value: 15 mg
Showing 251-300 of 1941 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 251 | Turnip greens, canned, solids and liquid | Vegetables and Vegetable Products | 2.45 mg | 16% |
| 252 | Turnip greens, frozen, unprepared | Vegetables and Vegetable Products | 2.45 mg | 16% |
| 253 | Dandelion greens, boiled, drained | Vegetables and Vegetable Products | 2.44 mg | 16% |
| 254 | Cookie, shortbread, plain, commercial | Baked Products | 2.44 mg | 16% |
| 255 | Soup, ramen noodles, any flavour, dry | Soups, Sauces and Gravies | 2.44 mg | 16% |
| 256 | Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat | Snacks | 2.43 mg | 16% |
| 257 | Snacks, popcorn, oil-popped, unsalted | Snacks | 2.43 mg | 16% |
| 258 | Nuts, pistachio nuts, dry roasted | Nuts and Seeds | 2.42 mg | 16% |
| 259 | Nuts, pistachio nuts, dry roasted, salted | Nuts and Seeds | 2.42 mg | 16% |
| 260 | Babyfood, cereal, soya, with fruit, dry | Babyfoods | 2.41 mg | 16% |
| 261 | Sauce, pasta, spaghetti or marinara, ready-to-serve | Soups, Sauces and Gravies | 2.40 mg | 16% |
| 262 | Sauce, pasta, spaghetti or marinara, ready-to-serve, low sodium | Soups, Sauces and Gravies | 2.40 mg | 16% |
| 263 | Salad dressing, mayonnaise, made with tofu | Fats and Oils | 2.40 mg | 16% |
| 264 | Zucchini, battered and fried | Mixed Dishes | 2.40 mg | 16% |
| 265 | Taro, raw | Vegetables and Vegetable Products | 2.38 mg | 16% |
| 266 | Blueberry, dried, sweetened | Fruits and fruit juices | 2.35 mg | 16% |
| 267 | Muffin, wheat bran, with raisins, homemade | Baked Products | 2.34 mg | 16% |
| 268 | Spices, cinnamon, ground | Spices and Herbs | 2.32 mg | 15% |
| 269 | Poi | Vegetables and Vegetable Products | 2.30 mg | 15% |
| 270 | Nuts, pistachio nuts, raw | Nuts and Seeds | 2.30 mg | 15% |
| 271 | Pasta, Chinese noodles, chow mein | Cereals, Grains and Pasta | 2.30 mg | 15% |
| 272 | Pie crust, cookie-type, graham cracker, homemade, chilled | Baked Products | 2.28 mg | 15% |
| 273 | Persimmon, japanese, dried | Fruits and fruit juices | 2.26 mg | 15% |
| 274 | Chicory greens (cichorium intybus), raw | Vegetables and Vegetable Products | 2.26 mg | 15% |
| 275 | Collards, raw | Vegetables and Vegetable Products | 2.26 mg | 15% |
| 276 | Radicchio, raw | Vegetables and Vegetable Products | 2.26 mg | 15% |
| 277 | Granola bar, cereal bar, Oatmeal to go, all flavours, Quaker | Baked Products | 2.25 mg | 15% |
| 278 | Salad, caesar, homemade | Mixed Dishes | 2.23 mg | 15% |
| 279 | Cookie, raisin, soft-type | Baked Products | 2.22 mg | 15% |
| 280 | Salad dressing, ranch dressing, commercial, regular | Fats and Oils | 2.22 mg | 15% |
| 281 | Candies, bars, Oh Henry! | Sweets | 2.21 mg | 15% |
| 282 | Salad dressing, italian, commercial, regular | Fats and Oils | 2.19 mg | 15% |
| 283 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 2.19 mg | 15% |
| 284 | Salad dressing, mayonnaise, reduced fat | Fats and Oils | 2.19 mg | 15% |
| 285 | Salad dressing, mayonnaise, with olive oil, reduced fat | Fats and Oils | 2.19 mg | 15% |
| 286 | Seeds, pumpkin and squash seed kernels, dried | Nuts and Seeds | 2.18 mg | 15% |
| 287 | Snacks, potato chips, dried potatoes, light | Snacks | 2.18 mg | 15% |
| 288 | Snacks, potato chips, white, restructured, baked | Snacks | 2.18 mg | 15% |
| 289 | Cake, yellow (plus streusel), pudding-type, dry mix, prepared, with icing | Baked Products | 2.17 mg | 14% |
| 290 | Turnip greens and turnips, frozen, boiled, drained | Vegetables and Vegetable Products | 2.13 mg | 14% |
| 291 | Sapote, mamey, raw | Fruits and fruit juices | 2.11 mg | 14% |
| 292 | Lambsquarters, raw | Vegetables and Vegetable Products | 2.11 mg | 14% |
| 293 | Meatless, sausage | Legumes and Legume Products | 2.10 mg | 14% |
| 294 | Spinach, boiled, drained | Vegetables and Vegetable Products | 2.08 mg | 14% |
| 295 | Nuts, walnuts, black, dried | Nuts and Seeds | 2.08 mg | 14% |
| 296 | Spinach, boiled, drained, with salt | Vegetables and Vegetable Products | 2.08 mg | 14% |
| 297 | Avocado, raw, all commercial varieties | Fruits and fruit juices | 2.07 mg | 14% |
| 298 | Muffin, carrot, commercial | Baked Products | 2.07 mg | 14% |
| 299 | Apricot, dehydrated (low moisture), sulphured, cooked | Fruits and fruit juices | 2.04 mg | 14% |
| 300 | Spinach, raw | Vegetables and Vegetable Products | 2.03 mg | 14% |
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