Vegan foods high in Vitamin E (USDA SR Legacy)

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1751-1800 of 2402 foods.

# Food Category Per 100 g % DV
1751 Onions, dehydrated flakes Vegetables and Vegetable Products 0.18 mg 1%
1752 Shallots, freeze-dried Vegetables and Vegetable Products 0.18 mg 1%
1753 Succotash, (corn and limas), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.18 mg 1%
1754 Cocoa, dry powder, hi-fat or breakfast, processed with alkali Sweets 0.18 mg 1%
1755 Babyfood, fruit, applesauce and apricots, strained Baby Foods 0.18 mg 1%
1756 Soup, pea, green, canned, condensed Soups, Sauces, and Gravies 0.18 mg 1%
1757 Acerola juice, raw Fruits and Fruit Juices 0.18 mg 1%
1758 Apples, raw, with skin (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.18 mg 1%
1759 Applesauce, canned, sweetened, without salt Fruits and Fruit Juices 0.18 mg 1%
1760 Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch Baked Products 0.18 mg 1%
1761 Soup, black bean, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.18 mg 1%
1762 Cereals ready-to-eat, MALT-O-MEAL, Raisin Bran Cereal Breakfast Cereals 0.18 mg 1%
1763 Salad dressing, ranch dressing, fat-free Fats and Oils 0.18 mg 1%
1764 Lima beans, large, mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.18 mg 1%
1765 Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Soups, Sauces, and Gravies 0.18 mg 1%
1766 Lima beans, large, mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.18 mg 1%
1767 Cherries, sweet, canned, pitted, heavy syrup, drained Fruits and Fruit Juices 0.17 mg 1%
1768 Candies, MARS SNACKFOOD US, SKITTLES Original Bite Size Candies Sweets 0.17 mg 1%
1769 Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry Cereal Grains and Pasta 0.17 mg 1%
1770 Noodles, egg, cooked, enriched, with added salt Cereal Grains and Pasta 0.17 mg 1%
1771 Noodles, egg, unenriched, cooked, without added salt Cereal Grains and Pasta 0.17 mg 1%
1772 Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.17 mg 1%
1773 Noodles, egg, enriched, cooked Cereal Grains and Pasta 0.17 mg 1%
1774 Noodles, egg, cooked, unenriched, with added salt Cereal Grains and Pasta 0.17 mg 1%
1775 Tortilla, blue corn, Sakwavikaviki (Hopi) American Indian/Alaska Native Foods 0.17 mg 1%
1776 Cabbage, savoy, raw Vegetables and Vegetable Products 0.17 mg 1%
1777 Babyfood, Baby MUM MUM Rice Biscuits Baby Foods 0.17 mg 1%
1778 Soup, tomato, canned, prepared with equal volume water, commercial Soups, Sauces, and Gravies 0.17 mg 1%
1779 Soup, chunky vegetable, canned, ready-to-serve Soups, Sauces, and Gravies 0.17 mg 1%
1780 Soup, tomato, low sodium, with water Soups, Sauces, and Gravies 0.17 mg 1%
1781 Cherries, tart, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.17 mg 1%
1782 Cherries, sweet, canned, pitted, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.17 mg 1%
1783 Beverages, malted drink mix, chocolate, powder Beverages 0.17 mg 1%
1784 Applesauce, canned, unsweetened, with added ascorbic acid Fruits and Fruit Juices 0.16 mg 1%
1785 Fruit juice smoothie, BOLTHOUSE FARMS, strawberry banana Fruits and Fruit Juices 0.16 mg 1%
1786 Feijoa, raw Fruits and Fruit Juices 0.16 mg 1%
1787 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.16 mg 1%
1788 Squash, winter, hubbard, raw Vegetables and Vegetable Products 0.16 mg 1%
1789 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 1%
1790 Pickles, chowchow, with cauliflower onion mustard, sweet Vegetables and Vegetable Products 0.16 mg 1%
1791 Candies, sesame crunch Sweets 0.16 mg 1%
1792 Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated Vegetables and Vegetable Products 0.16 mg 1%
1793 Babyfood, fruit and vegetable, apple and sweet potato Baby Foods 0.16 mg 1%
1794 Applesauce, canned, unsweetened, without added ascorbic acid (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.16 mg 1%
1795 Doughnuts, french crullers, glazed Baked Products 0.16 mg 1%
1796 Bread, cornbread, dry mix, enriched (includes corn muffin mix) Baked Products 0.16 mg 1%
1797 Beans, baked, canned, with franks Legumes and Legume Products 0.16 mg 1%
1798 Lemons, raw, without peel Fruits and Fruit Juices 0.15 mg 1%
1799 Lemon juice, raw Fruits and Fruit Juices 0.15 mg 1%
1800 Beans, baked, canned, no salt added Legumes and Legume Products 0.15 mg 1%

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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