Foods high in Vitamin C

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 4701–4750 of 6,512 foods

# Food Category Per 100 g % DV Source
4701 Fish, monkfish (goosefish, anglerfish), raw Finfish and Shellfish Products 1.00 mg 1% CNF
4702 Fish, cod (scrod), atlantic, baked or broiled Finfish and Shellfish Products 1.00 mg 1% CNF
4703 Fish, cod (scrod), atlantic, raw Finfish and Shellfish Products 1.00 mg 1% CNF
4704 Fish, tuna, skipjack (aku), baked or broiled Finfish and Shellfish Products 1.00 mg 1% CNF
4705 Fish, sunfish, pumpkin seed, baked or broiled Finfish and Shellfish Products 1.00 mg 1% CNF
4706 Fish, monkfish (goosefish, anglerfish), baked or broiled Finfish and Shellfish Products 1.00 mg 1% CNF
4707 Fish, drum, freshwater, baked or broiled Finfish and Shellfish Products 1.00 mg 1% CNF
4708 Mollusks, clam, mixed species, canned, liquid Finfish and Shellfish Products 1.00 mg 1% CNF
4709 Fish, tuna, skipjack (aku), fresh, raw Finfish and Shellfish Products 1.00 mg 1% CNF
4710 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 1.00 mg 1% CNF
4711 Fish, sardine, pacific, canned in tomato sauce, drained with bones Finfish and Shellfish Products 1.00 mg 1% CNF
4712 Fish, herring, atlantic, kippered Finfish and Shellfish Products 1.00 mg 1% CNF
4713 Fish, drum, freshwater, raw Finfish and Shellfish Products 1.00 mg 1% CNF
4714 Fish, cod (scrod), atlantic, canned, solids and liquid Finfish and Shellfish Products 1.00 mg 1% CNF
4715 Nuts, almonds, oil roasted, blanched, salted Nuts and Seeds 1.00 mg 1% CNF
4716 Nuts, coconut milk (liquid from grated meat and water), canned Nuts and Seeds 1.00 mg 1% CNF
4717 Nuts, almonds, oil roasted, blanched Nuts and Seeds 1.00 mg 1% CNF
4718 Pickles, cucumber, sour, low sodium Vegetables and Vegetable Products 1.00 mg 1% CNF
4719 Pickle relish, sweet Vegetables and Vegetable Products 1.00 mg 1% CNF
4720 Pickle relish, hot dog Vegetables and Vegetable Products 1.00 mg 1% CNF
4721 Pickles, cucumber, sour Vegetables and Vegetable Products 1.00 mg 1% CNF
4722 Pumpkin leaves, boiled, drained Vegetables and Vegetable Products 1.00 mg 1% CNF
4723 Beans, pinto, immature seeds, frozen, unprepared Vegetables and Vegetable Products 1.00 mg 1% CNF
4724 Pork, shoulder, butt (blade boneless), lean, roasted Pork Products 1.00 mg 1% CNF
4725 Pork, loin, tenderloin, lean, broiled Pork Products 1.00 mg 1% CNF
4726 Pork, loin, tenderloin, lean and fat, broiled Pork Products 1.00 mg 1% CNF
4727 Pork, shoulder, blade portion, bone-in, lean, roasted Pork Products 1.00 mg 1% CNF
4728 Pear, canned halves, water pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4729 Loquat, raw Fruits and fruit juices 1.00 mg 1% CNF
4730 Grape, thompson seedless, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4731 Grape, thompson seedless, canned, water pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4732 Fig, canned, extra heavy syrup pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4733 Fig, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4734 Fig, canned, light syrup pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4735 Fig, canned, water pack, solids and liquid Fruits and fruit juices 1.00 mg 1% CNF
4736 Cherry, sweet, frozen, sweetened Fruits and fruit juices 1.00 mg 1% CNF
4737 Blueberry, frozen, sweetened Fruits and fruit juices 1.00 mg 1% CNF
4738 Apricot, dried, sulphured, uncooked Fruits and fruit juices 1.00 mg 1% CNF
4739 Apple, dried, sulphured, stewed, no added sugar Fruits and fruit juices 1.00 mg 1% CNF
4740 Sandwich spread, chicken and/or turkey Sausages and Luncheon meats 1.00 mg 1% CNF
4741 Soup, vegetable with beef (and barley), canned, condensed, water added Soups, Sauces and Gravies 1.00 mg 1% CNF
4742 Soup, leek, dehydrated, water added Soups, Sauces and Gravies 1.00 mg 1% CNF
4743 Soup, cauliflower, dehydrated, water added Soups, Sauces and Gravies 1.00 mg 1% CNF
4744 Soup, vegetable with beef broth, canned, condensed, water added Soups, Sauces and Gravies 1.00 mg 1% CNF
4745 Gravy, au jus, dehydrated Soups, Sauces and Gravies 1.00 mg 1% CNF
4746 Gravy, au jus, canned Soups, Sauces and Gravies 1.00 mg 1% CNF
4747 Soup, pea, green or split, dehydrated Soups, Sauces and Gravies 1.00 mg 1% CNF
4748 Soup, broth, chicken, cubed, dehydrated Soups, Sauces and Gravies 1.00 mg 1% CNF
4749 Soup, cream, celery, dehydrated Soups, Sauces and Gravies 1.00 mg 1% CNF
4750 Soup, cream, onion, canned, condensed Soups, Sauces and Gravies 1.00 mg 1% CNF

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