Foods high in Vitamin C

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 2301-2350 of 6512 foods.

# Food Category Per 100 g % DV Source
2301 Lima beans, immature seeds, frozen, baby, unprepared Vegetables and Vegetable Products 8.30 mg 9% USDA_SR
2302 Potatoes, Russet, flesh and skin, baked Vegetables and Vegetable Products 8.30 mg 9% USDA_SR
2303 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 8.20 mg 9% CNF
2304 Succotash, boiled, drained Vegetables and Vegetable Products 8.20 mg 9% CNF
2305 Potato, hashed brown, frozen, plain, unprepared Vegetables and Vegetable Products 8.20 mg 9% CNF
2306 Succotash, boiled, drained, with salt Vegetables and Vegetable Products 8.20 mg 9% CNF
2307 Fruit juice smoothie, NAKED JUICE, GREEN MACHINE Fruits and Fruit Juices 8.20 mg 9% USDA_SR
2308 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 8.20 mg 9% USDA_SR
2309 Succotash, (corn and limas), cooked, boiled, drained, without salt Vegetables and Vegetable Products 8.20 mg 9% USDA_SR
2310 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 8.20 mg 9% USDA_SR
2311 Succotash, (corn and limas), cooked, boiled, drained, with salt Vegetables and Vegetable Products 8.20 mg 9% USDA_SR
2312 Toddler formula, MEAD JOHNSON, ENFAGROW PREMIUM (formerly ENFAMIL, LIPIL, NEXT STEP), ready-to-feed Baby Foods 8.20 mg 9% USDA_SR
2313 Onions, yellow, raw Vegetables and Vegetable Products 8.20 mg 9% USDA_FF
2314 Deli-meat, pastrami, turkey, sliced Sausages and Luncheon meats 8.10 mg 9% CNF
2315 Watermelon, raw Fruits and fruit juices 8.10 mg 9% CNF
2316 Peas and carrots, frozen, boiled, drained Vegetables and Vegetable Products 8.10 mg 9% CNF
2317 Corn, sweet, canned, vacuum pack, niblets, unsalted Vegetables and Vegetable Products 8.10 mg 9% CNF
2318 Peas and carrots, frozen, boiled, drained, with salt Vegetables and Vegetable Products 8.10 mg 9% CNF
2319 Salad dressing, sweet and sour Fats and Oils 8.10 mg 9% CNF
2320 Chinese dish, chicken and vegetables, restaurant prepared Mixed Dishes 8.10 mg 9% CNF
2321 Melon, banana (Navajo) American Indian/Alaska Native Foods 8.10 mg 9% USDA_SR
2322 Restaurant, Chinese, chicken and vegetables Restaurant Foods 8.10 mg 9% USDA_SR
2323 Watermelon, raw Fruits and Fruit Juices 8.10 mg 9% USDA_SR
2324 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2325 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2326 Corn, sweet, yellow, canned, vacuum pack, regular pack Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2327 Corn, sweet, yellow, canned, vacuum pack, no salt added Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2328 Salad dressing, sweet and sour Fats and Oils 8.10 mg 9% USDA_SR
2329 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2330 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 8.10 mg 9% USDA_SR
2331 Pastrami, turkey Sausages and Luncheon Meats 8.10 mg 9% USDA_SR
2332 Onions, red, raw Vegetables and Vegetable Products 8.10 mg 9% USDA_FF
2333 Blueberries, raw Fruits and Fruit Juices 8.06 mg 9% USDA_FF
2334 Blueberries, raw Fruits and Fruit Juices 8.06 mg 9% USDA_FF
2335 Crabapple, raw Fruits and fruit juices 8.00 mg 9% CNF
2336 Pineapple, frozen chunks, sweetened Fruits and fruit juices 8.00 mg 9% CNF
2337 Rhubarb, raw Fruits and fruit juices 8.00 mg 9% CNF
2338 Celeriac, raw Vegetables and Vegetable Products 8.00 mg 9% CNF
2339 Chayote, fruit, boiled, drained Vegetables and Vegetable Products 8.00 mg 9% CNF
2340 Onion, frozen, whole, unprepared Vegetables and Vegetable Products 8.00 mg 9% CNF
2341 Salsify (oysterplant, vegetable oyster), raw Vegetables and Vegetable Products 8.00 mg 9% CNF
2342 Shallot, raw Vegetables and Vegetable Products 8.00 mg 9% CNF
2343 Radicchio, raw Vegetables and Vegetable Products 8.00 mg 9% CNF
2344 Juice, tomato, canned Vegetables and Vegetable Products 8.00 mg 9% CNF
2345 Mollusks, mussel, blue, raw Finfish and Shellfish Products 8.00 mg 9% CNF
2346 Mollusks, oyster, pacific, raw Finfish and Shellfish Products 8.00 mg 9% CNF
2347 Mollusks, octopus, common, boiled or steamed Finfish and Shellfish Products 8.00 mg 9% CNF
2348 Veal, heart, raw Lamb, Veal and Game 8.00 mg 9% CNF
2349 Veal, kidney, braised Lamb, Veal and Game 8.00 mg 9% CNF
2350 Fast foods, entree, salad, vegetable, no dressing, with chicken Fast Foods 8.00 mg 9% CNF

Related nutrients

Vitamin A Vitamin D Vitamin E Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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