Foods high in Vitamin C (Canadian (CNF))

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 151–200 of 2,859 foods

# Food Category Per 100 g % DV
151 Orange, all commercial varieties, raw Fruits and fruit juices 53.20 mg 59%
152 Lemon, raw, without peel Fruits and fruit juices 53.00 mg 59%
153 Kale, scotch, boiled, drained Vegetables and Vegetable Products 52.80 mg 59%
154 Jam type spread, Double Fruit, apricot Sweets 52.40 mg 58%
155 Taro leaves, raw Vegetables and Vegetable Products 52.00 mg 58%
156 Drumstick (horseradish-tree), leaves, raw Vegetables and Vegetable Products 51.70 mg 57%
157 Spices, marjoram, dried Spices and Herbs 51.40 mg 57%
158 Black crowberry (curlewberry), native Fruits and fruit juices 51.00 mg 57%
159 Beef, spleen, braised Beef Products 50.30 mg 56%
160 Orange juice, raw Fruits and fruit juices 50.00 mg 56%
161 Spices, thyme, dried Spices and Herbs 50.00 mg 56%
162 Spices, tarragon, dried Spices and Herbs 50.00 mg 56%
163 Spices, savory, ground Spices and Herbs 50.00 mg 56%
164 Spices, dill weed, dried Spices and Herbs 50.00 mg 56%
165 Spices, chervil, dried Spices and Herbs 50.00 mg 56%
166 Veal, thymus, raw Lamb, Veal and Game 49.20 mg 55%
167 Clementine, raw Fruits and fruit juices 48.80 mg 54%
168 Cauliflower, frozen, unprepared Vegetables and Vegetable Products 48.80 mg 54%
169 Orange, california, valencia, raw Fruits and fruit juices 48.50 mg 54%
170 Cauliflower, raw Vegetables and Vegetable Products 48.20 mg 54%
171 Vitamin water, flavours not lemon/orange, low Calorie Beverages 48.10 mg 53%
172 Dock (sorrel), raw Vegetables and Vegetable Products 48.00 mg 53%
173 Peas, edible-podded (snow peas), boiled, drained, with salt Vegetables and Vegetable Products 47.90 mg 53%
174 Peas, edible-podded (snow peas), boiled, drained Vegetables and Vegetable Products 47.90 mg 53%
175 Pineapple, raw Fruits and fruit juices 47.80 mg 53%
176 Snacks, potato sticks Snacks 47.30 mg 53%
177 Seeds, breadnuttree seeds, dried Nuts and Seeds 46.60 mg 52%
178 Pepper, sweet, red, canned, solids and liquid Vegetables and Vegetable Products 46.50 mg 52%
179 Pepper, sweet, green, canned, solids and liquid Vegetables and Vegetable Products 46.50 mg 52%
180 Spices, bay leaf Spices and Herbs 46.50 mg 52%
181 Vitamin water, flavours not lemon/orange, sweetened Beverages 45.80 mg 51%
182 Juice, cocktail, cranberry, vitamin C added, frozen concentrate Beverages 45.80 mg 51%
183 Brussels sprouts, frozen, boiled, drained, with salt Vegetables and Vegetable Products 45.70 mg 51%
184 Brussels sprouts, frozen, boiled, drained Vegetables and Vegetable Products 45.70 mg 51%
185 Beef, spleen, raw Beef Products 45.50 mg 51%
186 Babyfood, juice, apple, all stages Babyfoods 45.40 mg 50%
187 Vitamin water, all flavours, low Calorie Beverages 45.00 mg 50%
188 Yogourt, soy, plain Dairy and Egg Products 45.00 mg 50%
189 Cassava (manioc), flour Vegetables and Vegetable Products 45.00 mg 50%
190 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 45.00 mg 50%
191 Bok choy, pak-choi, raw Vegetables and Vegetable Products 45.00 mg 50%
192 Orange, florida, raw Fruits and fruit juices 45.00 mg 50%
193 Pepper, serrano, raw Vegetables and Vegetable Products 44.90 mg 50%
194 Vitamin water, all flavours, sweetened Beverages 44.70 mg 50%
195 Cauliflower, boiled, drained, with salt Vegetables and Vegetable Products 44.30 mg 49%
196 Cauliflower, boiled, drained Vegetables and Vegetable Products 44.30 mg 49%
197 Lotus root, raw Vegetables and Vegetable Products 44.00 mg 49%
198 Kumquat, raw Fruits and fruit juices 43.90 mg 49%
199 Drink, fruit punch, frozen concentrate, water added Beverages 43.80 mg 49%
200 Pineapple juice, canned, added vitamin C Fruits and fruit juices 43.80 mg 49%

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