Foods high in Vitamin C (USDA SR Legacy)

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 1551–1600 of 3,530 foods

# Food Category Per 100 g % DV
1551 Fast foods, potatoes, hash browns, round pieces or patty Fast Foods 5.40 mg 6%
1552 Spaghetti with meat sauce, frozen entree Meals, Entrees, and Side Dishes 5.40 mg 6%
1553 Nectarines, raw Fruits and Fruit Juices 5.40 mg 6%
1554 Raisins, seeded Fruits and Fruit Juices 5.40 mg 6%
1555 Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 5.30 mg 6%
1556 Pheasant, raw, meat and skin Poultry Products 5.30 mg 6%
1557 Mollusks, cuttlefish, mixed species, raw Finfish and Shellfish Products 5.30 mg 6%
1558 Zwieback Baby Foods 5.30 mg 6%
1559 Dumpling, potato- or cheese-filled, frozen Meals, Entrees, and Side Dishes 5.30 mg 6%
1560 Nopales, cooked, without salt Vegetables and Vegetable Products 5.30 mg 6%
1561 Peaches, spiced, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 5.30 mg 6%
1562 Squash, summer, zucchini, includes skin, frozen, unprepared Vegetables and Vegetable Products 5.30 mg 6%
1563 Artichokes, (globe or french), frozen, unprepared Vegetables and Vegetable Products 5.30 mg 6%
1564 Pork, fresh, variety meats and by-products, heart, raw Pork Products 5.30 mg 6%
1565 Horned melon (Kiwano) Fruits and Fruit Juices 5.30 mg 6%
1566 Beverages, tea, black, ready-to-drink, peach, diet Beverages 5.20 mg 6%
1567 Squab, (pigeon), meat and skin, raw Poultry Products 5.20 mg 6%
1568 Duck, wild, meat and skin, raw Poultry Products 5.20 mg 6%
1569 Fast foods, strawberry banana smoothie made with ice and low-fat yogurt Fast Foods 5.20 mg 6%
1570 Potatoes, boiled, cooked in skin, skin, with salt Vegetables and Vegetable Products 5.20 mg 6%
1571 Potatoes, boiled, cooked in skin, skin, without salt Vegetables and Vegetable Products 5.20 mg 6%
1572 Onions, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.20 mg 6%
1573 Onions, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.20 mg 6%
1574 Yautia (tannier), raw Vegetables and Vegetable Products 5.20 mg 6%
1575 Sweet potato, canned, mashed Vegetables and Vegetable Products 5.20 mg 6%
1576 Pears, raw, red anjou Fruits and Fruit Juices 5.20 mg 6%
1577 Quail, breast, meat only, raw Poultry Products 5.10 mg 6%
1578 Soup, clam chowder, manhattan style, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 5.10 mg 6%
1579 Squab, (pigeon), light meat without skin, raw Poultry Products 5.10 mg 6%
1580 Onions, frozen, whole, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.10 mg 6%
1581 Potatoes, canned, drained solids Vegetables and Vegetable Products 5.10 mg 6%
1582 Onions, frozen, whole, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.10 mg 6%
1583 Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.10 mg 6%
1584 Potatoes, canned, drained solids, no salt added Vegetables and Vegetable Products 5.10 mg 6%
1585 Potatoes, french fried, wedge cut, frozen, unprepared Vegetables and Vegetable Products 5.10 mg 6%
1586 Hyacinth-beans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.10 mg 6%
1587 Sauce, sweet and sour, prepared-from-recipe Soups, Sauces, and Gravies 5.00 mg 6%
1588 Veal, variety meats and by-products, tongue, raw Lamb, Veal, and Game Products 5.00 mg 6%
1589 Veal, variety meats and by-products, kidneys, raw Lamb, Veal, and Game Products 5.00 mg 6%
1590 Game meat, moose, cooked, roasted Lamb, Veal, and Game Products 5.00 mg 6%
1591 Mollusks, octopus, common, raw Finfish and Shellfish Products 5.00 mg 6%
1592 Lamb, variety meats and by-products, heart, raw Lamb, Veal, and Game Products 5.00 mg 6%
1593 Game meat, muskrat, raw Lamb, Veal, and Game Products 5.00 mg 6%
1594 Babyfood, corn and sweet potatoes, strained Baby Foods 5.00 mg 6%
1595 Mollusks, oyster, eastern, canned Finfish and Shellfish Products 5.00 mg 6%
1596 Beverages, Clam and tomato juice, canned Beverages 5.00 mg 6%
1597 Milk, human, mature, fluid Dairy and Egg Products 5.00 mg 6%
1598 Taro, cooked, with salt Vegetables and Vegetable Products 5.00 mg 6%
1599 Pumpkin, flowers, cooked, boiled, drained, with salt Vegetables and Vegetable Products 5.00 mg 6%
1600 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 5.00 mg 6%

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