Foods high in Vitamin C

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Showing 1151-1200 of 6512 foods.

# Food Category Per 100 g % DV Source
1151 Chrysanthemum, garland, boiled, drained Vegetables and Vegetable Products 23.90 mg 27% CNF
1152 Chrysanthemum, garland, boiled, drained, with salt Vegetables and Vegetable Products 23.90 mg 27% CNF
1153 Chrysanthemum, garland, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.90 mg 27% USDA_SR
1154 Chrysanthemum, garland, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.90 mg 27% USDA_SR
1155 Game meat, native, caribou (reindeer), liver, raw Lamb, Veal and Game 23.80 mg 26% CNF
1156 Blueberry, dried, sweetened Fruits and fruit juices 23.80 mg 26% CNF
1157 Blueberries, dried, sweetened Fruits and Fruit Juices 23.80 mg 26% USDA_SR
1158 Pork, liver, braised Pork Products 23.60 mg 26% CNF
1159 Game meat, native, beluga, muktuk, boiled Lamb, Veal and Game 23.60 mg 26% CNF
1160 Pork, fresh, variety meats and by-products, liver, cooked, braised Pork Products 23.60 mg 26% USDA_SR
1161 Spices, onion powder Spices and Herbs 23.40 mg 26% CNF
1162 Spices, pumpkin pie spice Spices and Herbs 23.40 mg 26% CNF
1163 Beans, lima, raw Vegetables and Vegetable Products 23.40 mg 26% CNF
1164 Tomato, green, raw Vegetables and Vegetable Products 23.40 mg 26% CNF
1165 Lima beans, immature seeds, raw Vegetables and Vegetable Products 23.40 mg 26% USDA_SR
1166 Tomatoes, green, raw Vegetables and Vegetable Products 23.40 mg 26% USDA_SR
1167 Spices, onion powder Spices and Herbs 23.40 mg 26% USDA_SR
1168 Spices, pumpkin pie spice Spices and Herbs 23.40 mg 26% USDA_SR
1169 Babyfood, GERBER, 3rd Foods, apple, mango and kiwi Baby Foods 23.30 mg 26% USDA_SR
1170 Potatoes, gold, without skin, raw Vegetables and Vegetable Products 23.30 mg 26% USDA_FF
1171 Fast foods, entree, salad, vegetable, no dressing Fast Foods 23.20 mg 26% CNF
1172 Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink Beverages 23.10 mg 26% USDA_SR
1173 Raspberries, raw Fruits and Fruit Juices 23.04 mg 26% USDA_FF
1174 Raspberries, raw Fruits and Fruit Juices 23.04 mg 26% USDA_FF
1175 Sapote, mamey, raw Fruits and fruit juices 23.00 mg 26% CNF
1176 Cress, garden, boiled, drained Vegetables and Vegetable Products 23.00 mg 26% CNF
1177 Okra (gumbo), raw Vegetables and Vegetable Products 23.00 mg 26% CNF
1178 Lamb, brain, pan-fried Lamb, Veal and Game 23.00 mg 26% CNF
1179 Lamb, spleen, raw Lamb, Veal and Game 23.00 mg 26% CNF
1180 Cress, garden, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 26% CNF
1181 Sapote, mamey, raw Fruits and Fruit Juices 23.00 mg 26% USDA_SR
1182 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 23.00 mg 26% USDA_SR
1183 Okra, raw Vegetables and Vegetable Products 23.00 mg 26% USDA_SR
1184 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 23.00 mg 26% USDA_SR
1185 Lamb, variety meats and by-products, brain, cooked, pan-fried Lamb, Veal, and Game Products 23.00 mg 26% USDA_SR
1186 Lamb, variety meats and by-products, spleen, raw Lamb, Veal, and Game Products 23.00 mg 26% USDA_SR
1187 Tomato, red, ripe, boiled Vegetables and Vegetable Products 22.80 mg 25% CNF
1188 Tomato, red, ripe, boiled, with salt Vegetables and Vegetable Products 22.80 mg 25% CNF
1189 Tomatoes, red, ripe, cooked Vegetables and Vegetable Products 22.80 mg 25% USDA_SR
1190 Tomatoes, red, ripe, cooked, with salt Vegetables and Vegetable Products 22.80 mg 25% USDA_SR
1191 Turkey, all classes, liver, simmered Poultry Products 22.60 mg 25% CNF
1192 Babyfood, fruit, jarred, mixed fruit Babyfoods 22.60 mg 25% CNF
1193 Moose, liver, braised (Alaska Native) American Indian/Alaska Native Foods 22.60 mg 25% USDA_SR
1194 Turkey, all classes, liver, cooked, simmered Poultry Products 22.60 mg 25% USDA_SR
1195 Beverages, pineapple and orange juice drink, canned Beverages 22.50 mg 25% USDA_SR
1196 Frankfurter, meat and poultry, unheated Sausages and Luncheon Meats 22.50 mg 25% USDA_SR
1197 Rose-apple, raw Fruits and fruit juices 22.30 mg 25% CNF
1198 Rose-apples, raw Fruits and Fruit Juices 22.30 mg 25% USDA_SR
1199 Cereals ready-to-eat, POST, FRUITY PEBBLES Breakfast Cereals 22.20 mg 25% USDA_SR
1200 Grapefruit juice, pink or red, with added calcium Fruits and Fruit Juices 22.20 mg 25% USDA_SR

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free