Vegetarian foods high in Vitamin C (Canadian (CNF))

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Selling a product with vitamin c? Generate a print-ready nutrition label from your recipe.

Showing 1901–1950 of 2,262 foods

# Food Category Per 100 g % DV
1901 Candies, bars / chips, carob Sweets 0.50 mg 1%
1902 Snacks, popcorn, cheese flavour Snacks 0.50 mg 1%
1903 Cookie, oatmeal (with raisins), commercial, less than 5g fat/serving Baked Products 0.50 mg 1%
1904 Pie, vanilla cream, homemade Baked Products 0.50 mg 1%
1905 Pie, chocolate mousse, prepared from mix, no-bake type Baked Products 0.50 mg 1%
1906 Pie, banana cream, prepared from mix, no-bake type Baked Products 0.50 mg 1%
1907 Croissant, apple, commercial Baked Products 0.50 mg 1%
1908 Cookie, oatmeal, homemade, with raisins Baked Products 0.50 mg 1%
1909 Cookie, oatmeal (with or without raisins), commercial Baked Products 0.50 mg 1%
1910 Cheesecake, prepared from mix, no bake type Baked Products 0.50 mg 1%
1911 Cake, fruitcake, commercial Baked Products 0.50 mg 1%
1912 Malt beverage, includes non-alcoholic beer (<0.5% alcohol by volume) Beverages 0.50 mg 1%
1913 Coffee, instant, with sugar, cappucino flavour, powder Beverages 0.50 mg 1%
1914 Nuts, mixed nuts, oil roasted without peanuts, salted Nuts and Seeds 0.50 mg 1%
1915 Nuts, mixed nuts, oil roasted with peanuts, salted Nuts and Seeds 0.50 mg 1%
1916 Nuts, mixed nuts, oil roasted without peanuts Nuts and Seeds 0.50 mg 1%
1917 Nuts, mixed nuts, oil roasted with peanuts Nuts and Seeds 0.50 mg 1%
1918 Soup, cream, onion, canned, condensed, water added Soups, Sauces and Gravies 0.50 mg 1%
1919 Soup, onion, canned, condensed, water added Soups, Sauces and Gravies 0.50 mg 1%
1920 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 0.50 mg 1%
1921 Egg substitute, frozen (yolk replaced) Dairy and Egg Products 0.50 mg 1%
1922 Babyfood, dessert, jarred, strawberry Babyfoods 0.40 mg 0%
1923 Dip, cheese with chili peppers, ready-to-serve Soups, Sauces and Gravies 0.40 mg 0%
1924 Egg substitute, frozen (yolk replaced), cooked Dairy and Egg Products 0.40 mg 0%
1925 Bread pudding, with raisins, homemade Baked Products 0.40 mg 0%
1926 Biscuit, plain/buttermilk, dry mix, prepared Baked Products 0.40 mg 0%
1927 Salad dressing, honey mustard, calorie-reduced Fats and Oils 0.40 mg 0%
1928 Sports drink, fruit flavour, ready-to-drink Beverages 0.40 mg 0%
1929 Sports drink, orange flavour, powder Beverages 0.40 mg 0%
1930 Salad dressing, italian, calorie-reduced Fats and Oils 0.40 mg 0%
1931 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced Fats and Oils 0.40 mg 0%
1932 Candies, REESE'S, FAST BREAK, milk chocolate peanut butter and soft nougat Sweets 0.40 mg 0%
1933 Plum, canned, heavy syrup, drained Fruits and fruit juices 0.40 mg 0%
1934 Salad dressing, italian, fat free Fats and Oils 0.40 mg 0%
1935 Cereal, hot, Red River, prepared, Robin Hood Breakfast cereals 0.40 mg 0%
1936 Sauce, cheese, ready-to-serve Soups, Sauces and Gravies 0.40 mg 0%
1937 Sauce, hoisin, ready-to-serve Soups, Sauces and Gravies 0.40 mg 0%
1938 Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments and vegetables Fast Foods 0.40 mg 0%
1939 Fast foods, sandwiches and burgers, cheeseburger, regular, single patty, with condiments Fast Foods 0.40 mg 0%
1940 Fast foods, mexican, burrito with beans and cheese Fast Foods 0.40 mg 0%
1941 Snacks, corn nuts, barbecue Snacks 0.40 mg 0%
1942 Dessert, egg custard, dry mix, unprepared Sweets 0.40 mg 0%
1943 Candies, bars, Mounds Sweets 0.40 mg 0%
1944 Candies, bars, 5th Avenue Sweets 0.40 mg 0%
1945 Candies, caramel Sweets 0.40 mg 0%
1946 Snacks, tortilla chips, nacho Snacks 0.40 mg 0%
1947 Bread, rye Baked Products 0.40 mg 0%
1948 Pancake, buttermilk, homemade Baked Products 0.40 mg 0%
1949 Waffle, plain, homemade Baked Products 0.40 mg 0%
1950 Cracker, rye, sandwich-type with cheese filling Baked Products 0.40 mg 0%

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