Vegetarian foods high in Vitamin C (USDA SR Legacy)
Vitamin C is an antioxidant that supports immune function and collagen production.
FDA daily value: 90 mg
Showing 1751-1800 of 2843 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1751 | Sherbet, orange | Sweets | 2.30 mg | 3% |
| 1752 | Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 2.30 mg | 3% |
| 1753 | Squash, summer, zucchini, italian style, canned | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1754 | Carrots, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1755 | Pickles, cucumber, dill or kosher dill | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1756 | Pickles, cucumber, dill, reduced sodium | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1757 | Pasta mix, classic cheeseburger macaroni, unprepared | Meals, Entrees, and Side Dishes | 2.30 mg | 3% |
| 1758 | Pickle relish, hamburger | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1759 | Carrots, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1760 | Beets, pickled, canned, solids and liquids | Vegetables and Vegetable Products | 2.30 mg | 3% |
| 1761 | Cheese, pasteurized process, pimento | Dairy and Egg Products | 2.30 mg | 3% |
| 1762 | Milk, indian buffalo, fluid | Dairy and Egg Products | 2.30 mg | 3% |
| 1763 | Spices, oregano, dried | Spices and Herbs | 2.30 mg | 3% |
| 1764 | Sauce, tartar, ready-to-serve | Soups, Sauces, and Gravies | 2.30 mg | 3% |
| 1765 | Muffins, blueberry, dry mix | Baked Products | 2.30 mg | 3% |
| 1766 | Beverages, AMBER, hard cider | Beverages | 2.30 mg | 3% |
| 1767 | Beverages, chocolate-flavor beverage mix for milk, powder, with added nutrients, prepared with whole milk | Beverages | 2.30 mg | 3% |
| 1768 | Beans, baked, canned, with franks | Legumes and Legume Products | 2.30 mg | 3% |
| 1769 | Candies, SYMPHONY Milk Chocolate Bar | Sweets | 2.20 mg | 2% |
| 1770 | Sweet Potato puffs, frozen, unprepared | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1771 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1772 | Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1773 | Beans, snap, green, canned, regular pack, solids and liquids | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1774 | Eggplant, raw | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1775 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1776 | Fireweed, leaves, raw | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1777 | Desserts, apple crisp, prepared-from-recipe | Sweets | 2.20 mg | 2% |
| 1778 | Blueberries, wild, frozen (Alaska Native) | American Indian/Alaska Native Foods | 2.20 mg | 2% |
| 1779 | Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 2.20 mg | 2% |
| 1780 | BURGER KING, french fries | Fast Foods | 2.20 mg | 2% |
| 1781 | Yogurt, Greek, 2% fat, pineapple, CHOBANI | Dairy and Egg Products | 2.20 mg | 2% |
| 1782 | Babyfood, vegetables, corn, creamed, junior | Baby Foods | 2.20 mg | 2% |
| 1783 | Soup, cream of asparagus, canned, condensed | Soups, Sauces, and Gravies | 2.20 mg | 2% |
| 1784 | Soybeans, mature seeds, roasted, salted | Legumes and Legume Products | 2.20 mg | 2% |
| 1785 | Pancakes, blueberry, prepared from recipe | Baked Products | 2.20 mg | 2% |
| 1786 | Fast foods, sundae, caramel | Fast Foods | 2.20 mg | 2% |
| 1787 | Apples, dehydrated (low moisture), sulfured, uncooked | Fruits and Fruit Juices | 2.20 mg | 2% |
| 1788 | Cherries, sweet, canned, water pack, solids and liquids | Fruits and Fruit Juices | 2.20 mg | 2% |
| 1789 | Soybeans, mature seeds, roasted, no salt added | Legumes and Legume Products | 2.20 mg | 2% |
| 1790 | Snacks, pretzels, hard, plain, salted | Snacks | 2.10 mg | 2% |
| 1791 | Mushrooms, white, raw | Vegetables and Vegetable Products | 2.10 mg | 2% |
| 1792 | Squash, winter, spaghetti, raw | Vegetables and Vegetable Products | 2.10 mg | 2% |
| 1793 | Mushroom, white, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 2.10 mg | 2% |
| 1794 | Rice mix, cheese flavor, dry mix, unprepared | Meals, Entrees, and Side Dishes | 2.10 mg | 2% |
| 1795 | Dressing, honey mustard, fat-free | Fats and Oils | 2.10 mg | 2% |
| 1796 | Babyfood, vegetables, corn, creamed, strained | Baby Foods | 2.10 mg | 2% |
| 1797 | Apple juice, frozen concentrate, unsweetened, undiluted, without added ascorbic acid | Fruits and Fruit Juices | 2.10 mg | 2% |
| 1798 | Cherries, sour, red, canned, water pack, solids and liquids | Fruits and Fruit Juices | 2.10 mg | 2% |
| 1799 | Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, water pack, solids and liquids | Fruits and Fruit Juices | 2.10 mg | 2% |
| 1800 | Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, extra heavy syrup, solids and liquids | Fruits and Fruit Juices | 2.10 mg | 2% |
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