Vegan foods high in Vitamin C

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 351–400 of 4,419 foods

# Food Category Per 100 g % DV Source
351 Sauce, hot chile, sriracha, TUONG OT SRIRACHA Soups, Sauces, and Gravies 57.90 mg 64% USDA_SR
352 Babyfood, juice, apple Baby Foods 57.90 mg 64% USDA_SR
353 Beverages, orange drink, canned, with added vitamin C Beverages 57.30 mg 64% USDA_SR
354 Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted Baby Foods 57.00 mg 63% USDA_SR
355 Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA Baby Foods 57.00 mg 63% USDA_SR
356 Cabbage, red, raw Vegetables and Vegetable Products 57.00 mg 63% USDA_SR
357 Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder Baby Foods 57.00 mg 63% USDA_SR
358 Cabbage, red, raw Vegetables and Vegetable Products 57.00 mg 63% CNF
359 Candies, MARS SNACKFOOD US, STARBURST Sour Fruit Chews Sweets 56.60 mg 63% USDA_SR
360 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 56.40 mg 63% USDA_SR
361 Pineapple, raw, extra sweet variety Fruits and Fruit Juices 56.40 mg 63% USDA_SR
362 Pineapple, raw, extra sweet variety Fruits and fruit juices 56.40 mg 63% CNF
363 Broccoli, frozen, chopped, unprepared Vegetables and Vegetable Products 56.40 mg 63% CNF
364 Strawberries, raw Fruits and Fruit Juices 56.00 mg 62% USDA_FF
365 Snacks, fruit leather, pieces Sweets 56.00 mg 62% USDA_SR
366 Cereals ready-to-eat, BARBARA'S PUFFINS, original Breakfast Cereals 55.60 mg 62% USDA_SR
367 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 55.60 mg 62% USDA_SR
368 Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 55.60 mg 62% USDA_SR
369 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained, with salt Vegetables and Vegetable Products 55.60 mg 62% CNF
370 Balsam-pear (bitter gourd, bitter melon), leafy tips, boiled, drained Vegetables and Vegetable Products 55.60 mg 62% CNF
371 Grape juice, white, with added vitamin C, from concentrate, shelf stable Fruits and Fruit Juices 55.25 mg 61% USDA_FF
372 Yam, flour Vegetables and Vegetable Products 55.20 mg 61% CNF
373 Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate, prepared with water Beverages 55.10 mg 61% USDA_SR
374 Water convolvulus,raw Vegetables and Vegetable Products 55.00 mg 61% USDA_SR
375 Swamp cabbage (skunk cabbage, water convulvolus), raw Vegetables and Vegetable Products 55.00 mg 61% CNF
376 Beverages, OVALTINE, Classic Malt powder Beverages 54.50 mg 61% USDA_SR
377 Beverages, chocolate powder, no sugar added Beverages 54.50 mg 61% USDA_SR
378 Beverages, OVALTINE, chocolate malt powder Beverages 54.50 mg 61% USDA_SR
379 Beverages, rich chocolate, powder Beverages 54.50 mg 61% USDA_SR
380 Beverage mix, chocolate flavour, powder, no added sugar Beverages 54.50 mg 61% CNF
381 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 54.30 mg 60% USDA_SR
382 Vegetable juice cocktail, canned Vegetables and Vegetable Products 54.30 mg 60% USDA_SR
383 Vegetable juice cocktail, canned, low sodium Vegetables and Vegetable Products 54.30 mg 60% CNF
384 Vegetable juice cocktail, canned Vegetables and Vegetable Products 54.30 mg 60% CNF
385 Abiyuch, raw Fruits and Fruit Juices 54.10 mg 60% USDA_SR
386 Abiyuch, raw Fruits and fruit juices 54.10 mg 60% CNF
387 Kohlrabi, cooked, boiled, drained, with salt Vegetables and Vegetable Products 54.00 mg 60% USDA_SR
388 Kohlrabi, cooked, boiled, drained, without salt Vegetables and Vegetable Products 54.00 mg 60% USDA_SR
389 Kohlrabi, boiled, drained, with salt Vegetables and Vegetable Products 54.00 mg 60% CNF
390 Kohlrabi, boiled, drained Vegetables and Vegetable Products 54.00 mg 60% CNF
391 Cabbage, red, raw Vegetables and Vegetable Products 53.88 mg 60% USDA_FF
392 Babyfood, juice, apple and prune Babyfoods 53.60 mg 60% CNF
393 Babyfood, juice, orange and pineapple Baby Foods 53.40 mg 59% USDA_SR
394 Broccoli, raw Vegetables and Vegetable Products 53.30 mg 59% USDA_FF
395 Oranges, raw, all commercial varieties Fruits and Fruit Juices 53.20 mg 59% USDA_SR
396 Orange, all commercial varieties, raw Fruits and fruit juices 53.20 mg 59% CNF
397 Lemons, raw, without peel Fruits and Fruit Juices 53.00 mg 59% USDA_SR
398 Lemon, raw, without peel Fruits and fruit juices 53.00 mg 59% CNF
399 Cereals ready-to-eat, chocolate-flavored frosted puffed corn Breakfast Cereals 52.90 mg 59% USDA_SR
400 Kale, scotch, boiled, drained Vegetables and Vegetable Products 52.80 mg 59% CNF

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