Vegan foods high in Vitamin C

Vitamin C breaks down under heat, so fresh produce ranks higher than cooked. Freezing stops the clock; frozen fruit retains nearly as much as the day it was picked. Fortification adds it back to some juices and cereals, which is why processed items sometimes beat whole foods on this table. What you see here is what reaches your mouth, not what left the farm.

Citrus, berries, peppers and leafy greens concentrate vitamin C most densely. Your body cannot store it, so repeated small amounts across the day matter more than one large dose. The ranking captures a single snapshot; ripeness, storage time and how a food was handled shift these figures considerably.

FDA daily value: 90 mg

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Showing 2451–2500 of 4,419 foods

# Food Category Per 100 g % DV Source
2451 Ginger root, raw Vegetables and Vegetable Products 5.00 mg 6% USDA_SR
2452 Snacks, taro chips Snacks 5.00 mg 6% USDA_SR
2453 Taro, cooked, without salt Vegetables and Vegetable Products 5.00 mg 6% USDA_SR
2454 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 5.00 mg 6% USDA_SR
2455 Sangria Beverages 5.00 mg 6% CNF
2456 Taro, cooked, with salt Vegetables and Vegetable Products 5.00 mg 6% CNF
2457 Pumpkin flowers, boiled, drained, with salt Vegetables and Vegetable Products 5.00 mg 6% CNF
2458 Artichoke (Globe, French), frozen, boiled, drained, with salt Vegetables and Vegetable Products 5.00 mg 6% CNF
2459 Sauce, sweet and sour, homemade Soups, Sauces and Gravies 5.00 mg 6% CNF
2460 Snacks, taro chips Snacks 5.00 mg 6% CNF
2461 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 5.00 mg 6% CNF
2462 Corn, sweet, canned, vacuum pack, niblets Vegetables and Vegetable Products 5.00 mg 6% CNF
2463 Taro, cooked Vegetables and Vegetable Products 5.00 mg 6% CNF
2464 Pumpkin flowers, boiled, drained Vegetables and Vegetable Products 5.00 mg 6% CNF
2465 Ginger root, raw Vegetables and Vegetable Products 5.00 mg 6% CNF
2466 Chicory roots (cichorium intybus), raw Vegetables and Vegetable Products 5.00 mg 6% CNF
2467 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 5.00 mg 6% CNF
2468 Soup, mushroom, dehydrated Soups, Sauces and Gravies 5.00 mg 6% CNF
2469 Soup, minestrone, dehydrated Soups, Sauces and Gravies 5.00 mg 6% CNF
2470 Snacks, vegetable chips, made from garden vegetables Snacks 4.90 mg 5% USDA_SR
2471 Apricots, canned, juice pack, with skin, solids and liquids Fruits and Fruit Juices 4.90 mg 5% USDA_SR
2472 Beets, raw Vegetables and Vegetable Products 4.90 mg 5% USDA_SR
2473 Alcoholic beverage, pina colada, prepared-from-recipe Beverages 4.90 mg 5% USDA_SR
2474 Rambutan, canned, syrup pack Fruits and Fruit Juices 4.90 mg 5% USDA_SR
2475 Potatoes, hash brown, refrigerated, unprepared Vegetables and Vegetable Products 4.90 mg 5% USDA_SR
2476 Energy drink, coffee flavours Beverages 4.90 mg 5% CNF
2477 Snacks, vegetable chips Snacks 4.90 mg 5% CNF
2478 Rambutan, canned, syrup pack Fruits and fruit juices 4.90 mg 5% CNF
2479 Alcohol, cocktail, pina colada (rum), homemade Beverages 4.90 mg 5% CNF
2480 Beets, raw Vegetables and Vegetable Products 4.90 mg 5% CNF
2481 Apricot, canned halves with skin, juice pack, solids and liquid Fruits and fruit juices 4.90 mg 5% CNF
2482 Beverages, fruit punch juice drink, frozen concentrate, prepared with water Beverages 4.80 mg 5% USDA_SR
2483 CAMPBELL'S, Tomato Soup, condensed Soups, Sauces, and Gravies 4.80 mg 5% USDA_SR
2484 Mung beans, mature seeds, raw Legumes and Legume Products 4.80 mg 5% USDA_SR
2485 Lupins, mature seeds, raw Legumes and Legume Products 4.80 mg 5% USDA_SR
2486 Salad dressing, french dressing, reduced fat Fats and Oils 4.80 mg 5% USDA_SR
2487 Sauce, hot chile, sriracha, CHA! BY TEXAS PETE Soups, Sauces, and Gravies 4.80 mg 5% USDA_SR
2488 Onions, sweet, raw Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2489 Peaches, dried, sulfured, uncooked Fruits and Fruit Juices 4.80 mg 5% USDA_SR
2490 Beans, snap, yellow, canned, no salt added, drained solids Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2491 Beans, snap, yellow, canned, regular pack, drained solids Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2492 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2493 Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2494 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2495 Marmalade, orange Sweets 4.80 mg 5% USDA_SR
2496 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.80 mg 5% USDA_SR
2497 Rhubarb, frozen, uncooked Fruits and Fruit Juices 4.80 mg 5% USDA_SR
2498 Salad, grape and apple with yogourt and candied walnuts Fast Foods 4.80 mg 5% CNF
2499 Onion, sweet, raw Vegetables and Vegetable Products 4.80 mg 5% CNF
2500 Sweets, marmalade, orange Sweets 4.80 mg 5% CNF

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