Vegan foods high in Vitamin C
Vitamin C is an antioxidant that supports immune function and collagen production.
FDA daily value: 90 mg
Showing 1601-1650 of 4419 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1601 | Soup, tomato, canned, condensed | Soups, Sauces, and Gravies | 12.90 mg | 14% | USDA_SR |
| 1602 | Beans, lima (fordhook), frozen, boiled, drained | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1603 | Sweet potato, boiled without skin | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1604 | Potato, flesh, baked | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1605 | Beans, lima (fordhook), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1606 | Potato, flesh, baked, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1607 | Sweet potato, boiled without skin, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | CNF |
| 1608 | Sweet potato, cooked, boiled, without skin | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1609 | Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1610 | Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1611 | Potatoes, baked, flesh, without salt | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1612 | Potatoes, baked, flesh, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1613 | Sweet potato, cooked, boiled, without skin, with salt | Vegetables and Vegetable Products | 12.80 mg | 14% | USDA_SR |
| 1614 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 12.70 mg | 14% | CNF |
| 1615 | Babyfood, fruit supreme dessert | Baby Foods | 12.70 mg | 14% | USDA_SR |
| 1616 | Tomato products, canned, sauce, with onions | Vegetables and Vegetable Products | 12.70 mg | 14% | USDA_SR |
| 1617 | Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored | Beverages | 12.70 mg | 14% | USDA_SR |
| 1618 | Beverages, Water with added vitamins and minerals, bottles, sweetened, assorted fruit flavors | Beverages | 12.70 mg | 14% | USDA_SR |
| 1619 | Beverages, ABBOTT, ENSURE, Nutritional Shake, Ready-to-Drink | Beverages | 12.70 mg | 14% | USDA_SR |
| 1620 | Lentils, sprouted, stir-fried, no fat added | Vegetables and Vegetable Products | 12.60 mg | 14% | CNF |
| 1621 | Potato, white, flesh and skin, baked | Vegetables and Vegetable Products | 12.60 mg | 14% | CNF |
| 1622 | Potato, red, flesh and skin, baked | Vegetables and Vegetable Products | 12.60 mg | 14% | CNF |
| 1623 | Lentils, sprouted, stir-fried, with salt, no fat added | Vegetables and Vegetable Products | 12.60 mg | 14% | CNF |
| 1624 | Lentils, sprouted, cooked, stir-fried, without salt | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1625 | Lentils, sprouted, cooked, stir-fried, with salt | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1626 | Tomatoes, red, ripe, canned, packed in tomato juice | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1627 | Tomatoes, red, ripe, canned, packed in tomato juice, no salt added | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1628 | Potatoes, white, flesh and skin, baked | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1629 | Potatoes, red, flesh and skin, baked | Vegetables and Vegetable Products | 12.60 mg | 14% | USDA_SR |
| 1630 | Cherimoya, raw | Fruits and Fruit Juices | 12.60 mg | 14% | USDA_SR |
| 1631 | Okra (gumbo), frozen, unprepared | Vegetables and Vegetable Products | 12.40 mg | 14% | CNF |
| 1632 | Tomato products, canned, sauce with mushrooms | Vegetables and Vegetable Products | 12.40 mg | 14% | CNF |
| 1633 | Stir fry with tofu | Mixed Dishes | 12.40 mg | 14% | CNF |
| 1634 | Okra, frozen, unprepared | Vegetables and Vegetable Products | 12.40 mg | 14% | USDA_SR |
| 1635 | Babyfood, fruit, tutti frutti, strained | Baby Foods | 12.40 mg | 14% | USDA_SR |
| 1636 | Tomato products, canned, sauce, with mushrooms | Vegetables and Vegetable Products | 12.40 mg | 14% | USDA_SR |
| 1637 | Squash, winter, all varieties, raw | Vegetables and Vegetable Products | 12.30 mg | 14% | CNF |
| 1638 | Potato, boiled, flesh and skin | Vegetables and Vegetable Products | 12.30 mg | 14% | CNF |
| 1639 | Potato, french-fried, frozen, shoestring, unprepared | Vegetables and Vegetable Products | 12.30 mg | 14% | CNF |
| 1640 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces and Gravies | 12.30 mg | 14% | CNF |
| 1641 | Babyfood, banana apple dessert, strained | Baby Foods | 12.30 mg | 14% | USDA_SR |
| 1642 | Peppers, hot pickled, canned | Vegetables and Vegetable Products | 12.30 mg | 14% | USDA_SR |
| 1643 | Potatoes, french fried, shoestring, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 12.30 mg | 14% | USDA_SR |
| 1644 | Squash, winter, all varieties, raw | Vegetables and Vegetable Products | 12.30 mg | 14% | USDA_SR |
| 1645 | Sauce, salsa, verde, ready-to-serve | Soups, Sauces, and Gravies | 12.30 mg | 14% | USDA_SR |
| 1646 | Babyfood, plums, bananas and rice, strained | Baby Foods | 12.30 mg | 14% | USDA_SR |
| 1647 | Bananas, ripe and slightly ripe, raw | Fruits and Fruit Juices | 12.30 mg | 14% | USDA_FF |
| 1648 | Bananas, ripe and slightly ripe, raw | Fruits and Fruit Juices | 12.30 mg | 14% | USDA_FF |
| 1649 | Beans, snap (Italian, green or yellow), raw | Vegetables and Vegetable Products | 12.20 mg | 14% | CNF |
| 1650 | Beans, snap, green, raw | Vegetables and Vegetable Products | 12.20 mg | 14% | USDA_SR |
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