Foods high in Vitamin A (USDA SR Legacy)

Orange and red vegetables fill the top of this ranking because they contain beta-carotene, which your body converts to vitamin A. Animal liver tops it all; a single serving can exceed your 5000 IU Daily Value. The colour is your clue: carotenoids give these foods their warm hues and your body its raw material.

Vitamin A lets your eyes detect light, keeps your immune cells functioning, and helps your skin renew itself. You will notice animal sources cluster high because they store retinol, the active form. Plant sources offer carotenoids instead, which your body must transform; so the conversion rate matters as much as the amount in the table.

FDA daily value: 5000 IU

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Showing 3151–3200 of 5,270 foods

# Food Category Per 100 g % DV
3151 Milk, buttermilk, fluid, cultured, lowfat Dairy and Egg Products 47.00 IU 1%
3152 SUBWAY, turkey breast sub on white bread with lettuce and tomato Fast Foods 47.00 IU 1%
3153 Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato Fast Foods 47.00 IU 1%
3154 Pasta, fresh-refrigerated, plain, as purchased Cereal Grains and Pasta 47.00 IU 1%
3155 Snacks, granola bars, soft, uncoated, chocolate chip, graham and marshmallow Snacks 47.00 IU 1%
3156 Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw Lamb, Veal, and Game Products 46.00 IU 1%
3157 Fish, pollock, Atlantic, raw Finfish and Shellfish Products 46.00 IU 1%
3158 Fish, pout, ocean, cooked, dry heat Finfish and Shellfish Products 46.00 IU 1%
3159 Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 46.00 IU 1%
3160 Cookies, peanut butter, refrigerated dough, baked Baked Products 46.00 IU 1%
3161 Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted Lamb, Veal, and Game Products 46.00 IU 1%
3162 Chicken, broilers or fryers, drumstick, meat and skin, raw Poultry Products 46.00 IU 1%
3163 Fish, monkfish, cooked, dry heat Finfish and Shellfish Products 46.00 IU 1%
3164 Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 46.00 IU 1%
3165 Turkey, retail parts, thigh, meat and skin, cooked, roasted Poultry Products 46.00 IU 1%
3166 Babyfood, juice, orange and banana Baby Foods 46.00 IU 1%
3167 Corn, sweet, yellow, canned, whole kernel, drained solids Vegetables and Vegetable Products 46.00 IU 1%
3168 Blackberries, wild, raw (Alaska Native) American Indian/Alaska Native Foods 46.00 IU 1%
3169 Puddings, chocolate, ready-to-eat Sweets 46.00 IU 1%
3170 Beef, variety meats and by-products, lungs, raw Beef Products 46.00 IU 1%
3171 Sherbet, orange Sweets 46.00 IU 1%
3172 Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted Beef Products 45.00 IU 1%
3173 Grapes, canned, thompson seedless, water pack, solids and liquids Fruits and Fruit Juices 45.00 IU 1%
3174 Cereals, QUAKER, oatmeal, REAL MEDLEYS, cherry pistachio, dry Breakfast Cereals 45.00 IU 1%
3175 Chicken, roasting, meat only, raw Poultry Products 45.00 IU 1%
3176 Beef, New Zealand, imported, knuckle, cooked, fast fried Beef Products 45.00 IU 1%
3177 Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked Poultry Products 45.00 IU 1%
3178 Babyfood, fruit, applesauce and cherries, junior Baby Foods 45.00 IU 1%
3179 Babyfood, fruit, applesauce and cherries, strained Baby Foods 45.00 IU 1%
3180 Fast foods, hamburger, large, single patty, with condiments Fast Foods 45.00 IU 1%
3181 Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated Pork Products 45.00 IU 1%
3182 Lentils, sprouted, raw Vegetables and Vegetable Products 45.00 IU 1%
3183 Pork, cured, ham with natural juices, slice, bone-in, separable lean only, heated, pan-broil Pork Products 45.00 IU 1%
3184 Pork, cured, ham and water product, whole, boneless, separable lean only, unheated Pork Products 45.00 IU 1%
3185 Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 45.00 IU 1%
3186 Cranberry juice, unsweetened Fruits and Fruit Juices 45.00 IU 1%
3187 Maraschino cherries, canned, drained Fruits and Fruit Juices 45.00 IU 1%
3188 Fish, ocean perch, Atlantic, cooked, dry heat Finfish and Shellfish Products 44.00 IU 1%
3189 Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, raw Lamb, Veal, and Game Products 44.00 IU 1%
3190 Apples, raw, without skin, cooked, boiled Fruits and Fruit Juices 44.00 IU 1%
3191 Oscar Mayer, Salami (hard) Sausages and Luncheon Meats 44.00 IU 1%
3192 Babyfood, fruit, bananas with tapioca, junior Baby Foods 44.00 IU 1%
3193 Fish, salmon, Atlantic, wild, cooked, dry heat Finfish and Shellfish Products 44.00 IU 1%
3194 Mollusks, oyster, eastern, wild, raw Finfish and Shellfish Products 44.00 IU 1%
3195 Soup, chicken noodle, dry, mix Soups, Sauces, and Gravies 44.00 IU 1%
3196 Chicken, broiler, rotisserie, BBQ, thigh, meat only Poultry Products 44.00 IU 1%
3197 Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds Snacks 44.00 IU 1%
3198 POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed Fast Foods 44.00 IU 1%
3199 Restaurant, family style, chicken tenders Restaurant Foods 44.00 IU 1%
3200 Pork, cured, ham with natural juices, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 44.00 IU 1%

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