Foods high in Vitamin A

Orange and red vegetables fill the top of this ranking because they contain beta-carotene, which your body converts to vitamin A. Animal liver tops it all; a single serving can exceed your 5000 IU Daily Value. The colour is your clue: carotenoids give these foods their warm hues and your body its raw material.

Vitamin A lets your eyes detect light, keeps your immune cells functioning, and helps your skin renew itself. You will notice animal sources cluster high because they store retinol, the active form. Plant sources offer carotenoids instead, which your body must transform; so the conversion rate matters as much as the amount in the table.

FDA daily value: 5000 IU

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Showing 5251–5273 of 5,273 foods

# Food Category Per 100 g % DV Source
5251 Puddings, tapioca, ready-to-eat, fat free Sweets 1.00 IU 0% USDA_SR
5252 Puddings, vanilla, ready-to-eat, fat free Sweets 1.00 IU 0% USDA_SR
5253 Frostings, chocolate, creamy, ready-to-eat Sweets 1.00 IU 0% USDA_SR
5254 Candies, REESE'S PIECES Candy Sweets 1.00 IU 0% USDA_SR
5255 Nuts, almond butter, plain, with salt added Nut and Seed Products 1.00 IU 0% USDA_SR
5256 Nuts, almonds, oil roasted, lightly salted Nut and Seed Products 1.00 IU 0% USDA_SR
5257 Nuts, almonds, dry roasted, with salt added Nut and Seed Products 1.00 IU 0% USDA_SR
5258 Nuts, almond butter, plain, without salt added Nut and Seed Products 1.00 IU 0% USDA_SR
5259 Corn, sweet, white, canned, vacuum pack, no salt added Vegetables and Vegetable Products 1.00 IU 0% USDA_SR
5260 Corn, sweet, white, canned, vacuum pack, regular pack Vegetables and Vegetable Products 1.00 IU 0% USDA_SR
5261 Corn, sweet, white, raw Vegetables and Vegetable Products 1.00 IU 0% USDA_SR
5262 Juice, apple, grape and pear blend, with added ascorbic acid and calcium Fruits and Fruit Juices 1.00 IU 0% USDA_SR
5263 Pear nectar, canned, with added ascorbic acid Fruits and Fruit Juices 1.00 IU 0% USDA_SR
5264 Salad Dressing, coleslaw, reduced fat Fats and Oils 1.00 IU 0% USDA_SR
5265 Candies, confectioner's coating, butterscotch Sweets 1.00 IU 0% USDA_SR
5266 Crackers, saltines, whole wheat (includes multi-grain) Baked Products 1.00 IU 0% USDA_SR
5267 Nabisco, Nabisco Snackwell's Fat Free Devil's Food Cookie Cakes Baked Products 1.00 IU 0% USDA_SR
5268 Pork, fresh, loin, tenderloin, separable lean and fat, cooked, roasted Pork Products 1.00 IU 0% USDA_SR
5269 Apple juice, canned or bottled, unsweetened, with added ascorbic acid, calcium, and potassium Fruits and Fruit Juices 1.00 IU 0% USDA_SR
5270 Apple juice, canned or bottled, unsweetened, with added ascorbic acid Fruits and Fruit Juices 1.00 IU 0% USDA_SR
5271 Candies, confectioner's coating, peanut butter Sweets 1.00 IU 0% USDA_SR
5272 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 1.00 IU 0% USDA_SR
5273 Pillsbury, Cinnamon Rolls with Icing, refrigerated dough Baked Products 1.00 IU 0% USDA_SR

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