Vegan foods high in Total Sugars

A food's total sugar count is what you actually consume in one sitting. The FDA sets no Daily Value for sugars; instead it recommends limiting daily intake rather than targeting it. This matters because your body treats added and natural sugars the same way once they are in your bloodstream, even though labels now break them apart.

Fruit, honey, and milk concentrate sugars naturally. Processed foods add them as syrups or crystals. One caveat: the ranking below shows concentration per unit weight, which is useful for comparing apples to soft drink, but a typical serving of some foods here is bigger or smaller than what people normally eat.

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Showing 4351–4400 of 4,744 foods

# Food Category Per 100 g Source
4351 Soy sauce made from soy and wheat (shoyu), low sodium Legumes and Legume Products 0.50 g USDA_SR
4352 Vitasoy USA Azumaya, Extra Firm Tofu Legumes and Legume Products 0.50 g USDA_SR
4353 Beet greens, raw Vegetables and Vegetable Products 0.50 g CNF
4354 Dandelion greens, boiled, drained Vegetables and Vegetable Products 0.50 g CNF
4355 Lotus root, boiled, drained Vegetables and Vegetable Products 0.50 g CNF
4356 Yam, raw Vegetables and Vegetable Products 0.50 g CNF
4357 Soy sauce (made with soy and wheat), shoyu, sodium reduced Legumes and Legume Products 0.50 g CNF
4358 Fast foods, side dish, potato, mashed Fast Foods 0.50 g CNF
4359 Tofu, regular; soft or firm, prepared with magnesium chloride (nigari) Legumes and Legume Products 0.50 g CNF
4360 Lotus root, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.50 g USDA_SR
4361 Rice, brown, parboiled, dry, UNCLE BEN'S Cereal Grains and Pasta 0.50 g USDA_SR
4362 Seaweed, dulse (laver, nori), raw Vegetables and Vegetable Products 0.49 g CNF
4363 Taro, cooked Vegetables and Vegetable Products 0.49 g CNF
4364 Yam, boiled, drained or baked Vegetables and Vegetable Products 0.49 g CNF
4365 Seaweed, dulse (laver, nori), dried Vegetables and Vegetable Products 0.49 g CNF
4366 Seeds, sesame butter, tahini, roasted and toasted kernels Nuts and Seeds 0.49 g CNF
4367 Taro, cooked, with salt Vegetables and Vegetable Products 0.49 g CNF
4368 Yam, boiled, drained or baked, salt added Vegetables and Vegetable Products 0.49 g CNF
4369 Potato, french-fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.49 g CNF
4370 Seaweed, laver, raw Vegetables and Vegetable Products 0.49 g USDA_SR
4371 Taro, cooked, without salt Vegetables and Vegetable Products 0.49 g USDA_SR
4372 Wheat flour, white (industrial), 10% protein, unbleached, enriched Cereal Grains and Pasta 0.49 g USDA_SR
4373 Potatoes, french fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 0.49 g USDA_SR
4374 Yam, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.49 g USDA_SR
4375 Seeds, sesame butter, tahini, from roasted and toasted kernels (most common type) Nut and Seed Products 0.49 g USDA_SR
4376 Taro, cooked, with salt Vegetables and Vegetable Products 0.49 g USDA_SR
4377 Yam, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.49 g USDA_SR
4378 Wheat flour, white (industrial), 10% protein, bleached, enriched Cereal Grains and Pasta 0.49 g USDA_SR
4379 Wheat flour, white (industrial), 10% protein, bleached, unenriched Cereal Grains and Pasta 0.49 g USDA_SR
4380 Seeds, sesame seed kernels, dried (decorticated) Nut and Seed Products 0.48 g USDA_SR
4381 Seeds, sesame seed kernels, toasted, with salt added (decorticated) Nut and Seed Products 0.48 g USDA_SR
4382 Seeds, sesame seed kernels, toasted, without salt added (decorticated) Nut and Seed Products 0.48 g USDA_SR
4383 Salad dressing, mayonnaise, soybean and safflower oil, with salt Fats and Oils 0.48 g USDA_SR
4384 Seeds, sesame seed kernels, toasted, shelled Nuts and Seeds 0.48 g CNF
4385 Seeds, sesame seed kernels, dried, shelled Nuts and Seeds 0.48 g CNF
4386 Lettuce, red leaf Vegetables and Vegetable Products 0.48 g CNF
4387 Seeds, sesame seed kernels, toasted, shelled, with salt Nuts and Seeds 0.48 g CNF
4388 Lettuce, red leaf, raw Vegetables and Vegetable Products 0.48 g USDA_SR
4389 Grains, amaranth, cooked Cereals, Grains and Pasta 0.47 g CNF
4390 Collards, raw Vegetables and Vegetable Products 0.46 g CNF
4391 Snacks, popcorn, oil-popped, microwave, regular flavour, no trans fat Snacks 0.46 g CNF
4392 Cauliflower, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.46 g CNF
4393 Bread, garlic, toasted Baked Products 0.46 g CNF
4394 Snacks, popcorn, oil-popped, microwave, regular flavor, no trans fat Snacks 0.46 g USDA_SR
4395 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.46 g USDA_SR
4396 T.G.I. FRIDAY'S, classic sirloin steak (10 oz) Restaurant Foods 0.46 g USDA_SR
4397 Collards, raw Vegetables and Vegetable Products 0.46 g USDA_SR
4398 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 0.46 g USDA_SR
4399 MORI-NU, Tofu, silken, lite firm Legumes and Legume Products 0.45 g USDA_SR
4400 Soup, consomme, dehydrated, water added Soups, Sauces and Gravies 0.45 g CNF

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