Foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 3501–3550 of 7,066 foods

# Food Category Per 100 g % DV
3501 Spinach souffle Vegetables and Vegetable Products 0.08 mg 7%
3502 Nuts, almond paste Nut and Seed Products 0.08 mg 7%
3503 Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.08 mg 7%
3504 Beans, snap, green, raw Vegetables and Vegetable Products 0.08 mg 7%
3505 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.08 mg 7%
3506 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.08 mg 7%
3507 Tangerines, (mandarin oranges), canned, juice pack Fruits and Fruit Juices 0.08 mg 7%
3508 Rutabagas, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.08 mg 7%
3509 Beef, New Zealand, imported, rump centre, separable lean and fat, cooked, fast fried Beef Products 0.08 mg 7%
3510 Beef, New Zealand, imported, rump centre, separable lean only, cooked, fast fried Beef Products 0.08 mg 7%
3511 Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 0.08 mg 7%
3512 Pheasant, breast, meat only, raw Poultry Products 0.08 mg 7%
3513 Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.08 mg 7%
3514 Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, flour Poultry Products 0.08 mg 7%
3515 Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled Beef Products 0.08 mg 7%
3516 Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.08 mg 7%
3517 Beverages, Malted drink mix, natural, powder, prepared with whole milk Beverages 0.08 mg 7%
3518 Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.08 mg 7%
3519 Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted Beef Products 0.08 mg 7%
3520 Soup, chicken noodle, dry, mix, prepared with water Soups, Sauces, and Gravies 0.08 mg 7%
3521 Veal, foreshank, osso buco, separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.08 mg 7%
3522 Tofu, raw, regular, prepared with calcium sulfate Legumes and Legume Products 0.08 mg 7%
3523 Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.08 mg 7%
3524 Spaghetti, with meatballs in tomato sauce, canned Meals, Entrees, and Side Dishes 0.08 mg 7%
3525 Fish, drum, freshwater, cooked, dry heat Finfish and Shellfish Products 0.08 mg 7%
3526 Fish, grouper, mixed species, cooked, dry heat Finfish and Shellfish Products 0.08 mg 7%
3527 Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) Poultry Products 0.08 mg 7%
3528 Chicken, broiler, rotisserie, BBQ, breast, meat only Poultry Products 0.08 mg 7%
3529 Potatoes, red, flesh and skin, raw Vegetables and Vegetable Products 0.08 mg 7%
3530 Potatoes, flesh and skin, raw Vegetables and Vegetable Products 0.08 mg 7%
3531 Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 0.08 mg 7%
3532 Beef, flank, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled Beef Products 0.08 mg 7%
3533 Beef, round, tip round, roast, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.08 mg 7%
3534 Pepper, banana, raw Vegetables and Vegetable Products 0.08 mg 7%
3535 Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 0.08 mg 7%
3536 Mushrooms, white, raw Vegetables and Vegetable Products 0.08 mg 7%
3537 Jew's ear, (pepeao), raw Vegetables and Vegetable Products 0.08 mg 7%
3538 Peppers, hot chile, sun-dried Vegetables and Vegetable Products 0.08 mg 7%
3539 Veal, sirloin, separable lean and fat, raw Lamb, Veal, and Game Products 0.08 mg 7%
3540 Veal, shoulder, arm, separable lean only, raw Lamb, Veal, and Game Products 0.08 mg 7%
3541 Veal, leg (top round), separable lean only, raw Lamb, Veal, and Game Products 0.08 mg 7%
3542 Veal, leg (top round), separable lean and fat, raw Lamb, Veal, and Game Products 0.08 mg 7%
3543 Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised Lamb, Veal, and Game Products 0.08 mg 7%
3544 Fish, sunfish, pumpkin seed, raw Finfish and Shellfish Products 0.08 mg 7%
3545 Fish, sturgeon, mixed species, cooked, dry heat Finfish and Shellfish Products 0.08 mg 7%
3546 Fish, sardine, Atlantic, canned in oil, drained solids with bone Finfish and Shellfish Products 0.08 mg 7%
3547 Fish, salmon, pink, raw Finfish and Shellfish Products 0.08 mg 7%
3548 Cake, pudding-type, white, unenriched, dry mix Baked Products 0.08 mg 7%
3549 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 0.08 mg 7%
3550 Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 0.08 mg 7%

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