Foods high in Thiamin (B1) (Canadian (CNF))
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 3201-3250 of 5156 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 3201 | Artichoke (Globe, French), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3202 | Asparagus, frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3203 | Beans, pinto, mature seeds, sprouted, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3204 | Blackberry, wild, raw | Fruits and fruit juices | 0.06 mg | 5% |
| 3205 | Blueberry, wild, raw | Fruits and fruit juices | 0.06 mg | 5% |
| 3206 | Carrot, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3207 | Cress, garden, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3208 | Mushroom, white, microwaved | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3209 | Peas, edible-podded (snow peas), frozen, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3210 | Pepper, sweet, red, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3211 | Potato, au gratin, homemade, with margarine | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3212 | Potato, flesh and skin, baked, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3213 | Potato, scalloped, homemade, with margarine | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3214 | Pumpkin leaves, boiled, drained, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3215 | Stew, moose | Lamb, Veal and Game | 0.06 mg | 5% |
| 3216 | Sweet potato, frozen, baked, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3217 | Tomato products, canned paste, with salt | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3218 | Chicken, broiler, drumstick, meat, cooked, rotisserie, with seasoning | Poultry Products | 0.06 mg | 5% |
| 3219 | Chicken, broiler, back, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 0.06 mg | 5% |
| 3220 | Chicken, broiler, drumstick, meat and skin, cooked, rotisserie, with seasoning | Poultry Products | 0.06 mg | 5% |
| 3221 | Turkey, hen, drumstick, meat only, roasted | Poultry Products | 0.06 mg | 5% |
| 3222 | Turkey, all classes, leg, meat only, raw | Poultry Products | 0.06 mg | 5% |
| 3223 | Turkey, all classes, drumstick, meat and skin, roasted | Poultry Products | 0.06 mg | 5% |
| 3224 | Turkey, all classes, leg, meat only, roasted | Poultry Products | 0.06 mg | 5% |
| 3225 | Turkey, all classes, drumstick, meat only, roasted | Poultry Products | 0.06 mg | 5% |
| 3226 | Turkey, broiler, drumstick, meat and skin, roasted | Poultry Products | 0.06 mg | 5% |
| 3227 | Turkey, broiler, drumstick, meat only, roasted | Poultry Products | 0.06 mg | 5% |
| 3228 | Turkey, all classes, back, meat only, raw | Poultry Products | 0.06 mg | 5% |
| 3229 | Soup, black bean, ready-to-serve | Soups, Sauces and Gravies | 0.06 mg | 5% |
| 3230 | Yogourt, soy, plain | Dairy and Egg Products | 0.06 mg | 5% |
| 3231 | Yogourt, soy, fruit flavoured | Dairy and Egg Products | 0.06 mg | 5% |
| 3232 | Yogourt, soy, fruit flavoured, with added fibre | Dairy and Egg Products | 0.06 mg | 5% |
| 3233 | Yogourt, soy, vanilla flavoured, with added fibre | Dairy and Egg Products | 0.06 mg | 5% |
| 3234 | Cheese, processed product, cheddar, fat free, slices | Dairy and Egg Products | 0.06 mg | 5% |
| 3235 | Cheese, processed product, mozzarella, fat free, slices | Dairy and Egg Products | 0.06 mg | 5% |
| 3236 | Beans, kidney, red, canned, drained and rinsed | Legumes and Legume Products | 0.06 mg | 5% |
| 3237 | Yogourt, soy, vanilla flavoured | Dairy and Egg Products | 0.06 mg | 5% |
| 3238 | Seaweed, Canadian cultivated EMI-TSUNOMATA, rehydrated | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3239 | Sauce, peanut (made from peanut butter, water, soy sauce) | Soups, Sauces and Gravies | 0.06 mg | 5% |
| 3240 | Sausage, breakfast links or rounds, turkey, cooked | Sausages and Luncheon meats | 0.06 mg | 5% |
| 3241 | Dessert, pudding, rice, dry mix, prepared with 2% milk | Sweets | 0.06 mg | 5% |
| 3242 | Sweets, syrups, corn light | Sweets | 0.06 mg | 5% |
| 3243 | Mushroom, portabella (portobello), raw | Vegetables and Vegetable Products | 0.06 mg | 5% |
| 3244 | Babyfood, vegetables, peas and carrots, all stages | Babyfoods | 0.06 mg | 5% |
| 3245 | Egg, chicken, whole, cooked, scrambled or omelet | Dairy and Egg Products | 0.06 mg | 5% |
| 3246 | Chicken, broiler, light meat and skin, raw | Poultry Products | 0.06 mg | 5% |
| 3247 | Chicken, broiler, leg, meat, stewed | Poultry Products | 0.06 mg | 5% |
| 3248 | Chicken, broiler, wing, meat, raw | Poultry Products | 0.06 mg | 5% |
| 3249 | Chicken, roasting, meat, skin, giblets and neck, raw | Poultry Products | 0.06 mg | 5% |
| 3250 | Guinea, meat and skin, raw | Poultry Products | 0.06 mg | 5% |
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