Foods high in Thiamin (B1) (USDA SR Legacy)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 2901-2950 of 7066 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2901 | Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 0.10 mg | 8% |
| 2902 | Buckwheat | Cereal Grains and Pasta | 0.10 mg | 8% |
| 2903 | POPEYES, Fried Chicken, Mild, Drumstick, meat and skin with breading | Fast Foods | 0.10 mg | 8% |
| 2904 | Spices, allspice, ground | Spices and Herbs | 0.10 mg | 8% |
| 2905 | Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.10 mg | 8% |
| 2906 | MORI-NU, Tofu, silken, firm | Legumes and Legume Products | 0.10 mg | 8% |
| 2907 | Lamb, New Zealand, imported, tenderloin, separable lean only, cooked, fast fried | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2908 | Lamb, New Zealand, imported, tenderloin, separable lean and fat, cooked, fast fried | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2909 | Macaroni and Cheese, canned entree | Meals, Entrees, and Side Dishes | 0.10 mg | 8% |
| 2910 | Beans, adzuki, mature seeds, canned, sweetened | Legumes and Legume Products | 0.10 mg | 8% |
| 2911 | Veal, shoulder, blade chop, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2912 | Lebanon bologna, beef | Sausages and Luncheon Meats | 0.10 mg | 8% |
| 2913 | Cherimoya, raw | Fruits and Fruit Juices | 0.10 mg | 8% |
| 2914 | Lamb, New Zealand, imported, fore-shank, separable lean only, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2915 | Popovers, dry mix, unenriched | Baked Products | 0.10 mg | 8% |
| 2916 | Soybeans, mature seeds, roasted, salted | Legumes and Legume Products | 0.10 mg | 8% |
| 2917 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2918 | Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2919 | Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2920 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2921 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2922 | Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2923 | Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2924 | Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2925 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2926 | Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2927 | Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2928 | Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2929 | Game meat, opossum, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2930 | Game meat, rabbit, domesticated, composite of cuts, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2931 | Lamb, ground, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2932 | Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2933 | Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, choice, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2934 | Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2935 | Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2936 | Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean only, trimmed to 1/8" fat, cooked | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2937 | Lamb, Australian, imported, fresh, shoulder ,blade, separable lean only, trimmed to 1/8" fat, cooked, broiled | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2938 | Lamb, New Zealand, imported, tongue - swiss cut, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2939 | Veal, leg, top round, cap off, cutlet, boneless, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2940 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.10 mg | 8% |
| 2941 | Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter | Poultry Products | 0.10 mg | 8% |
| 2942 | Fish, salmon, coho, farmed, cooked, dry heat | Finfish and Shellfish Products | 0.10 mg | 8% |
| 2943 | Game meat, bear, cooked, simmered | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2944 | Game meat, bison, separable lean only, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2945 | MORI-NU, Tofu, silken, soft | Legumes and Legume Products | 0.10 mg | 8% |
| 2946 | Soybeans, mature seeds, roasted, no salt added | Legumes and Legume Products | 0.10 mg | 8% |
| 2947 | Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, cooked | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2948 | Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2949 | Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 0.10 mg | 8% |
| 2950 | Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 0.10 mg | 8% |
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