Foods high in Thiamin (B1) (USDA SR Legacy)
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 2651-2700 of 7066 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2651 | Chicken, broilers or fryers, leg, meat and skin, cooked, fried, batter | Poultry Products | 0.12 mg | 10% |
| 2652 | Beans, kidney, all types, mature seeds, canned | Legumes and Legume Products | 0.12 mg | 10% |
| 2653 | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.12 mg | 10% |
| 2654 | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 0.12 mg | 10% |
| 2655 | Lamb, New Zealand, imported, loin saddle, separable lean and fat, cooked, fast roasted | Lamb, Veal, and Game Products | 0.12 mg | 10% |
| 2656 | Candies, milk chocolate coated peanuts | Sweets | 0.12 mg | 10% |
| 2657 | Amaranth grain, uncooked | Cereal Grains and Pasta | 0.12 mg | 10% |
| 2658 | Beef macaroni with tomato sauce, frozen entree, reduced fat | Meals, Entrees, and Side Dishes | 0.12 mg | 10% |
| 2659 | Wild rice, raw | Cereal Grains and Pasta | 0.12 mg | 10% |
| 2660 | Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 0.12 mg | 10% |
| 2661 | Spices, saffron | Spices and Herbs | 0.12 mg | 10% |
| 2662 | Chicken, broilers or fryers, meat and skin, cooked, fried, batter | Poultry Products | 0.12 mg | 10% |
| 2663 | Chicken, broilers or fryers, breast, meat and skin, cooked, fried, batter | Poultry Products | 0.12 mg | 10% |
| 2664 | Beef, plate, outside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | Beef Products | 0.12 mg | 10% |
| 2665 | Fish, carp, raw | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2666 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, raw | Beef Products | 0.12 mg | 10% |
| 2667 | Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.12 mg | 10% |
| 2668 | Cookies, chocolate sandwich, with extra creme filling | Baked Products | 0.12 mg | 10% |
| 2669 | Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt | Breakfast Cereals | 0.12 mg | 10% |
| 2670 | Beans, adzuki, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 0.12 mg | 10% |
| 2671 | Beans, adzuki, mature seed, cooked, boiled, with salt | Legumes and Legume Products | 0.12 mg | 10% |
| 2672 | Fish, bass, striped, cooked, dry heat | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2673 | Fish, mackerel, king, cooked, dry heat | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2674 | Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt | Breakfast Cereals | 0.12 mg | 10% |
| 2675 | Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors | Snacks | 0.12 mg | 10% |
| 2676 | Lamb, Australian, imported, fresh, rack, roast, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 0.12 mg | 10% |
| 2677 | Fish, salmon, coho, wild, cooked, moist heat | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2678 | Chicken, stewing, meat and skin, raw | Poultry Products | 0.11 mg | 10% |
| 2679 | Lasagna, cheese, frozen, prepared | Meals, Entrees, and Side Dishes | 0.11 mg | 10% |
| 2680 | Nuts, almonds, honey roasted, unblanched | Nut and Seed Products | 0.11 mg | 10% |
| 2681 | Lima beans, immature seeds, frozen, baby, unprepared | Vegetables and Vegetable Products | 0.11 mg | 10% |
| 2682 | Restaurant, Latino, bunuelos (fried yeast bread) | Restaurant Foods | 0.11 mg | 9% |
| 2683 | Kale, raw | Vegetables and Vegetable Products | 0.11 mg | 9% |
| 2684 | Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter | Poultry Products | 0.11 mg | 9% |
| 2685 | Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter | Poultry Products | 0.11 mg | 9% |
| 2686 | Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS | Baby Foods | 0.11 mg | 9% |
| 2687 | Fish, salmon, coho, wild, raw | Finfish and Shellfish Products | 0.11 mg | 9% |
| 2688 | Veal, ground, raw | Lamb, Veal, and Game Products | 0.11 mg | 9% |
| 2689 | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter | Poultry Products | 0.11 mg | 9% |
| 2690 | Chicken, stewing, meat only, cooked, stewed | Poultry Products | 0.11 mg | 9% |
| 2691 | Tortillas, ready-to-bake or -fry, corn, without added salt | Baked Products | 0.11 mg | 9% |
| 2692 | Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder | Beverages | 0.11 mg | 9% |
| 2693 | Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled | Beef Products | 0.11 mg | 9% |
| 2694 | Fish, herring, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 0.11 mg | 9% |
| 2695 | Candies, milk chocolate | Sweets | 0.11 mg | 9% |
| 2696 | CRACKER BARREL, farm raised catfish platter | Restaurant Foods | 0.11 mg | 9% |
| 2697 | Raisins, seeded | Fruits and Fruit Juices | 0.11 mg | 9% |
| 2698 | Beef, chuck, top blade, separable lean only, trimmed to 0" fat, choice, cooked, broiled | Beef Products | 0.11 mg | 9% |
| 2699 | Macaroni, vegetable, enriched, cooked | Cereal Grains and Pasta | 0.11 mg | 9% |
| 2700 | Sweet potato leaves, cooked, steamed, without salt | Vegetables and Vegetable Products | 0.11 mg | 9% |
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