Foods high in Thiamin (B1) (Canadian (CNF))
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 2001-2050 of 5156 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 2001 | Peas, green, canned, drained solids, no salt added | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2002 | Fast foods, entree, salad, vegetable, no dressing, with turkey, ham and cheese | Fast Foods | 0.12 mg | 10% |
| 2003 | Fast foods, sandwiches and burgers, hamburger, large, triple patty, with condiments | Fast Foods | 0.12 mg | 10% |
| 2004 | Lamb, New Zealand, frozen, leg, whole, lean and fat, 3mm (1/8") trim, roasted | Lamb, Veal and Game | 0.12 mg | 10% |
| 2005 | Lamb, New Zealand, frozen, loin, separable lean and fat, 3mm (1/8") trim, broiled | Lamb, Veal and Game | 0.12 mg | 10% |
| 2006 | Lamb, New Zealand, frozen, rib, lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 0.12 mg | 10% |
| 2007 | Lamb, New Zealand, frozen, shoulder, whole, separable lean and fat, 3mm (1/8") trim, raw | Lamb, Veal and Game | 0.12 mg | 10% |
| 2008 | Peanut butter, reduced sodium | Legumes and Legume Products | 0.12 mg | 10% |
| 2009 | Game meat, bison, chuck, shoulder clod, roast, lean, braised | Lamb, Veal and Game | 0.12 mg | 10% |
| 2010 | Cereal, hot, oats, Quick: Robin Hood, prepared, Robin Hood | Breakfast cereals | 0.12 mg | 10% |
| 2011 | Game meat, native, walrus, meat, aged | Lamb, Veal and Game | 0.12 mg | 10% |
| 2012 | Beef, chuck, cross rib roast, boneless, lean and fat, 3mm (1/8") trim, raw | Beef Products | 0.12 mg | 10% |
| 2013 | Beef, composite cuts, steak/roast, lean and fat, raw | Beef Products | 0.12 mg | 10% |
| 2014 | Broadbeans (fava beans), fresh, boiled, drained, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2015 | Egg substitute, liquid, fat free | Dairy and Egg Products | 0.12 mg | 10% |
| 2016 | Fast foods, egg, cheese and bacon griddlecake sandwich | Fast Foods | 0.12 mg | 10% |
| 2017 | Fast foods, brownie | Fast Foods | 0.12 mg | 10% |
| 2018 | Lotus root, boiled, drained, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2019 | Peas, edible-podded (snow peas), boiled, drained, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2020 | Potato, skin, baked, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2021 | Potato, french-fried, frozen, shoestring, heated in oven | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2022 | Potato, flesh, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2023 | Potato, flesh and skin, cooked in skin, microwaved, with salt | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2024 | Egg substitute, frozen (yolk replaced) | Dairy and Egg Products | 0.12 mg | 10% |
| 2025 | Sausage, blood sausage (blood pudding), raw | Sausages and Luncheon meats | 0.12 mg | 10% |
| 2026 | Cereal, hot, oats, one minute, prepared, Quaker | Breakfast cereals | 0.12 mg | 10% |
| 2027 | Cereal, hot, oats, quick, prepared, Quaker | Breakfast cereals | 0.12 mg | 10% |
| 2028 | Cereal, hot, oats, large flakes, prepared, Quaker | Breakfast cereals | 0.12 mg | 10% |
| 2029 | Orange peel, raw | Fruits and fruit juices | 0.12 mg | 10% |
| 2030 | Potato, flesh and skin, cooked in skin, microwaved | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2031 | Beef, tongue, whole, canned or pickled | Beef Products | 0.12 mg | 10% |
| 2032 | Drink, orange, vitamin C added, frozen concentrate, water added | Beverages | 0.12 mg | 10% |
| 2033 | Fish, butterfish, raw | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2034 | Fish, tilefish, raw | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2035 | Fish, trout, rainbow, farmed, raw | Finfish and Shellfish Products | 0.12 mg | 10% |
| 2036 | Lamb, New Zealand, composite cuts, lean and fat, 6mm (1/4") trim, cooked | Lamb, Veal and Game | 0.12 mg | 10% |
| 2037 | Lamb, New Zealand, frozen, leg, whole, lean and fat, braised | Lamb, Veal and Game | 0.12 mg | 10% |
| 2038 | Lamb, New Zealand, frozen, leg, whole, lean, roasted | Lamb, Veal and Game | 0.12 mg | 10% |
| 2039 | Lamb, New Zealand, frozen, loin chop, lean and fat, broiled | Lamb, Veal and Game | 0.12 mg | 10% |
| 2040 | Game meat, native, walrus, meat, raw | Lamb, Veal and Game | 0.12 mg | 10% |
| 2041 | Veal, grain-fed, rib chop, lean and fat, broiled | Lamb, Veal and Game | 0.12 mg | 10% |
| 2042 | Chicken, broiler, back, meat and skin, batter dipped, fried | Poultry Products | 0.12 mg | 10% |
| 2043 | Chicken, broiler, thigh, meat and skin, batter dipped, fried | Poultry Products | 0.12 mg | 10% |
| 2044 | Potato, french-fried, frozen, cottage cut, salt not added in processing, heated in oven | Vegetables and Vegetable Products | 0.12 mg | 10% |
| 2045 | Lamb, New Zealand, frozen, loin chop, lean, raw | Lamb, Veal and Game | 0.12 mg | 10% |
| 2046 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments | Fast Foods | 0.12 mg | 10% |
| 2047 | Babyfood, dinner, jarred, turkey with vegetables, all stages | Babyfoods | 0.12 mg | 10% |
| 2048 | Ravioli, cheese and tomato sauce, frozen, not prepared | Mixed Dishes | 0.12 mg | 10% |
| 2049 | Beverage mix, chocolate flavour, powder, no added sugar, with 2% M.F. milk | Beverages | 0.12 mg | 10% |
| 2050 | Prune, dehydrated (low moisture), uncooked | Fruits and fruit juices | 0.12 mg | 10% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free