Foods high in Thiamin (B1) (Canadian (CNF))
Thiamin helps convert nutrients into energy and supports nerve function.
FDA daily value: 1.2 mg
Showing 1551-1600 of 5156 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1551 | Fast foods, mexican, taco with beef, cheese and lettuce, soft | Fast Foods | 0.18 mg | 15% |
| 1552 | Pepper, ancho, dried | Vegetables and Vegetable Products | 0.18 mg | 15% |
| 1553 | Quesadilla with meat and cheese | Mixed Dishes | 0.18 mg | 15% |
| 1554 | Mushroom, enoki, raw | Vegetables and Vegetable Products | 0.18 mg | 15% |
| 1555 | Veal, liver, pan-fried | Lamb, Veal and Game | 0.18 mg | 15% |
| 1556 | Pasta, fresh-refrigerated, spinach, cooked | Cereals, Grains and Pasta | 0.18 mg | 15% |
| 1557 | Turnip, Prairie, native, raw | Vegetables and Vegetable Products | 0.18 mg | 15% |
| 1558 | Cookie, brownie, commercial, reduced fat | Baked Products | 0.18 mg | 15% |
| 1559 | Sauce, mustard, yellow, ready-to-serve | Spices and Herbs | 0.18 mg | 15% |
| 1560 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments, vegetables and mayonnaise | Fast Foods | 0.18 mg | 15% |
| 1561 | Granola bar, chewy, low fat | Baked Products | 0.18 mg | 15% |
| 1562 | Fast foods, pizza, cheese, meat (pepperoni, ground beef and sausage) and vegetables, regular crust | Fast Foods | 0.18 mg | 15% |
| 1563 | Spices, oregano, ground | Spices and Herbs | 0.18 mg | 15% |
| 1564 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat | Vegetables and Vegetable Products | 0.18 mg | 15% |
| 1565 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil | Vegetables and Vegetable Products | 0.18 mg | 15% |
| 1566 | Beef, liver, pan-fried | Beef Products | 0.18 mg | 15% |
| 1567 | Spices, curry powder | Spices and Herbs | 0.18 mg | 15% |
| 1568 | Fish, mackerel, atlantic, raw | Finfish and Shellfish Products | 0.18 mg | 15% |
| 1569 | Soy protein isolate (prepared with sodium) | Legumes and Legume Products | 0.18 mg | 15% |
| 1570 | Soy protein isolate (prepared with potassium) | Legumes and Legume Products | 0.18 mg | 15% |
| 1571 | Sandwich, egg salad, homemade | Mixed Dishes | 0.18 mg | 15% |
| 1572 | Club sandwich with fried chicken, bacon, tomato, cheese, lettuce and mayonnaise | Mixed Dishes | 0.18 mg | 15% |
| 1573 | Indian, bread, naan, whole-wheat | Baked Products | 0.18 mg | 15% |
| 1574 | Fish, yellowtail, mixed species, baked or broiled | Finfish and Shellfish Products | 0.17 mg | 15% |
| 1575 | Lamb, New Zealand, leg, chop / steak, lean, raw | Lamb, Veal and Game | 0.17 mg | 15% |
| 1576 | Chicken, broiler, skin only, batter dipped, fried | Poultry Products | 0.17 mg | 14% |
| 1577 | Duck, domesticated, meat and skin, roasted | Poultry Products | 0.17 mg | 14% |
| 1578 | Corn, sweet, frozen, kernels on the cob, boiled, drained | Vegetables and Vegetable Products | 0.17 mg | 14% |
| 1579 | Snacks, taro chips | Snacks | 0.17 mg | 14% |
| 1580 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with bacon and condiments | Fast Foods | 0.17 mg | 14% |
| 1581 | Pasta, made with egg, homemade, cooked | Cereals, Grains and Pasta | 0.17 mg | 14% |
| 1582 | Fast foods, mexican, burrito with beans and beef | Fast Foods | 0.17 mg | 14% |
| 1583 | Malted milk, chocolate flavour, powder | Beverages | 0.17 mg | 14% |
| 1584 | Veal, liver, raw | Lamb, Veal and Game | 0.17 mg | 14% |
| 1585 | Cake, pound, commercial, made with butter (includes fresh and frozen) | Baked Products | 0.17 mg | 14% |
| 1586 | Spices, parsley, dried | Spices and Herbs | 0.17 mg | 14% |
| 1587 | Deli-meat, sandwich spread, unspecified meat | Sausages and Luncheon meats | 0.17 mg | 14% |
| 1588 | Potato, hashed-brown, homemade | Vegetables and Vegetable Products | 0.17 mg | 14% |
| 1589 | Clam fritter | Finfish and Shellfish Products | 0.17 mg | 14% |
| 1590 | Bread, banana, homemade, made with margarine | Baked Products | 0.17 mg | 14% |
| 1591 | Cake, yellow, light, dry mix, unprepared | Baked Products | 0.17 mg | 14% |
| 1592 | Pepper, pasilla, dried | Vegetables and Vegetable Products | 0.17 mg | 14% |
| 1593 | Club sandwich with grilled chicken, bacon, tomato, cheese, lettuce and mayonnaise | Mixed Dishes | 0.17 mg | 14% |
| 1594 | Lasagna, cheese, frozen, unprepared | Mixed Dishes | 0.17 mg | 14% |
| 1595 | Bread, sprouted wheat with added calcium and vitamin D, commercial, toasted | Baked Products | 0.17 mg | 14% |
| 1596 | Turkey, all classes, giblets, simmered | Poultry Products | 0.17 mg | 14% |
| 1597 | Turkey, hen, dark meat and skin, roasted | Poultry Products | 0.17 mg | 14% |
| 1598 | Cereal, ready to eat, Heritage O's, Nature's Path | Breakfast cereals | 0.17 mg | 14% |
| 1599 | Seeds, lotus seeds, raw | Nuts and Seeds | 0.17 mg | 14% |
| 1600 | Fish, whitefish, lake, native, baked | Finfish and Shellfish Products | 0.17 mg | 14% |
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