Foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 5651–5700 of 7,066 foods

# Food Category Per 100 g % DV
5651 Turkey, drumstick, from whole bird, meat only, roasted Poultry Products 0.04 mg 3%
5652 Turkey, whole, wing, meat only, cooked, roasted Poultry Products 0.04 mg 3%
5653 Turkey, whole, breast, meat only, cooked, roasted Poultry Products 0.04 mg 3%
5654 Turkey, all classes, light meat, cooked, roasted Poultry Products 0.04 mg 3%
5655 Cheese food, pasteurized process, American, without added vitamin D Dairy and Egg Products 0.04 mg 3%
5656 Cream, sour, reduced fat, cultured Dairy and Egg Products 0.04 mg 3%
5657 Cheese food, pasteurized process, American, vitamin D fortified Dairy and Egg Products 0.04 mg 3%
5658 Turkey, whole, light meat, meat and skin, cooked, roasted Poultry Products 0.04 mg 3%
5659 Babyfood, fruit, banana and strawberry, junior Baby Foods 0.04 mg 3%
5660 Milk, chocolate, lowfat, reduced sugar Dairy and Egg Products 0.04 mg 3%
5661 Turnips, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 3%
5662 Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 3%
5663 Turnips, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3%
5664 Beans, snap, green, frozen, cooked, boiled, drained without salt Vegetables and Vegetable Products 0.04 mg 3%
5665 Frostings, coconut-nut, ready-to-eat Sweets 0.04 mg 3%
5666 Beans, snap, yellow, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 3%
5667 Beans, snap, yellow, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3%
5668 Beans, snap, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.04 mg 3%
5669 Squash, summer, zucchini, includes skin, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3%
5670 Rennin, vanilla, dry mix, prepared with whole milk Sweets 0.04 mg 3%
5671 Beef, variety meats and by-products, lungs, cooked, braised Beef Products 0.04 mg 3%
5672 Fruit juice smoothie, BOLTHOUSE FARMS, strawberry banana Fruits and Fruit Juices 0.04 mg 3%
5673 Beef, New Zealand, imported, brisket navel end, separable lean only, raw Beef Products 0.03 mg 3%
5674 Grapefruit, raw, pink and red, California and Arizona Fruits and Fruit Juices 0.03 mg 3%
5675 Oscar Mayer, Wieners (beef franks) Sausages and Luncheon Meats 0.03 mg 3%
5676 Lamb, variety meats and by-products, lungs, cooked, braised Lamb, Veal, and Game Products 0.03 mg 3%
5677 Beverages, Fruit punch drink, frozen concentrate Beverages 0.03 mg 3%
5678 Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked Beef Products 0.03 mg 3%
5679 Blueberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.03 mg 3%
5680 Yogurt, fruit, low fat, 9 grams protein per 8 ounce, fortified with vitamin D Dairy and Egg Products 0.03 mg 3%
5681 Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener Dairy and Egg Products 0.03 mg 3%
5682 Soup, tomato beef with noodle, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.03 mg 3%
5683 Basil, fresh Spices and Herbs 0.03 mg 3%
5684 Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener, fortified with vitamin D Dairy and Egg Products 0.03 mg 3%
5685 Egg, whole, cooked, omelet Dairy and Egg Products 0.03 mg 3%
5686 Sauce, steak, tomato based Soups, Sauces, and Gravies 0.03 mg 3%
5687 Eggnog Dairy and Egg Products 0.03 mg 3%
5688 Soup, chicken, canned, chunky, ready-to-serve Soups, Sauces, and Gravies 0.03 mg 3%
5689 Turkey, back, from whole bird, meat and skin, with added solution, roasted Poultry Products 0.03 mg 3%
5690 Chicken, broilers or fryers, skin only, cooked, stewed Poultry Products 0.03 mg 3%
5691 Yogurt, fruit, low fat,9 g protein/8 oz Dairy and Egg Products 0.03 mg 3%
5692 Milk, buttermilk, fluid, cultured, lowfat Dairy and Egg Products 0.03 mg 3%
5693 Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.03 mg 3%
5694 Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 3%
5695 Potatoes, canned, solids and liquids Vegetables and Vegetable Products 0.03 mg 3%
5696 Chard, swiss, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 3%
5697 Chocolate, dark, 70-85% cacao solids Sweets 0.03 mg 3%
5698 Seeds, pumpkin and squash seeds, whole, roasted, without salt Nut and Seed Products 0.03 mg 3%
5699 Dock, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.03 mg 3%
5700 Vegetables, mixed, canned, solids and liquids Vegetables and Vegetable Products 0.03 mg 3%

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