Foods high in Thiamin (B1) (USDA SR Legacy)

The 1.2 mg Daily Value for thiamin is a target, not a ceiling. Your body cannot store this B vitamin, so you need a steady supply from food each day to fuel the chemical reactions that turn carbohydrates, protein and fat into usable energy. The table below shows which foods deliver the most per 100 g.

Thiamin concentrates in seeds, nuts, pork and whole grains; milling removes it from white flour and white rice unless they are fortified. One caveat: a food ranked high here might still contribute little thiamin to your diet if you eat it in small quantities. Check the serving size alongside the ranking.

FDA daily value: 1.2 mg

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Showing 5551–5600 of 7,066 foods

# Food Category Per 100 g % DV
5551 Lasagna with meat & sauce, low-fat, frozen entree Meals, Entrees, and Side Dishes 0.04 mg 3%
5552 Fish, tuna, skipjack, fresh, cooked, dry heat Finfish and Shellfish Products 0.04 mg 3%
5553 Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) Finfish and Shellfish Products 0.04 mg 3%
5554 Turkey, wing, from whole bird, meat only, with added solution, roasted Poultry Products 0.04 mg 3%
5555 Salad dressing, french dressing, commercial, regular Fats and Oils 0.04 mg 3%
5556 Babyfood, juice, orange and apple Baby Foods 0.04 mg 3%
5557 Milk, producer, fluid, 3.7% milkfat Dairy and Egg Products 0.04 mg 3%
5558 Sour dressing, non-butterfat, cultured, filled cream-type Dairy and Egg Products 0.04 mg 3%
5559 Turkey, whole, light meat, meat and skin, raw Poultry Products 0.04 mg 3%
5560 Babyfood, dessert, fruit pudding, pineapple, strained Baby Foods 0.04 mg 3%
5561 Yogurt, Greek, vanilla, lowfat Dairy and Egg Products 0.04 mg 3%
5562 Cheese spread, American or Cheddar cheese base, reduced fat Dairy and Egg Products 0.04 mg 3%
5563 Squash, winter, spaghetti, cooked, boiled, drained, or baked, with salt Vegetables and Vegetable Products 0.04 mg 3%
5564 Taro, shoots, cooked, with salt Vegetables and Vegetable Products 0.04 mg 3%
5565 Melons, honeydew, raw Fruits and Fruit Juices 0.04 mg 3%
5566 Popcorn, sugar syrup/caramel, fat-free Snacks 0.04 mg 3%
5567 Toppings, pineapple Sweets 0.04 mg 3%
5568 Puddings, banana, dry mix, instant, prepared with whole milk Sweets 0.04 mg 3%
5569 Puddings, chocolate, dry mix, regular, prepared with whole milk Sweets 0.04 mg 3%
5570 Desserts, egg custard, baked, prepared-from-recipe Sweets 0.04 mg 3%
5571 Taro shoots, cooked, without salt Vegetables and Vegetable Products 0.04 mg 3%
5572 Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt Vegetables and Vegetable Products 0.04 mg 3%
5573 Alcoholic beverage, tequila sunrise, canned Beverages 0.04 mg 3%
5574 Soymilk, chocolate, nonfat, with added calcium, vitamins A and D Legumes and Legume Products 0.04 mg 3%
5575 Cake, snack cakes, creme-filled, chocolate with frosting Baked Products 0.04 mg 3%
5576 Cake, coffeecake, fruit Baked Products 0.04 mg 3%
5577 Beef, New Zealand, imported, eye round, separable lean only, raw Beef Products 0.04 mg 3%
5578 Beef, New Zealand, imported, bolar blade, separable lean only, cooked, fast roasted Beef Products 0.04 mg 3%
5579 Grapefruit, raw, white, California Fruits and Fruit Juices 0.04 mg 3%
5580 Grapefruit, raw, white, all areas Fruits and Fruit Juices 0.04 mg 3%
5581 Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D Legumes and Legume Products 0.04 mg 3%
5582 Soymilk, original and vanilla, light, with added calcium, vitamins A and D Legumes and Legume Products 0.04 mg 3%
5583 Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D Dairy and Egg Products 0.04 mg 3%
5584 Egg, white, dried, powder, stabilized, glucose reduced Dairy and Egg Products 0.04 mg 3%
5585 Cheese, edam Dairy and Egg Products 0.04 mg 3%
5586 McDONALD'S, Hot Caramel Sundae Fast Foods 0.04 mg 3%
5587 Cookies, sugar wafers with creme filling, regular Baked Products 0.04 mg 3%
5588 Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked Beef Products 0.04 mg 3%
5589 Blueberries, raw Fruits and Fruit Juices 0.04 mg 3%
5590 Yogurt, Greek, strawberry, lowfat Dairy and Egg Products 0.04 mg 3%
5591 Yogurt, fruit, low fat, 10 grams protein per 8 ounce Dairy and Egg Products 0.04 mg 3%
5592 Cheese, romano Dairy and Egg Products 0.04 mg 3%
5593 Turkey, retail parts, wing, meat and skin, cooked, roasted Poultry Products 0.04 mg 3%
5594 Yogurt, Greek, strawberry, nonfat Dairy and Egg Products 0.04 mg 3%
5595 Milk, chocolate, fluid, commercial, whole, with added vitamin A and vitamin D Dairy and Egg Products 0.04 mg 3%
5596 Cream, whipped, cream topping, pressurized Dairy and Egg Products 0.04 mg 3%
5597 KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat and skin with breading Fast Foods 0.04 mg 3%
5598 Tomatoes, red, ripe, raw, year round average Vegetables and Vegetable Products 0.04 mg 3%
5599 Cauliflower, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.04 mg 3%
5600 KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat and skin with breading Fast Foods 0.04 mg 3%

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